Prepare an easy vegan white bean soup made with spinach and leeks. The prep time is only 10 minutes and a cook time of 15 minutes. An easy and quick soup that you can make as thick as you’d like! 2 tsp olive oil 4 leeks, bulb only, chopped 2 cloves garlic, chopped 3-4 cups v ...more
Watch as Gordon Ramsay comes into your kitchen to show you how to cook like pro. Tonight he shows you how to make an uncomplicated broccoli soup. Its so good your kids wont know they are eating their veggies. Make broccoli soup with Hell's Kitchen Gordon Ramsay. Click through ...more
This video is demonstrating how to make a Tuscan minestrone soup. She uses some olive oil into a pot and put it on top of a Dutch oven. She uses zucchini, summer squash, carrot, onion and adds garlic into the whole thing. All these vegetables are minced already. She uses some ...more
In this video you can learn how to make great tasting corn chowder. Directions are very easy to follow: 1. Either in stock pot, add olive oil to cool pot - put pot on medium heat. 2. Add bacon and onions and let saute and brown slightly and add garlic, diced ham and cook for t ...more
Jill Tutland teaches the secrets of making fast and easy gourmet Mac and cheese. First peel and nicely dice the shallot and start boiling a jar of pasta in water. Now cook the shallot with some butter in a pan, simultaneously melt some butter in a soup pot and some flour to it ...more
Forget the take out tonight, cook some Chinese food at home instead. Watch this how to video tutorial as professional Thai chef Kai shows you how to cook up an authentic dish of stir fired beef noodles. You can serve your homemade stir fried beef noodles with a side of rice. ...more
First, cook rice noodles by boiling them for a short amount of time. The amount of time needed to cook them will vary with the type of noodles, so check the package. Next, drain the noodles and cool them by pouring cold water over them. Then, make the dressing by combining: 2 ...more
Guy Fieri shows us how to make a creamy and delicious carrot and ginger soup. Start by browning some onions in hot oil in a Dutch oven. Chop up some carrots and potatoes into small chunks and add them to the pot, then add some chopped garlic and ginger. When this is nicely bro ...more
How to make beef stew; get expert tips and instruction for making delicious homemade soup recipes in this free cooking video series. Part 1 of 16 - How to Cook beef stew. Cook beef stew - Part 2 of 16. Click through to watch this video on expertvillage.com Cook beef stew - Par ...more
You don't need a stove to whip up pasta, soup, vegetables, meat, or even dessert—all you need is a rice cooker! Watch this video to learn how to use a rice cooker to cook foods other than rice. You Will Need * A rice cooker * A willingness to experiment * Ingredients for your ...more
Forget the Chinese take out, this seafood and noodle Chinese dish is perfect for any day of the week. Watch this how to video tutorial as professional Thai chef Kai shows you how to stir fry shrimp lo mein. This shrimp recipe is quick and delicious try it tonight. Shrimp lo m ...more
Maria teaches the secrets of making French onion soup. An excellent summary is given below. First peel some onions and slice them nicely. Now heat about 10 table spoons of butter in a soup broth and add the sliced onions to it. Cook them on very low heat by stirring occasional ...more
This video language lesson explains how to hold polite dinner conversation in Japanese, focusing on traditional Japanese table etiquette. At the beginning of a meal, a typical thing to hear is "itadakimasu". Translated literally, it means, "I will partake." When finished with ...more
You can make this delicious vegan Moroccan chickpea stew. It serves six and requires only 10 minutes for preparation time and cooks in about an hour. Serves: 6 Difficulty: Easy Prep time: ~10 minutes Cook time: ~1 hour Chickpeas are the main ingredient in this Moroccan flavor ...more
In order to prepare a Cottage Pie, you will need the following ingredients: oil, potatoes, carrots, 2 large onions, 1 3/4 lbs minced beef, butter, condensed oxtail soup, 6 beef Oxo cubes, 1/2 lb. of cheese, and 1 lb of peas. Preheat oven to 350 degrees. Boil water. Peel and q ...more
Nothing beats eating a meal with soup, especially rice. So here comes my own version of chicken tinola. This one is among the favorite viands on a Filipinos meal, because of its tasty soup and also its meat and vegetable combination saves you time and fuel when cooking. Ingre ...more
Dave is back giving step by step instruction on how to cook his favorite meat loaf recipe. In this unique recipe he uses chicken soup broth and vegetables to enhance the meat loaf's flavor. He gives useful tips such as: 1 egg per pound of meat and using bread crumbs to keep th ...more
An introduction to a popular and delicious Filipino saucy pork and rice noodle dish demonstrated by a friendly authentic chef. For the more experienced and adventurous cook who is curious about Filipino cuisine. This video might be best viewed with a print out of the recipe at ...more
Forget the take out tonight, cook some Thai food at home instead. Watch this how to video tutorial as professional Thai chef Kai shows you how to cook up an authentic dish of phat thai (or pad thai). This Thai style fried noodle dish can be found at an Thai restaurant, but now ...more
Sonya McDaniel demonstrates a good meal for the family which can be done in 30 minutes. She prepares "sausage and tortellini soup". Ingredients: 1 lb. ground Italian sausage, 1 head cabbage, 1 can of beef broth, 1 can of Italian stewed tomatoes, 2 cups of water, 1 can of Frenc ...more
This is a video demonstrating how to make Chinese egg drop soup. The presenter says to cut and prepare all the ingredients and organize them before beginning to cook. Proceed to cut the chicken into half inch cubes. Cut a red bell pepper into strips, shred a carrot, chop 3 gre ...more
Nothing says “New Orleans” like this thick soup. This recipe makes a Creole-style gumbo, using chicken or shrimp. You Will Need * 1 lb. fresh okra * 1/2 c. plus 2 tbsp. vegetable oil * 1 1/2 lb. whole shrimp in the shell * 1/2 lb. andouille sausage * 1/2 lb. boneless chicken * ...more
With this delicious soup, you can mix and match toppings to create your own tasty, personalized meal. You Will Need * 2 tomatoes * 1 onion * 3 garlic cloves * 2 tbsp. olive oil * 2 tsp. salt * 6 c. chicken broth * Vegetable oil * 4 corn tortillas * 2 limes * A large nonstick s ...more
Mardi Gras teaches the secrets of making New Orleans style oyster & artichoke soup in simple steps. First chop 1 onion, 1 garlic clove and a can of artichoke coarsely and grind another can of artichoke in a processor. Melt butter in a soup pot, add the chopped onion and garlic ...more
The nutty, roasted flavor of kasha, or buckwheat kernels, combined with comfort food favorites like pasta and soup stock make kasha varnishkes a warm and delicious meal. See how to prepare it at home.
In Thailand, tom kha gai means literally chicken galangal soup. Galangal is a species of plant that resembles ginger but tastes more cedary. The tom kha gai dish mixes galangal, coconut milk, lemon grass, and chicken to form a creamy and savory soup. An interesting way to spi ...more
In this video tutorial you will learn how to make triple creamy vegan potato soup. For the introduction of this video they show where you're learning this recipe from. It’s coming from Loving Hut a vegan restaurant that doesn't cook with any animals. Chef Mike and sunny go thr ...more
From Betty's Kitchen, Betty makes a version of friend's "Hot Stuff" nachos. These nachos are a spectacular addition to a Super Bowl Sunday party or any sports party for that matter. To make these nachos, you will need the following ingredients: 1 pound ground beef 1 large cho ...more
It’s an evening of wining and dining and you want your meal to come out perfect. Whether a side dish or main course, please your crowd with pasta al dente. You Will Need * An 8-quart pot * 5 qts. water * 2 tbsp. salt * 1 lb. pasta * Tongs * Timer * Colander Step 1: Fill pot w ...more
The Great Depression of the 1930's and 1940's and today's recession: now is a good time to prepare a meal inexpensively. 91 year old cook and great grandmother, Clara, recounts her childhood during the Great Depression as she prepares meals from the era. Learn how to make simp ...more
Chicken and dumplings doesn't have to be hard, and with this recipe, you'll learn the easiest way to cook chicken and dumplings— EVER. There's not that much to it, and it doesn't clog up the kitchen time, so watch and learn and grab all of these ingredients: * Cream of chicke ...more
Forget the take out tonight, cook some Thai food at home instead. Watch this how to video tutorial as professional Thai chef Kai shows you how to cook up sweet and sour salmon. You can serve this sweet and sour seafood dish over rice. Sweet and sour salmon ingredients: Salmon ...more
A nice hot bowl of sweet corn soup is creamy goodness without the cream. Watch this how-to video and try this Indian Chinese recipe on a cold winter day, it’ll warm you through and through. Ingredients: Oil - 1 Tbsp Garlic - 1 tsp (finely minced) Ginger - 1 tsp (grated) Onion ...more
Hi everyone and welcome to my first ever blog about yummy food! I want to thank you in advance for your support and for reading my articles. With the rise of Americans resorting to eating out on a daily basis due to their busy schedules, I figured I'd dedicate some time to pu ...more
Watch this video to learn how to make a Chinese stir fry of noodles with ham. Let master chef Kai show you how to cook delicious Chinese dishes. All you need for this recipe is: egg noodles, ham, celery, mushrooms, oyster sauce, soy sauce, garlic, sugar and sesame oil.
Try this Tex-Mex dish of fideo and potatoes. It is supper easy to make and doesn't take too long to cook. Your kids are sure to love it.
In these Southern cooking classes on video, learn how to make a white bean soup recipe with ham hocks and homemade cornbread. Our expert chef, David Postada, will walk you through both of these recipes step-by-step, with tips on how to inspect and soak the beans, how to cook t ...more
This summer, I am looking forward to eating light. Lately I've been eating a lot of cold noodles, whether it be pasta salads or cold soba noodles with vegetables. I took inspiration for classic Japanese soba tsuyu dishes to compose this dish. Mine includes four different veget ...more
This video is a demonstration of how to make pumpkin soup the Vietnamese way. The ingredients are 1/2 pound of ground pork, scallions, fresh pumpkin, salt, pepper, sugar and fish sauce. Prepare the meat: mix the pork with 2 teaspoons of sugar, half a teaspoon of salt, some pep ...more
Eggs? Soup? What?! You'd be amazed how delicious egg drop soup can be. Check out this video for a tutorial on how to make it. Follow these steps to make delicious, restaurant-style egg drop soup. Step 1: Combine corn starch and broth Pour three-quarters of a cup of the chic ...more
In this cooking video series, our expert chef will show you how to make a delicious homemade mushroom soup recipe. You will get easy to follow step-by-step instructions on how to pick the best mushrooms for your mushroom soup, how to brown the mushrooms and how to cook your so ...more
Watch this instructional video to learn how to cook chicken, rice, and broccoli. All you need is chicken, rice, water, and Campbell's broccoli soup.
Cook Sausage Gumbo Soup in the Crock pot. This is a Quick and Easy meal. If you would like to Check out More of My Food Videos please Subscribe to My Channel. CLick on this Link: https://www.youtube.com/user/AKIYIAKELLY Video: . Cook Sausage Gumbo Soup in the Crock pot. This i ...more
Oh yeah. I finally found a sublime joke which every girl should try. That tasty concept, we at Wonderhowto call the "category-crossover." Food + Prank. Martin + Lewis. Ebony + Ivory. Oxymoronic? Perhaps. But it is simplicity in motion. He is a pig. He prefers Cup-o-Noodle s ...more
We used to saunter into the grocery store and gaze longingly at the pre-made roasted chickens, wistfully thinking of things we could do with the golden fowl if only we didn't already have dinner plans. You see, we used to grab them only if we were having company or knew we wo ...more
We've been on a constant hunt for the best way to make almond milk at home, and we think this trick might just be the most genius yet. You see, we've been big almond milk fans for years now. We put it in smoothies, coffee, baked goods, eggs; you name it, we've probably tried ...more
The world of spices can be bewildering. They promise to make your food more flavorful if you know how to make the most of them. Unless you know a couple of essential tricks, however, it just seems like you're adding bits of colored powder to your food. Most cooks buy a few bo ...more
Will the predicted apocalyptic date — December 21st, 2012 — really be the end of the world? In this ongoing five-part series, we examine what would happen if zombies, nuclear weapons, cyberwars, earthquakes, or aliens actually destroyed our planet — and how you might survive. ...more
Several years ago, I moved to Brooklyn, New York, just outside a Spanish neighborhood. It was here that I was introduced to chayote. Fast-forward to present day: I live in Los Angeles and buy several chayote squash a week to cook with—yes, I said several. It's so versatile and ...more
Here's a not-so-well-kept secret about the food industry: retailers love to take your money. And one of the ways they do that is by dividing food into smaller sizes and charging more. Have you ever noticed that a container of precut, washed broccoli costs more than a head of b ...more
Dinner is meant to be enjoyed after a long day away from home—it shouldn't cause stress or fuss. But for many, that's exactly what a home-cooked meal represents, especially on a work night. The prep work, the steps involved in following the recipe, the numerous amount of bowls ...more
This holiday season, get yourself a bunch of mason jars. With a little crafty effort and inexpensive supplies, you can transform an empty glass jar into an endless possibility of DIY gifts catered to your gift recipient's personality and interests. For the drinker in your lif ...more
Starting towards the end of January, all you see is pink and red hearts for a few weeks every year, and food is no exception. Heart-shaped cookies, candies, and cupcakes are everywhere, but it doesn't stop there—you can find heart-shaped food for every meal of the day. If you ...more
From vodka to beer, booze is great for drinking, great for mixing, and, yes, great for cooking with. But there's really no alcohol better for bringing into the kitchen than wine. From savory dishes to sweet ones, wine is so versatile that it can make almost any meal better. An ...more
If there's one thing that gets used far too frequently in the modern kitchen, it's the trash can. Home cooks everywhere waste enormous amounts of food by throwing it away before it's actually ready to be tossed. So much waste... so depressing.. One way to lessen the amount of ...more
Even if you haven't heard of ube (pronounced "OO-beh"), you've probably seen pictures of desserts made with this brilliant purple yam. The ube really does look almost too pretty to be food, doesn't it?. While there is often confusion between sweet potatoes and true yams, the u ...more
Sometimes it's hard to remember that lasagna, pizza, cannoli, and other dishes are actually Italian in origin; they're so much a part of the American culinary landscape at this point. Wherever they come from, Americans of all kinds love to eat 'em. This guy was released from a ...more
Maybe you've had a long day... or maybe you just want to treat yo' self. So you head to your local watering hole for some tasty, tasty liquor. Your current fave on the cocktail list is a drink of something strong with bitters; you don't know what bitters are, but damn if that ...more
I was fortunate enough to be visiting one of my college classmates in Columbus, GA last spring and saw two large bags of onions in his kitchen... but not like the ones you get at the grocery store. Two standing 50 lb. bags! "What gives?" I asked. "It's Vidalia onion season!" ...more
Planning on carving a pumpkin for Halloween? After you're done scooping and scraping out the inner flesh and pulp from your pumpkin, make the most of your jack-o'-lantern leftovers by using the pumpkin meat and seeds in the kitchen and for your beauty regimen. After steaming ...more