Chinese Fried Rice

The No-Salad Zone : How to Cook with Lettuce

Lettuce is not just for salads, it's a versatile green that you can use in hundreds of different ways. So many people in America toss their lettuce when it starts to wilt, thinking that it's too far gone to make a nice, crisp salad. But you can cook with lettuce like you would ...more

How To : Fry Banana and Jackfruit Turon Rolls

This turon (banana lumpia) is one of my favorite meriendas (light meals), and it's so easy to make, even a child can do it! It's a must try, especially if you can't think about something to cook. So, for all the diehard banana fans, this is for you. Warning Applicable to pla ...more

How To : Cook a five-spice chicken stir-fry

Ching-He Huang shows us how to make a Five Spice Chicken Stir-Fry. Start with chicken breast, oyster sauce, corn flour, carrot, ground white pepper and salt. Combine chicken and corn flour in a large bowl and stir together to coat chicken. Add oyster sauce and stir. Add grou ...more

How To : Make a healthy orange chicken dish at home

Going out and eating at those Chinese fast food places are the best! And a staple of all of them are the orange chicken! But instead of getting take out, you can make it at home for much cheaper, and healthier! In this video chef Jason Hill takes you through the steps of makin ...more

How To : Clean and rehabilitate an old wok with Grace Young

So many cooking shows focus on how to perfect food - preparation, cooking, and presentation. But often, so much attention and focus goes into the food itself that the utensils which produce the food, like pans, spatulas, and thermometors, get almost no attention at all. This ...more

How To : Season a wok and use a new wok

Did you know that any time you trot home with a new wok you must season it? While you might think, um, but why would you season a wok? Don't you usually season the food instead? Well, seasoning a wok is not what you think it is (and doesn't involve salt and pepper at all). Wh ...more

How To : Make healthy broccoli stir fry at home

In this tutorial, we learn how to make homemade healthy broccoli stir fry. First, turn on your wok to medium heat and then add in 3 cups of blanched broccoli florets. Now add in olive oil with the broccoli, as well as shallots, ginger, and garlic. Next, add a pinch of salt and ...more

How To : Make sweet and sour chicken

Sweet and Sour Chicken Recipe - Delicious Chinese Food with Fresh Fruit Juice Sauce: 1/3 cup fresh lemon juice 1/3 cup fresh tangerine (or orange) juice sliced ginger 2 tablespoons honey 2 tablespoons ketchup 10 dried red chili Coating: 1/2 cup panko bread crumbs 1/2 cup regul ...more

How To : Make sweet and sour pork short ribs

In this video tutorial, viewers learn how to make sweet and sour pork short ribs. The ingredients required are pork short ribs, 1/2 of onion, 1/2 of garlic and 1/2 of ginger. Prepare the sauce by mixing together soy sauce, rice vinegar, sugar and salt. Place the short ribs int ...more

How To : Make perfect corndogs

Food Network star and host of Good Eats, Alton Brown, shows how the perfect corn-dog does not need fancy ingredients to be delicious. All you need to make the perfect corn-dog are regular all-beef hot dogs, chopsticks from Chinese takeout (left together), batter, and a fryer. ...more

How To : Make Japanese Yaki Gyoza (Fried Dumplings)

Ingredients for Yaki Gyoza (25 pieces) 120g Ground Pork (4.23 oz) 100g Cabbage (3.53 oz) 50g Onion (1.76 oz) 50g Nira - Garlic Chives (1.76 oz) - Condiments - 1/2 tbsp Soy Sauce 1/2 tsp Sugar A pinch of Pepper 1 tbsp Sake 1/2 tbsp Sesame Oil 1 tbsp Potato Starch 1 tsp Grated ...more

How to Make Indian chaat : Batata vada (vada pav)

In this tutorial, we learn how to make Indian chaat: Batata vada. To make the vadas, you will need: 2 lbs peeled and mashed potatoes, 1/2 tbsp ginger, 1/2 tbsp green chili paste, 1 tsp roasted cumin powder, 1 tsp sugar, salt, `.5 tbsp lemon juice, and 10 sprigs cilantro. To ma ...more

How To : Make butter chicken on the stove

First of all you have to arrange the ingredients that are two chicken breasts which you have to cut into chunks, two tbsp of vegetable oil, two tbsp of butter, one chopped onion, a quarter of a tsp cinnamon, one tsp of crushed garlic, one tsp of crushed ginger, half tsp of gro ...more

How To : Make Thai drunken noodles with Kai

In this Cooking With Kai video, we learn how to make Thai Drunken Noodles. Add 2 TBSP. of cooking oil to coat the bottom of a fry pan. When oil is hot, add 1 clove of garlic and shallot and stir for about 10 seconds. Add 1/4 lb. ground port, beef, chicken or shrimp and stir t ...more

How to Make Indian food : Shrimp biryani

Learn to make delicious shrimp biryani by watching this video. For getting started, the chef uses the following ingredients: * 1/2 pound of clean, de-veined shrimps * 1 tsp salt * 1/4 tsp turmeric powder * 1/2 tsp of ginger garlic paste * 1 tsp of coriander powder * 1/2 tsp of ...more

How To : Make Pakistani pakora kurhi (curry)

Take 2 cups of baisan in a large bowl. Add salt, 1 teaspoon of chili powder, chopped coriander, 2 chopped green chilies, 1 teaspoon baking soda and one chopped onion. Put at least 2 cups of water to make a smooth paste. Keep it on a side for about half an hour. Then take s ...more

How To : Make bento (Japanese boxed lunch)

Learn how to make Bento with YouTube's beloved Cooking With Dog. Ingredients for Bento (serves 1) - Potato Salad - 40g Potato (1.41 oz) 10g Carrot (0.35 oz) 400cc Water (1.69 u.s. cup) 1/2 tsp Salt 4cm Cucumber (1.57 inch) A pinch of Salt 1 tbsp Sweet Corn 1/2 tsp Vinegar A ...more

How To : Make Indian style daal soup

Soups do not have to be limited to winter. Daal soup can be enjoyed anytime of the year. It is so hearty and filling, that we really do not need anything else with it. But if you are one that has to have bread, rice or chapatis, go ahead and do just that! Watch this how to vid ...more

How To : Dominate the New York Times Crossword Puzzle

First off, don't be frustrated. YOU CAN DO IT! Contrary to the message in the image above, it's NOT over. It's just beginning. And when it comes to solving the New York Times crossword puzzle, the old cliche does apply: practice makes perfect. I've read quite a few books and ...more

How To : Make a chicken teriyaki stir fry

In this tutorial, we learn how to make chicken teriyaki stir fry. You will need: 3 chicken breasts, rice, stir fry veggies, sprouts, teriyaki sauce, Kikoman stir fry sauce. First you will marinade your chicken overnight and prepare rice in a rice cooker or how you prefer it. N ...more

How To : Make a vegetarian tofu bean & broccoli stir-fry

Boil brown rice until tender or purchase microwavable ten-minute brown rice. Mix brown rice and broccoli in a large frying pan or wok. While rice and vegetables sauté, slice tofu into small squares or rectangles. Add tofu to the brown rice and broccoli-amount of tofu will va ...more

How To : Cook vegetable stir fry

This instructional cooking video demonstrates how to cook a healthy Chinese vegetable stir fry. Vegetable stir fry is quick and easy to prepare. You can use any of your favorite unsalted nuts, such as peanuts, almonds or cashews. You can make this recipe a little spicier by ad ...more

How To : Make Malabar ghee rice

The Cookery Show teaches how to make this delicious recipe. Begin with Biriyani rice, onion, carrots, pineapple, dried, fruit, jeera,dalda,elaichi, curry leaves, and salt. Place butter into a hot skillet and add cashew nuts, stirring lightly and frying. Then add add onion, and ...more

How To : Cook a bok choy stir fry

This video will show you how to make a Bok Choy Stir Fry. For this recipe, you will need: olive oil, a pan, scallions, ginger, a wooden spoon, chicken breasts, bok choy, salt, black pepper, soy sauce, and rice vinegar. Preheat a pan. Add 2 T. olive oil, 1 cup chopped scallions ...more

How To : Make traditional Indian chicken biryani

Spice up dinner tonight and try making Chicken Biryani! Chicken Biryani is a traditional Indian dish that is packed with flavor. This dish is good for you and tastes amazing, so why not give it a go? You Will Need: * 6½ tbsp. vegetable oil * 4 potatoes, peeled and halved * 1 t ...more

How To : Make Pakistani peas pilaf or pulau

In this video the recipe of Peas Pulao has been demonstrated. Peas pulao is made out of Basmati rice and it has to be soaked for about 30 minutes. For this, you need to first add oil in a pan and add bay leaf and seeds. Then add some sliced onions and fry till golden brown. Ne ...more

How To : Cook a black bean and baby corn vegan stir fry

Learn to cook a basic vegan black bean and baby-corn stir fry. Serve your black bean and baby corn stir fry with a side of rice. For an additional side dish make garlic and black-pepper asparagus. Ingredients for stir fry: 2 cups of rice Garlic Carrots Broccoli and brocoli st ...more

News : Beef with Oyster Sauce

I have the honor of knowing a woman who lived in Taiwan for a couple years back in the day, as a missionary. One of the things she brought back from her time spent there was the Pei Mei Chinese Cookbook Vol. 1 published in 1969. You can grab a decent used copy on Amazon for ab ...more

How To : Make Beef Teriyaki Stir Fry

My girlfriend and I enjoy making this dish together at least two or three times a month. It still remains one of our favorite things to make during the week. Its fun to make and dose not take a lot of time out of our busy schedule. The meat is extremely tender and tasty when i ...more

How To : Make teriyaki chicken stir fry

Cut chicken into 1 - 1.5 inches chunks, strips or thin slices, depending on which you and your family prefers. Thin slices are fastest. It's easier to cut chicken into cubes chunks when it's partially frozen. Set chicken aside. Mix pineapple (with liquid), soy sauce, brown s ...more

How To : Remedy acid reflux

Sick of that burning, persistent, acid sensation? With a couple of easy steps, you can put your stomach at ease and boost digestive health. You Will Need * A healthy diet * Water * Cumin * A healthy weight * A doctor Step 1: Avoid fried foods Avoid fried foods, like French fr ...more

How To : Draw a panda bear with a Chinese painting brush

This video demonstration feature a young girl painting one of China's national icons: the Panda Bear. The paper she uses is covered in silver flakes, which give the piece a shiny, cartoonish quality. That is one happy looking little bear. Brushes: large wolf hair brush and a ...more

How To : Prep rice noodles

This video shows you how to prepare rice noodles for cooking later. Soak the dry rice noodles in cold water. Soak the noodles until they are pliable. Drain the noodles in a colander. If the noodles are going to be used in stir fry, be sure to use plenty of oil so that they do ...more

How To : Make New Orleans Gumbo

Nothing says “New Orleans” like this thick soup. This recipe makes a Creole-style gumbo, using chicken or shrimp. You Will Need * 1 lb. fresh okra * 1/2 c. plus 2 tbsp. vegetable oil * 1 1/2 lb. whole shrimp in the shell * 1/2 lb. andouille sausage * 1/2 lb. boneless chicken * ...more

How To : Cook mushroom beef

Mushroom beef is one of the easiest Chinese dishes to prepare. Just remember to slice the beef really thin. This instructional cooking video provides a written recipe in addition to clear visual guidelines for marinating and stir frying Chinese mushroom beef.

How To : Cook Cantonese pork with blackbean sauce

This pork dish is a favorite southern Cantonese dish,it is served at most Chinese restaurants in America. Watch this how to video cooking tutorial and let chef Kai show you how to stir fry pork with blackbean sauce. Skip the take out tonight, cook your own Chinese food at home ...more

How To : Cook Chinese spare ribs with black beans

This dish is very popular in China as well as here in the United States. You can find Chinese spare ribs with black bean sauce at most Chinese restaurants. Watch this instructional cooking video to prepare this gourmet stir-fry recipe.

How To : Cook Chinese shrimp lo-mein with Kai

Forget the Chinese take out, this seafood and noodle Chinese dish is perfect for any day of the week. Watch this how to video tutorial as professional Thai chef Kai shows you how to stir fry shrimp lo mein. This shrimp recipe is quick and delicious try it tonight. Shrimp lo m ...more

How To : Cook Chinese pepper steak

If you don't want to go out for Chinese pepper steak, you can make your own. This instructional cooking video includes a written recipe for Chinese pepper steak. Once you've gathered ingredients, this stir-fry recipe is easy to prepare. Make sure to slice the steak into thin s ...more

How To : Cook Chinese black bean sauce chicken

Here's chicken like you've never tasted it before. This instructional cooking video includes a written recipe for Chinese black bean sauce chicken. Once you've gathered ingredients, this stir-fry recipe is easy to prepare.

How To : Cook Thai shrimp and vegetable stir fry with Kai

A little imagination in your cooking and you can end up with a healthy, tasty work of art, like this Thai shrimp and vegetable stir fry dish. For this recipe, you will need shrimp, oyster sauce, sugar, rice cooking wine, garlic, pepper, beef broth, mixed vegetables, and cookin ...more

How To : Make Indian vegetable pakora with Manjula

Watch as Manjula prepares Indian vegetable pakora, its greats as a snack or appetizer. For this recipe you will need: 1 1/2cup basen (gram flour) 1/2 cup rice flour 1 tablespoon coarsely ground coriander powder 1 teaspoon cumin seed 2 tablespoon chopped green chilly 2 tablesp ...more

How To : Make Indian bread pakora with Manjula

Watch as Manjula prepares Indian pakora. This bread makes a delicious appetizer or finger food. For this recipe you will need: 4 firm white bread 1 cup gram flour (besan) 1 tablespoon rice flour 1 teaspoon salt Pinch of asafetida (hing) 1 teaspoon cumin seed 2 finely chopped ...more

How To : Make Chinese sweet and sour pork

Sweet and sour pork is very common in Chinese cooking. Watch this how to video and learn how to stir fry this delicious recipe of sweet and sour pork. Forget the take out and make it yourself.

How To : Use basic wok skills

Whether you're short on time or just a big fan of Chinese food, stir-fry is a healthy, delicious, and easy meal to prepare. All it really takes is whatever vegetables and meat you've got lying around in the fridge (leftovers are totally okay) and a wok. Once you've gotten you ...more

How To : Make crispy chicken thighs in a cherry-pear sauce

In this tutorial, we learn how to make crispy chicken thighs in a cherry-pear sauce. To make this, you will need: 8 chicken thighs, 1 1/4 c dried Bing cherries, 1 1/4 c chopped Bosc pears, 4 diced leeks, 2 c Marsala wine, and 1 c cream. First, you will bring the leeks, cherrie ...more

How To : Make a spicy kimchi and pork tenderloin stir fry

East meets, well, east in this cross cultural stir fry dish by Guy Fieri. Fieri takes classic Chinese stir fry up a notch on the heat meter by adding spicy Korean kimchi. The result is nothing less than spectacular. Serve it up at your family's next mealtime and watch as the ...more

How To : Make Mediterranean Sayadieh fish with rice

Know why people dwelling in the Mediterranean region never get fat? Hint: It's not because they don't eat. In fact, these islanders eat a lot, just not any of the bad stuff we tend to consume too much of in the U.S. (french fries, hamburgers, etc.). In the Middle Easter and M ...more

How To : Make a quick and easy shrimp stir fry

In this video, we learn how to make a quick and easy shrimp stir fry. First, you will take your shrimp and thaw them out, then add salt, pepper, bbq sauce, sugar, and corn starch to marinate them. Leave this on the shrimp for 15 minutes. Then, take 2 tbsp salt and 2 tbsp red w ...more

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