Almond Paste

How To : Make Moroccan "Zellige" cookie truffles

The Middle East is well known for entrees filled with a deeply marinated, spice-ridden flavor that really sinks in and takes your taste buds for a spin. But Middle Eastern desserts are just as savory, though obviously at the opposite spectrum of flavor. Case in point? These m ...more

How To : Make the classic holiday Stollen bread

A German favorite! For this recipe, you will need: 2 cups dark raisins, 3/4 cup golden raisins, 1/4 cup candied lemon peel, 1 cup candied orange peel, 4 tablespoons dark rum, 2 tablespoons vanilla extract, 10 ounces almond paste, 2 tablespoons dry yeast, 1/4 cup + 2 tablespoon ...more

How To : Make marzipan fruits

Chef Martha Stewart demonstrates how to make marzipan fruits. Using almond paste, Martha creates delicate and edible cake decorations.

How To : Make marzipan flowers

This video illustrate us how to make make marzipan flowers. Here are the following steps: Step 1: First of all take the almond paste and mix it with corn syrup. Step 2: Now put the mixture in the blender and blend it on slow speed. Step 3: after few minutes add sugar powder ...more

How To : Make a home remedy for dry and flaky skin

This video shows you a home remedy, a mask for dry skin, to get rid of my dry and flaky skin. It helps to achieve smoother complexion which dry skin people are dying to achieve. This mask is 100% natural and tested several times for the results. Ingredients: 1. Oats powder -1 ...more

How To : Make almond cake

Chef Martha Stewart demonstrates how to make almond cake. Martha makes the building block - the almond cake layers. She uses almond paste, sugar, butter, and eggs then blends it all together to make the first layer of the almond cake. Make almond cake - Part 1 of 15. Click thr ...more

How To : Cook a thirty minute vegetable biryani

Here is a fragrant and satisfying biryani recipe for an easy vegetarian main course or side dish. Watch this how-to video to learn how to make a delicious rice and vegetable dish. Ingredients for vegetable biryani: 3/4 cup (175 mL) dried green lentils 2 tbsp (25 mL) extra-vir ...more

How To : Make a homemade relaxing oatmeal facial mask

Save yourself a fortune by making your very own homemade oatmeal facial mask. Place 6 teaspoons of sweet almond oil into a small bowl. Add 2 drops each of pure violet oil, lavender, neroli oil to the bowl. Add enough oatmeal to the mix and make a paste. Pat onto your face and ...more

How To : Make a homemade energizing facial mask

In this tutorial, we learn how to make a homemade energizing facial mask. First, add in 6 drops of Ylang Ylang with 2 drops of lemon oil and 2 drops of ice water. Mix this together, then add in ground almond so it makes a paste. Mix all of this together until it's well combine ...more

How To : Make butter chicken on the stove

First of all you have to arrange the ingredients that are two chicken breasts which you have to cut into chunks, two tbsp of vegetable oil, two tbsp of butter, one chopped onion, a quarter of a tsp cinnamon, one tsp of crushed garlic, one tsp of crushed ginger, half tsp of gro ...more

How To : Make butter chicken

A delicious chicken dish that can be made as hot or as mild as you wish - a perfect meal for curry lovers who want to keep it simple. You will need chicken breasts cut into chunks, vegetable oil, butter, chopped onion, cinnamon, crushed garlic, crushed ginger, ground turmeric, ...more

HowTo : Bake a Car-Cake

Skoda has created an amazing car constructed with CAKE! for their latest advertisement. Via Car Pages, "Once filming was finished we had planned to cut the cake car up and distribute it to local charities, schools and hospitals. Unfortunately, however, as the car had been un ...more

How To : Make spicy red romesco sauce

This is a pretty versatile sauce, with an aromatic mix of roasted tomatoes, peppers, onions, garlic and scallions. And it's called romesco sauce, and can be used as a spicy red sauce, zesty spread or hearty dip. It's a little different than the classic Spanish romesco because ...more

HowTo : Eliminate Pit Stains, B.O. and Excessive Sweating

Jezebel's back with another Beauty 101 (1, 2, 3), and this time the issue at hand is body odor. Everybody gets a little stinky from time to time (some more than others), but have no fear- there are solutions. Jezebel readers also address problems such as pit stains, excessive ...more

How To : Make Your Own Pesto Plus

Among the many gifts that Italy has bestowed upon the world, culinary and otherwise, pesto stands alone. The exact birthplace of pesto, that herby sauce made of pine nuts and olive oil, is an area of Italy called Liguria, whose microclimate is particularly kind to basil, one o ...more

How To : 10 Thrifty, Time-Saving Ice Cube Tray Food Hacks

Stop! Do not pour that leftover wine, coffee, or bacon grease down the drain. And those herbs that have been in your fridge so long they've literally turned on you? And what about when that recipe only calls for two tablespoons of heavy cream, a quarter cup of tomato purée, or ...more

How To : Turn Your Sour Milk into an Unbelievably Tasty Jam

Wait, don't dump that milk! It may have a slightly sour smell and be expiring tomorrow, but you can still put it to good use by making sour milk jam. Sour milk jam is made by cooking down the expiring milk with sugar and then adding crème fraîche. The pleasantly sour flavor o ...more

Halloween Food Hacks : Easy Spooktacular Hors D'Oeuvres

It's never too early to start planning for the best holiday of the year, right? We've already shown you how to make chillingly creepy cocktails, shrunken heads out of apples and potatoes, and a slew of DIY costumes, whether you want to go as Groot or an emoji. Now it's time to ...more

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