This video shows various ways to create marinara spaghetti sauce. Making marinara sauce takes around thirty minutes if created from scratch. marinara sauce generally contains onion, carrots, sugar, white wine, parsley and bay leaves. The dish is started by heating olive oil in ...more
When you hear spaghetti, normally you would think of spaghetti and meatballs with marinara sauce. But in this tutorial, you're taking the meatballs and sauce out of the equation and instead substituting it for clam sauce. It's a great seafood dish that is sure to rile up your ...more
The Singing Gourmet demonstrates how he makes his delicious spaghetti sauce. He starts by heating some extra virgin olive oil in the pan. Then he adds some Trader Joe’s crushed garlic and browns it slowly so it doesn’t burn. Next he puts in some Italian sausage and lets it ...more
Next time you grill up our fish taco recipe, try it with this fish taco white sauce. Chef Jason Hill shows you how to make this delicious, easy condiment. The ingredients are mayonnaise, yogurt, chipotle hot sauce, and lime juice. Learn how to prepare this white sauce recipe b ...more
Bechamel white sauce is one of the most often used in French cooking, and is in fact considered one of the mother sauces of French cuisine since it's used as a base for other sauces like Mornay sauce. Best of of, Bechamel sauce is extremely easy to prepare. Check out this foo ...more
This video shows you how to dehydrate spaghetti sauce in your oven to take on your next backpacking trip. This can be a great space saver for those long backpacking or camping trips.
This how to cooking video shows you how to make vegetable stir fry in a light white sauce. This vegetable recipe is easy and fast to make. Use any of your favorite veggie's for this recipe. Watch this video lesson in cooking to learn how to prepare stir fry vegetables in a lig ...more
Add a southern twist to a classic Italian spaghetti recipe. Watch this how to video as our Cajun Cooking TV host shows you how to cook up a Cajun style spaghetti sauce. To turn this recipe into a southern delicacy all you need is a Creole seasoning.
In this tutorial, we learn how to make spaghetti sauce with Jack Scalfani. You will need: cooking wine, extra virgin olive oil, oregano, basil leaf, onion powder, can of tomato puree, can of crush tomatoes, a can of tomato paste, sweet Italian sausage, and fresh garlic. First, ...more
In this tutorial, we learn how to make a hearty spaghetti sauce. First, pour some chopped onions and diced green pepper into a skillet with olive oil. After this, add in a chopped red bell pepper in with the mix. Let this saute for 5-10 minutes covered over medium low heat. Yo ...more
In this video, we learn how to make homemade spaghetti sauce. This uses ground turkey instead of meat. First, chop up a small onion and turn your pot on high. Fill it with 3 tbsp extra virgin olive oil and the diced onions. Next, add in 1 tbsp garlic shallot puree. Then, add i ...more
Learn How To spice up boring spaghetti sauce by adding a little bit of sugar. Video: .
Butter makes everything better, as any Paula Deen fan will tell you, so we're drooling over the copious amounts of the fatty foodstuff in this recipe already. Butter is a major component of the white cream sauce in this pizza, adding delicious thick consistency and taste. Wit ...more
Julia Child and her guest demonstrate how to make a filet of sole in a white wine sauce. Julia blanches a tomato for the sauce. Make filet of sole in a white wine sauce. Click through to watch this video on pbs.org
Health nuts berate creamy sauces because they're too full of fat, carbohydrates, and calories, but who said you couldn't indulge every once in a while? If you love pasta and you love creamy foods then this linguini, topped with a creamy white clam sauce, will be your heaven on ...more
In this cooking how-to video Waz is on a mission to show the world what real bolognese sauce is all about. Follow along in this video cooking lesson and learn how to cook up a classic spaghetti bolognese. This recipe is a good base for any pasta sauce, you can add your own ing ...more
A must for any alfredo dish - make your own white pasta sauce from scratch! You will need some milk or cream for the base. Then add in some onion, garlic, butter and any other spice you want. You will also want some corn starch or flour as a thickening agent.
In this how to video the chef shows us how to prepare a menu fit for a pool party and you are invited. Start by grilling a few Rock Cornish Game hens, barbecue potatoes, bruschetta, coleslaw, and an Alabama white barbecue sauce. Enjoy the summer with this extravagant barbecue ...more
In this tutorial, we learn how to make spaghetti pasta sauce from homegrown tomatoes. First, pick out your favorite tomatoes from your garden. next, you need to wash them and they remove the skins by first boiling the water. After this, cut your tomatoes into small chunks, the ...more
This how to video demonstrates how to make mussels Provencal. A traditional favorite in the South of France, Mussels Provencal are easy to prepare, and cook in no time. The secret to the tasty broth is a fine white wine. Be sure not to over cook the mussels.
White butter sauce, or beurre blanc, is a most decadent, creamy concoction that makes almost any type of fish taste like heaven on your tongue. The particular white butter sauce featured in this video is made with white wine for a very rich flavor. Have a glass of champagne w ...more
If you are looking for a slightly healthier, and homier, way to make spaghetti with a classic meat sauce then you've come to the right place! In this video you will learn how to make a fantastic home style spaghetti meat sauce with a pinch of love from grandma. And the best pa ...more
In this video, we learn how to make a chicken and white wine cream sauce. First, saute a chicken breast in some butter, then place it in the oven and cook until it's finished. After this, melt some more butter in a pan and add in some shallots to the pan. Saute these for aroun ...more
In this video, we learn how to make raw marinara sauce with squaghetti and garlic sauce. For the garlic sauce you will need: 1 tbsp olive oil, 1 garlic clove, 1 pinch sea salt and parsley. To make this, mix all ingredients by hand and massage it into your raw squash. To make y ...more
In this traditional Italian cooking video series, learn how to make homemade spaghetti with meat sauce. Part 1 of 18 - How to Make spaghetti with meat sauce. Make spaghetti with meat sauce - Part 2 of 18. Click through to watch this video on expertvillage.com Make spaghetti wi ...more
Have a big family dinner and not much time to prepare for it? Betty shows us how to make a traditional spaghetti dish with a Southern flair that is incredibly easy and equally tasty. You will impress your guests and they will think you slaved all day, when you really cooked it ...more
Learn to make a white and brown roux with Professional Chef Gerald Hirigoyen. Roux is a great thickening base for sauces; just add your own flavorings or seasonings. Learn how to make a white and brown roux sauce by watching this video cooking tutorial.
Can't seem to perfect your authentic Italian spaghetti recipe? Well, this video shows you an Italian-style spaghetti recipe with delicious heirloom tomato sauce on capellini pasta, garnished with fresh basil. This paste recipe cooks in minutes! Side with a nice healthy salad a ...more
In order to prepare Bay Scallops with White Wine Lemon Caper Sauce, you will need the following: scallops, lemon and pepper corns, olive oil, pre-prepared pasta, capers, parsley, butter, and lemon juice. Rinse and drain the scallops. Place them in a bowl. Season with pepperco ...more
Asparagus is a tricky vegetable to cook properly, because you can undercook or overcook them. Getting them just right takes precision and experience. And one of the best ways to prepare asparagus is steaming. You can steam both white and green asparagus. This video shows you h ...more
Despite what their name implies, brownies don't have to be, well, brown. Substituting white chocolate for milk chocolate, this recipe for blonde brownies topped with maple syrup sauce is too decadent to pass up. A generous helping of white chocolate chips adds sweet flavor to ...more
Chef Jui Chin demonstrates how to make Lo Mein. First, he starts with cut up meat and vegetables: green onions, white onions, shrimp, bean sprouts, julienne cabbage, julienne carrots, and separately he has some julienne sliced pork. You want precooked lo mein noodles or you ca ...more
If you take to reading food labels you will start to notice some ingredients come up again and again. Sugar, MSG, high fructose corn syrup, spices that really don't mean "spices", things you can't pronounce. If you can't have it, chances are it's in that package you're holding ...more
Brittney White shows us how to make Baked Ziti, YUM! You will need, 1 box of ziti pasta, 2 jars of spaghetti sauce, 1 tsp dried oregano, 1tbs dried parsley, ½ tsp garlic powder, 2 cups mozzarella cheese, 1 ¾ cup ricotta cheese, one egg, and salt and pepper to taste. Preheat yo ...more
Within the gastronomic melting pot of America, pizza was first introduced in the late 19th century by Italian settlers in cities like New York, Chicago, and Philadelphia. The slice-by -slice phenomenon gained popularity when immigrant street peddlers walked the sidewalks with ...more
Thinking pasta is too heavy for your new diet? Think again. Pasta can provide a healthy meal rich in fiber and vitamins. Follow these steps to make healthier choices for your next pasta dinner. You Will Need: • Whole grain or blend pasta • Light pasta sauce • Extra virgin ...more
Make your pasta dough more aesthetically pleasing with spinach! Spinach pasta doesn't just look colorful and vibrant— it tastes great, too! This beautiful pasta dough is made with fresh spinach, sautéed and puréed, which is added to flour, eggs and salt. Roberta Dowling share ...more
It's a well-known fact (supported by myriad sources, including Fitness Magazine) that in order to lose a pound, you need to cut and/or burn 3,500 calories... which, divided by the number of days in the week, equals 500 calories a day. So, if you cut or burn 500 calories per d ...more
We like to think of ourselves as caprese connoisseurs. When we made our first batch of the iconic tomato salad, we became obsessed with the classic combo of fresh basil, sweet tomatoes, and creamy mozzarella cheese. But after a while, we wanted more than just the basic, layere ...more
It's that time of the year, y'all—when the air becomes crisp, the nights grow long, and people crave hearty, warm soups and stews. And of all the season's offerings, my hands-down favorite has to be chili: It's versatile, meaty, and above all else, it's damn easy to make. (Tha ...more
Rice is one of those incredibly versatile pantry essentials that you can make in bulk and then freeze for later use in a quick meal during the week. It keeps well in the fridge and freezer, and there are an endless number of ways that it can be used once thawed—from rice bowls ...more
This fish taco recipe from Jason Hill is a Mexican favorite, originating in Baja, Mexico, and popularized with Rubio's Fish Taco recipe in Mission Bay, San Diego. This video shows you how to make grilled fish tacos along with Jason's fish taco white sauce. Serve alongside a co ...more
In this tutorial, Betty shows you how to make her sister's famous lasagna. This meaty, cheesy pasta is very filling and the perfect dish to make for large gatherings or family dinners. Follow along and make this easy recipe that is full of flavor. Delicious! You Will Need: *6 ...more
Tired of the same old family recipe? Then spice up your family lasagna with a new twist — béchamel sauce. Adding béchamel sauce (a rich white sauce made milk, herbs, and other goodies) will satisfy you family's craving for a new tasty dinner dish. The OriginalNakedChef shares ...more
Watch this how to video and let Bon Appetit Magazine show you how to make a basic French bechamel sauce. Bechamel is a basic white sauce often used as a base for other sauces. This French sauce is also a key ingredient in many other recipes, watch and learn how to prepare it w ...more
Casseroles don't have the best reputation. After all, they are a Thanksgiving table staple, and we all know that Thanksgiving foods aren't known for being the healthiest foods you can put into your mouth. But believe it or not, this casserole is both healthy and delicious. Ma ...more
This video shows the method to cook spaghetti squash in the microwave. Take a winter squash and punch some holes in it with a knife. Put it in the microwave for 20 minutes. After every five minutes, take the squash out and turn it after checking whether it is cooked or not. Yo ...more
This is a great method to use squash as an alternative to pasta. Take spaghetti squash and slice it in half. Scoop out the inside and discard. You now season the two sides with butter and want ever other seasonings you like. Preheat the oven to 350 degrees. In a baking dish pl ...more
Cook anything from frozen! For this recipe, you will need: 10 frozen chicken thighs, handful of frozen onions, half a teaspoon fresh ginger, 2 tablespoons olive oil, 1 red chili, pinch of garlic, 1 frozen cube of stock, handful of frozen veggies, sesame oil, oyster sauce, soy ...more
This recipe is hearty enough to serve as the main dish or entree for any dinner, but it's completely vegetarian! It also uses mostly Italian vegetables, such as zucchini, peppers and tomatoes. Add a few potatoes, use a white pasta sauce as your gravy and then bake!
Ingredients for Yaki Gyoza (25 pieces) 120g Ground Pork (4.23 oz) 100g Cabbage (3.53 oz) 50g Onion (1.76 oz) 50g Nira - Garlic Chives (1.76 oz) - Condiments - 1/2 tbsp Soy Sauce 1/2 tsp Sugar A pinch of Pepper 1 tbsp Sake 1/2 tbsp Sesame Oil 1 tbsp Potato Starch 1 tsp Grated ...more
Ching-He Huang shows us how to make a Five Spice Chicken Stir-Fry. Start with chicken breast, oyster sauce, corn flour, carrot, ground white pepper and salt. Combine chicken and corn flour in a large bowl and stir together to coat chicken. Add oyster sauce and stir. Add grou ...more
Chicken Lo Mein Recipe - Chinese Food Marinate: 1 small chicken breast chopped 1 - 1/2 in. pieces 1 teaspoon corn starch 1 tablespoon sugar 1 tablespoon cooking wine 1 teaspoon fish sauce Boil 6 oz. rice noodles for 12 minutes - strain rinse Sauce: 2 tablespoons hoisin sauce 1 ...more
In this video Beau MacMillan demonstrates how to make crab and edamame ravioli. He begins by making the pasta with all purpose and semolina flour, eggs, salt and olive oil. He kneads the dough and lets it rest while making the orange beurre blanc sauce. The sauce uses white wi ...more
In this video, Laura teaches us how to make lean beef lo mein. You need: sliced carrots, snow peas, crushed garlic, broccoli, chopped green onions, grated ginger, soy sauce, sesame oil, cooked spaghetti and steak strips. In a mixing bowl, add ginger and soy sauce, then soak be ...more
In this tutorial, we learn how to boil blue crab with home with Beryl Stokes. Before you begin, place the crabs in ice water for at least 30 minutes. Next, boil a large pot with water and a medium pot with water. Prepare your ingredients which are: white vinegar, Tabasco sauce ...more
A delicious pasta basic is tomato sauce. A perfect, homemade tomato sauce can turn a typical spaghetti dish into a gourmet dinner. In this video, our friends at the Pasta Channel teach us exactly which tomatoes to select and which spices to add to come up with an amazing, auth ...more
Buffalo chicken dip is spiced blue cheese dressing that is perfect for your chicken wings. This is a great addition to your Super Bowl recipes or an awesome blue cheese dressing for your favorite salad. Chef Tips host Jason Hill also recommends it as a grilled steak sauce. The ...more
This tutorial video will teach you to make Shabu-Shabu. Shabu-Shabu is a Japanese beef hot pot served with porridge. Ingredients for Beef Shabu-Shabu & Zosui (serves 2) 300g Slice Beef (10 1/2 oz) Shungiku - Edible Chrysanthemum Mizuna - Pot Herb Mustard Welsh Onion 2 Shiita ...more
Ingredients for Hiyashi Chuka (serves 2) 2 bags of Hiyashi Chuka Noodles 1 tsp Sesame Oil 4 slices of Ham 1 Egg A pinch of Salt 1 tbsp Water 1 tsp Potato Starch 1/2 Tomato 1 Cucumber 1 pack of Broccoli Sprouts 6 Frozen Boiled Shrimps Toasted White Sesame Seeds - Lemon Soy Sa ...more