Curry Leaf Plant

This simple chutney (or Raita for some) is a dish that is packed with flavor, texture and color and and many more pleasant surprises along the way. A perfect compliment to tomato rice, khichadi, any pulao or for that matter any rice dish. Enjoy the crunch in your food! Watch t ...more

Always keep some cabbage handy because it has a long shelf life. It’s great for those days when you can’t think of anything else to make. This how to video shows you how to make a curry flavored Indian cabbage subzi dish. Ingredients: Cabbage - 4 cups finely chopped Oil - 1 t ...more

This recipe for kosambri or shredded carrot Salad most probably originated in the southern parts of India but has been adapted all over. The natural sweetness of carrots mixed in with the tanginess of the lemon juice makes kosambri one of the tastiest ways to eat raw carrots. ...more

Watch this video to learn how to propagate carnivorous plants through leaf cutting.

Dave shows you a great way to turn fallen leaves into Gardener's Gold: fabulous -- and cheap! -- mulch for your plants.

In this video, you'll learn how to make a delicious Indian dish called andhra chicken pulao. It's a great one-pot meal, and a delicious weekday alternative to your old meat and potatoes standby. Spice it up in the kitchen and switch it up with this delicious Indian dish! 1. M ...more

They are so many kinds of curry paste in Thailand red, green, and yellow curry. They're all good curries. Watch this how to video and learn how to make Thai chicken curry with bamboo shoots from chef Hai. All you need for this Thai curry recipe is: chicken breast, bamboo shoot ...more

This pork stir fry has a nice spicy flavor to it, which makes it really satisfying. For this recipe, you will need pork, red curry paste, lime leaves, chili, sugar, fish sauce, sweet basil, and cooking oil. Watch this video cooking tutorial and learn how to make phat phet moo, ...more

This recipe for potatoes in a creamy yogurt sauce is just perfect for those times when you haven’t had a chance to get to the grocery store for fresh vegetables. The hardest part out of the entire recipe is boiling the potatoes. With the red of the tomatoes in the gravy and th ...more

Try this delicious recipe for tomato chutney, Indian style. Watch this how-to video and learn how simple it is to make. It goes great with just about any Indian recipe you make. Ingredients for the tomato chutney: Oil - 1 tbsp Mustard Seeds - 1/2 tsp Channa Dal - 1 tsp Urad D ...more

Indian snacks are awesome, but when we look into the health factor, they go from 30 to 0 in 2 seconds flat. Poha chivda is a wonderful healthy snack alternative to the fried ones, you so yearn for at the stores. This poha chivda recipe has a great shelf life and is so easy to ...more

Watch this cooking tutorial to learn how to make chicken curry soup. Ingredients: Whole Young Chicken/Hen Onions Green Beans Carrots Potatoes Bamboo Shoots Homemade Curry Paste (lemon grass, lime leaves, galangal, rhizome, turmeric powder, garlic, large dried red chili peppe ...more

Powdery mold can be destructive to late season crops. The mold eats the leaves, and can finally kill the plant. Learn how to prevent and eliminate this problem. Take care of your survival garden, and it will take care of you.

Tadka dal is a very healthy side dish that comes from India. Made with tovar dal, tomato, chillies, turmeric powder and jerra this lentil soup is served over rice and garnished with curry ander leaves for a wonderful presentation.

This tantalizing Indian dish is made with potatoes, capsicum (bell peppers), red chilies, coriander, turmeric, and curry leaves. A hearty dish to add to your families international exploration, you're bound to love Aloo Shimla Mirch.

Aloo pyaj sabji is a flavorful Indian family recipe. This potato and onion dish is seasoned with green chilis, curry leaves, coriander, and tumeric. An exciting addition to your dinner table.

A unique breakfast food from India, Vada Pav is a quick and easy meal. Made with fresh chanti and then seasoned with fresh chili, curry leaves, mustard oil and gram flour this is served on a fresh bun. Vada Pav is also a kid friendly meal and vegetarian delight.

In this tutorial, we learn how to cook shrimp with green masasla spices. Green chilies, coriander leaves, mint, and shrimp are used to make it green. To start, place oil and chopped onions inside of a sautŽ pan. Then, add in a pinch of salt and fry until they are brown. Once b ...more

Are you planning to throw a big party soon and really want to surprise your guests with an unexpected and unusual food? Then this chicken kofta curry is just the thing for topping rice or couscous. Kofta just means a Middle Eastern or South Asian meatball, usually made from be ...more

In this video tutorial, viewers learn how to make decorative wreaths from garden plants. Users will need a wreath thorn. Users may choose to make the wreath or purchase it. Then add on some greenery such as bay leaf. Now place the greenery onto the thorn wreath and secure it b ...more

One way to increase production in tomato plants is pruning. Pruning your tomato plants will decrease the amount of energy needed for leaf production and increase the amount of energy that goes into your tomato, which provides a a larger and better tasting tomato. Trimming off ...more

Ever get tired of the suji upma? Try this wonderful twist for a change. Vermicelli is known by a host of other names - Sevia, Seviya, Semiya, Sevai. Upma is a great breakfast or snack idea and goes great with C-chutney or tomato chutney or just plain old pickle! Watch this ho ...more

In Thailand, tom kha gai means literally chicken galangal soup. Galangal is a species of plant that resembles ginger but tastes more cedary. The tom kha gai dish mixes galangal, coconut milk, lemon grass, and chicken to form a creamy and savory soup. An interesting way to spi ...more

This video explains some important things you need to know if you are thinking about growing your own vineyard. First, think about the types of grapes you want to grow, depending on whether you want to make raisins, grape juice, jelly or wine. Talk to your extension agent to f ...more

Ken Alston shows how to germinate Japanese maple tree seeds. The most important thing is to always buy fresh seeds. Seeds that are bought on eBay or other unreliable sellers are dry and lifeless and the chances of germination are not very good. The video shows the huge differe ...more

Lillis only flower for one day. They look ugly when dead you can use your finger nail to pop them off. Trim your trees often. Pull your dead leaves. Heat is not good for your plants. When your cutting you crab trees back go down a few branches of leaves before you cut. Yellow ...more

To make some flowers of geranium plant, the flowers are colorful and beautiful. Put the branches together to the main branch in various designs. Merge three leaves together to form a new design. Now start placing all the leaves to the main branch if you want. You need to make ...more

TheFlowerGod teaches you how to arrange a Valentine's tulip vase for your home. You will need a washing bowl, a clear glass vase and all sorts of flowers. If you bought a bouquet of tulips, open it up, clean the stems in the washing bowl and then add one to the glass vase. Thi ...more

If building an underground fortress/tunnel system in Minecraft is one of the strategies that you're undertaking, going back up top side to grab wood is a big pain. Wouldn't it be great if you could harvest wood underground!? Well, in this video, you will learn how and it's onl ...more

In this video, we learn how to make Indian egg masala. You will need: 2 onions chopped, 2 tomatoes, salt, chili powder, curry leaves, ginger paste, turmeric powder, boiled eggs, and a pan. First, pour some oil into the pan and add in your spices and onions. SautŽ your onions f ...more

In this tutorial, we learn how to collect fern spores with Nancy Swell. If you turn a fern over, you will see the spores on the back of them. The green spores are green and will not shed from the plant. You will first need to collect the fern leaves and place them in an envelo ...more

Every one knows what ivy is, but most think of it as the poisonous ivy that gives a horrible itchy rash, but poison ivy isn't the only kind out there. There's beautiful ivy that can make your home more elegant than ever. Growing the prolific ivy plant will convince you that yo ...more

In this tutorial, we learn where to cut on plants to prune. A plant that has a woody stem can be shortened between the leaves, making sure to cut it towards a node because this is where it will heal most rapidly. If you cut it too close tot he bud it will dry out and healing w ...more

Would you ever consider willing spending an idyllic day in the countryside harvesting... Stinging Nettles? And, having done so, make those bothersome plants into tea or even wine? If yes, than Rick van Man of Container Gardening For Food is here to help. He explains here in gr ...more

This video shows how to grow pineapples at home. First, take a pineapple and slice off the top. Next, cut off all the meat from the top of the plant. Then start to peel all the bottom layer of leaves off the plant. Once the plant is well pruned, place it in water for about 2 w ...more

In this tutorial, Scott Atkinson shows us how to identify different types of bulbs. Common types of bulbs are: tulip, daffodil and lily. These are most easily identified but there are many that appear in flowers. A core looks similar to a bulb but it is a solid tissue and does ...more

In this video Jack in the Net shows how to grow your own pineapple using just the crown. Find a nice firm, strong pineapple with no brown leaves. With a very sharp knife, cut straight through about an inch down from the crown. Then trim the flesh all the way around, leaving on ...more

Phyllis Stevens gives us some tips on planting Tulips in the winter. We start by taking a container filled with Potting Soil, then we Plant the Tulip Bulbs. You should fit up to 3 bulbs per pot. Putting some Crocus on the top of the soil doesn't hurt. Bury the bulbs in the gar ...more

Rita Heikenfeld from AboutEating discusses some of the flowers that are not only beautiful but also edible. It is important not to eat flowers that have been sprayed with chemicals. Some of the more common edible flowers are the zinnia, petunia, and the marigold, which has a d ...more

This video answers some questions on how to identify some of the problems that occur in vegetable gardens: for example, if there are missing leaves on your tomato plant, then it is an indication that they are being eaten by something. In some cases, this pest is the Tomato Hor ...more

In this video Bob describes how to plant bulbs. Bulbs are among the easiest flowers to grow. They don't like "wet feet" so always plant your bulbs where it's sunny. In the Spring the trees don't have their leaves yet so you will have a lot of different places to plant your bul ...more

In this Food video tutorial you will learn how to make parippu (dal / lentils) curry. This video is from Sri Lanka Cooking. Chop half an onion and four garlic cloves. You will also need cinnamon, salt, chilly powder, curry leaves, dried chilly, a cup of coconut milk and 2-3 ta ...more

In this video we are about to see how to plant a garlic in your garden. First of all we should decide on the type of garlic to be planted where and write it down or else we will lose track of it. Garlic always like an area of full sun and a composite mixture of soil. She has d ...more

Chutney is always at hit when eating Indian food. It goes with practically anything. Use it as a naan dip, a samosa sauce, or anything else. You can really put chutneys on anything! See how to make this coconut-ginger chutney recipe. Ranveer Brar blends green chile peppers, f ...more

In this video Chef Sartaj Khan, who is an executive chef of Punjab Grill, is demonstrating how to prepare Pindi chana. Heat some oil in a pan and add some ajwain seeds (carom seeds). Now add chopped onions and cook them in slow heat. Now add chopped tomato and ginger garlic pa ...more

To make the 'lady boy' Thai noodle salad begin by making the dressing. White vinegar, sugar, sriracha, and garlic are brought to a boil. Then a marinade is made for the shrimp which combines grape seed oil, red onion, red curry paste, lemongrass, sriracha, sugar, and fish sauc ...more

Sanjay Thumma teaches the secret of making north and south Indian buttermilk from curd. For the south Indian type finely chop down some green chilies, curry leaves, coriander and a crushed piece of ginger. Use some roasted cumin and roll it down to powder it as shown. Blend a ...more

Chef Sanjay Thumma teaches the secrets of making Indian moon dal pakoda (green gram fritter) in simple steps. To start take some green grams that are split with their skin on and soak for 30 minutes. Add them to a blender, blend it for a minute and transfer it to a bowl. Add c ...more

Anuja and Hetal from Show Me the Curry! teaches the secret of making an Indian breakfast: Rawa pongal. Dry roast Mung Daal in a skillet, cool it and rinse with water to clean and add it to a pressure cooker. Dry roast Rawa in the same skillet. Add water and salt in the cooker, ...more

In this video you are taught how to build a raised garden bed and hoop house. You first begin with a layer of gravel and then place the layers on top of it. You can use leaves you can find to fertilize the soil. The video also teaches you how to build a hoop house using PVC pi ...more

Me The Curry] presents a great tutorial on how to make garlic bread. Anuja and Hetal show you how to make a delicious garlic bread. First melt about 2 Tbsp. of butter in saute pan. Add minced green chilies, minced fresh garlic, a pinch of sa ...more

Chef Suvir Saran shares his recipe for curried summer squash. - Combine canola oil, 1 tablespoon of mustard seeds, 3 red chilies, 1 teaspoon of cumin seeds, and 12 curry leaves in a pan and stir fry the ingredients. - Add 1/4 teaspoon of turmeric, half a green chili, and 2.5 ...more

Sanjay Kummah takes us through the process of making Tomato Cut Salan. # Cut the top off the tomatoes # Cook them adding curry leaves, mustard seeds and chopped onions. # Cook to golden color. # Add paste of tomatoes and green chilies. # Add coconut and coriander powders and ...more

This Thai Curry Fish is simple to prepare at home and is very delicious. Directions: . Put the Prik Khing can curry paste in the heating pan . Add 2 1/2 coconut milk and stir it continuously . Add 1 tablespoon of salt and 2 tablespoons of brown sugar . Also put 2 tablespoons o ...more

CHOW Associate Editor Corinne Trang teaches you how to use lemongrass in your cooking. 1. To use your lemongrass in your cooking, first strip away the dry outer leaves, and cut away the stumpy end and the dry leafy ends. 2. Chop each lemongrass stalk into pieces. 3. Next, you ...more

If you want to propagate plants from cuttings, this horticultural how-to will show you how. Make certain you prepare your pot with a propagating mix and make a small hole with your finger. Take the cuttings and strip your leaves. Next, dip your cutting into a hormone gel or po ...more

Prepare a Thai spicy basil chicken fried rice with this cooking demonstration. This rice and chicken recipe is loaded with veggies and is super easy to prepare. Watch this HowTo video to learn how to make spicy, basil, chicken fried rice. All the ingredients you need for this ...more