Banana Bread

How To : Bake Banana Bread

Ingredients 1 cup flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon nutmeg 1/2 cup butter 1/2 cup sugar 2 eggs 2 large or 3 medium bananas 1 teaspoon vanilla Optional: 1/2 cup raisins and/or nuts (walnuts or pecans work well!) and/or ch ...more

How To : Make The Best Banana Bread

Ingredients 3-5 browned bananas 1 cup brandy/rum (if desired) 1/2 cup butter 2 1/4 cups sugar 2 eggs 1 tsp vanilla 1/2 cup buttermilk 2 1/2 cups flour 1 tsp baking soda 1 tsp salt 1 bag semi-sweet chocolate chips butter (for greasing pan) Prepare bananas Squish bananas in a ...more

How To : Bake oven fresh banana bread

Banana bread is a great way to use all those over ripe bananas lying on your counter. Here's a simple and tasty recipe for banana bread that everyone will love. It's fast, easy and really delicious. Watch and get the recipe for this homemade banana bread.

How To : Make homemade banana bread

Instead of throwing out bananas that become overripe, you can use them to make fresh banana bread. Learn how to make this simple yet delicious treat. You will need sugar, vegetable oil, egg, bananas, flour, salt and baking soda. The bananas should be very, very ripe -- almost ...more

How To : Bake banana bread

Recipe to prepare ‘Banana Bread'. Ingredients and the steps to prepare the 'Banana Bread' are described as under. Ingredients (measurements are available at Pan La Sang Pinoy) · All purpose flour · Mesh Banana · Sugar · Vanilla · Salt · Baking Soda · Egg yolk · Cooking Oil St ...more

How To : Make a great banana bread

The Simple Chef is going to show you how to make everyone's childhood favorite and that's banana bread. You want to begin by taking two bananas that are past ripe because that's when they're the softest sweetest and peel them. Throw the peeled bananas into a bowl and mash them ...more

How To : Make a moist banana bread

In this how-to video Chef Jason Hill hows you how to make a moist banana bread. This banana recipe is sure to please your entire family. You can turn it into a banana nut bread recipe by simply adding about a cup of gourmet black walnuts. For this recipe you will need: all pu ...more

How To : Make roasted banana bread

In this video, we learn how to make roasted banana bread. You will need: 5 bananas, chopped walnuts, 1 c rum, 1 c golden raisins, 1 c apricots, 2 c flour, 2 tbsp baking soda, 1 tbsp baking powder, 1 c buttermilk, 3 eggs, 3/4 c butter, 1 c brown sugar. First, boil the raisins a ...more

How To : Bake no-egg banana bread

In this tutorial, we learn how to bake no-egg banana bread. First, take 3/4 c butter and a pinch of salt, then 1 c of sugar. Mix this all together, then mash up four bananas in a separate bowl. After this, take 4 c flour and add in 1 tsp of baking powder, 1 tsp baking soda, an ...more

How To : Make banana bread & use up old bananas

Baking this loaf is a tasty way to use up those overly ripe bananas. You Will Need * 1½ c. all-purpose flour * 1 tsp. baking soda * 1 tsp. baking powder * ¼ tsp. salt * 2 large eggs * 1 c. sugar * ½ c. vegetable oil * 3 to 4 bananas, mashed (1½ cups) * 1 tsp. vanilla * A metal ...more

How To : Make a strawberry banana loaf of bread

Making your own bread at home can be an intimidating proposition for the at-home chef, especially if you don't own a bread maker. This video demonstrates how to prepare a recipe for delicious-looking strawberry banana bread using a loaf pan in the oven. No bread maker required ...more

How To : Bake whole wheat banana but bread

Banana nut bread is a delicious breakfast or snack option. The whole wheat flour used in this recipe makes it even a better and healthier choice. Look out for the tangy cranberries! Watch this how-to video to get the recipe for banana nut bread. Ingredients: Whole Wheat Flour ...more

How To : Cook breaded chicken with bananas

This recipe is a true taste of the tropics. In this how to video Chef Jim shows you how to make breaded chicken with bananas. The sweet bananas add a delightful taste to the chicken.

How To : 5 Amazing Ways to Bake with Coconut Oil

I remember the first time I used coconut oil; the whole kitchen was filled with a fragrant aroma that reminded me of the tropics. After learning it was a healthier alternative to traditional cooking oil—not to mention a great source of the good-for-you saturated fat—I was hook ...more

Mess-Free Muffins : No Mixing Bowl Required

In my opinion, the greatest food hacks are the ones that help you cut way, way down on dishwashing. That's especially true when it comes to baked goods, which usually involves dirtying up a couple of mixing bowls, measuring cups and spoons, some kind of stirring implement, and ...more

How To : Make A Banana And Mars Bar Cake

Banana bread has always been a favourite treat whether it was fresh from nanna's oven or from the local bakery. The addition of Mars Bars or another one of your favourite chocolate bars can be a great addition for the kids as long as they eat their vegetables first. This is a ...more

How To : Ripen an Avocado in 10 Minutes or Less

Summer cookouts and barbecues come with a lot of delicious foods, but to me, there's nothing better than dishes heaped with avocados. From guacamole to simply eating an avocado right out of its skin, I devour this fruit constantly—but it's one that can be tricky to find perfec ...more

How To : Ripen Bananas Faster with These 3 Simple Tricks

A trip to any grocery store's produce section will quickly reveal that bananas are often picked from the tree well before their prime—which is necessary for them to arrive at our local store without going bad. In fact, bananas are refrigerated en route to our supermarkets in o ...more

How To : Things to Do on WonderHowTo (05/09 - 05/15)

WonderHowTo is a how-to website made up of niche communities called Worlds, with topics ranging from Minecraft to science experiments to Scrabble and everything in-between. Check in every Wednesday evening for a roundup of user-run activities and how-to projects from the most ...more

How To : Make healthy and filling school lunches

School lunches are either super oily and disgusting (pizzas with a thick layer of oil on top or double cheeseburgers) or far too healthy for any kid to want to eat (lackluster salads with iceburg lettuce, tomatoes, and ranch). This causes a dilemma for kids who want to eat hea ...more

How To : Make sticky toffee bread pudding

This video illustrate us how to make sticky bread pudding. Here are the following steps: Step 1: The ingredients required for te pudding are boiling water, chopped dates,soda ,vanilla extract,margarine ,brown sugar,ripe banana, baking powder,plain flour. Step 2: Now take a c ...more

How To : Make French toast with bananas Foster

In this how-to video, you will learn how to make a great french toast with banana foster. First, make a caramel. It consists of corn syrup, butter, and brown sugar. Once it is nice and smooth, pour it in a pan. Butter the dish before pouring it in. Now, cut french bread and pl ...more

News : Bake Without Butter, Sugar, Eggs...

See how to bake without butter, sugar, eggs, dairy milk and more. If you think it’s impossible to bake without butter without losing flavor and texture, then keep on reading. Even if you already substitute butter in your cakes and cookies, there may be some things in this art ...more

How To : No Knife? Use Your Credit Card to Cut Food Instead

Believe it or not, you can put your money to use very efficiently in a new way: your credit or debit card can serve as a blade in desperate situations. (It might even be handier than dental floss as a brilliant substitution for specialized kitchen tools.) While I wouldn't take ...more

How To : Screw Sandwiches—Toast Is Where It's At

Local cafés and food bloggers are catching onto a gourmet toast trend that makes bread and butter look like movies before color TV was invented. While the classics will always remain, there is a new way to make toast that is appealing in flavor, color, and texture—by topping ...more

How To : 10 Ways to Take Grilled Cheese to the Extreme

I know I'm in the majority when I say that grilled cheese sandwiches are one of life's simplest and best pleasures: gooey, rich, melted cheese, sandwiched between two perfectly-buttered pieces of toast... perfection. Don't Miss: How to Make Amazing Grilled Cheese Sandwiches ...more

How To : 10 Surprising Things You Can Do with Nutella

You may have enjoyed Nutella-covered toast or Nutella-covered banana slices in the past, but you haven't really enjoyed the full potential of Nutella's hazel-nutty, chocolatey goodness until 've had Nutella-covered bacon for breakfast. Here are other unusual ways to enjoy you ...more

How To : 47 Baking Hacks That You Shouldn't Live Without

Right now is that magical time of year when the general public decides to embrace their inner fattie and get baking in the kitchen. Hello, pies and cakes and cookies and everything carbs. Goodbye, diets—see you in the next year, when you cripple us with unbridled guilt and lon ...more

Tested : The Best Way to Keep Strawberries Fresh

During the summer, fresh strawberries are everywhere: at your neighborhood farmers market and in many desserts like strawberry shortcake and strawberry rhubarb pie, to name just a couple. Bringing home a few baskets of the ruby red fruit always seems like a good idea... until ...more

Monkey Bread : Savory or Sweet, Always a Treat

Regardless of your culture or your age, eating with your hands is fun. Flouting social convention and just digging in with your fingers provides a whole other level of epicurean enjoyment. And one of the most entertaining hands-on foods is monkey bread. Food historian Tori Ave ...more

News : 9 Ways You'd Never Expect to See Broccoli

Broccoli is super. Not only is it jam-packed with nutrients like vitamin C, vitamin A, folic acid, calcium and fibre, but it's one veggie that refuses to be just a side-dish. Nobody puts broccoli in the corner. And there's never been a better time to get creative with veggies ...more

How To : A Beginner's Guide to Gluten-Free Baking

What is gluten, why do some people think it is pure culinary evil, and why are there more and more products devoted to being free of this mysterious substance? Here's what one person thinks: What Is Gluten Really? Gluten is a protein found in wheat (including lesser-known spe ...more

How To : Choose the Best Food for Your Dwarf Rabbit?

Hello and welcome to my post. I would like to share a few things I have picked up along the way - while feeding my two dwarf rabbits. In this tutorial I would like to answer the question - How to choose the best food for your rabbit? Step 1: From a Tiny Baby to a Grown Up Dwa ...more

How To : 40 Damn Cool Things You Can Do with Eggs

All day I dream of eggs: scrambled, poached, over easy, hard-boiled, fried, baked, raw... Okay, the last one is a joke (unless you're Gaston, which means that you eat five dozen of them and you're roughly the size of a barge). But eggs are freaking good in just about any cooki ...more

How To : Chickpea Liquid Makes a Fantastic Vegan Mayonnaise

We had some friends over for a barbecue a few weeks back. Among other items, this outdoor soirée featured an epic potato salad (bacon, basil, crushed potato chips, pickles—the whole nine yards). And, like many potato salads, ours was made with a hearty amount of mayonnaise. B ...more

How To : 5 Tips That Make Cooking for a Crowd Easy

Even those of us most comfortable in the kitchen can be daunted by the idea of cooking for a whole houseful of people. Whether you have a large, well-equipped kitchen or a small one with just the essentials, it can prove to be quite a task to prepare food for a dozen or so peo ...more

How To : The Easiest Way to Make Guilt-Free Ice Cream

I scream, you scream, we all scream for ice cream. It's a universally loved treat that seems to make everyone who eats it giddy. However, there are two downsides to ice cream, in my opinion. First, it's hard to make at home, and good quality ice cream can be expensive. Second ...more

How To : 12 Food Hacks for Perfect French Toast, Every Time

French toast is one of those things that everybody kind of knows how to make, but few people know how to do really well. And while the dish originally does hail from France (its original name, pain perdu, means lost or wasted bread), it has become a beloved American breakfast ...more

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