Cut a Cooked

Just as not all eggplants are made equal, not all eggplant cuts are made equal. This may slightly surprise you, but how you cut an eggplant does impact its flavor and reception in any recipe. Plus, presentation is very crucial if you're into creating both a pleasurable and goo ...more

First of all you need Steel-Cut Oats, some water and a Tupperware box. Take the oats and then soak them in water. Add sufficient water so that the oats are completely soaked in water. There is no need to refrigerate the oats. You can leave them in your kitchen. Put a lid or co ...more

Now that fall has officially begun, corn is soon to be in season and will be abundant and ripe at most supermarkets and local farmers markets. So if you're looking forward to making corn chowder or tossing some in a slad, simplify the task by checking out this knife skills vid ...more

In this tutorial, professional chef Jason Hill shows you how to cut up a chicken into eight parts and get more bang for your buck. Follow along as Jason shows you exactly where to cut and pull for any recipe. To cut whole chicken, you'll need a good pair of kitchen shears and ...more

Steel cut oats are whole, preserving the nutrients that would normally get cut out. To make steel cut oatmeal you will need steel cut oats, water, raisins, nuts, or whatever else you want to flavor it. Watch this video cooking tutorial and learn how to cook steel cut oats for ...more

In this Food video tutorial you will learn how to clean and cut a leek for cooking. This is really very easy and simple to do and takes very little time. A leek has a green part at one end, then the white part and the roots at the other end. Never cut the root otherwise, you w ...more

This video describes how to cut potatoes in a variety of ways for cooking. Cutting potatoes can be tricky because the regular shape of a potato causes them to roll. To avoid this problem, just cut a sliver off the side of the potato to flatten the bottom. Then proceed to cut t ...more

Do you know how to cook beef short ribs? How about a point off natural brisket? In this video, Andrew Zimmerman, offers simple and easy recommendations on his favorite methods of preparing and cooking various cuts of steak. Zimmerman lets you know what kinds of steak work best ...more

Brining turkey enhances flavor, tenderizes the meat, and reduces your bird's cooking time. Learn how to brine a turkey for you next Thanksgiving holiday or big turkey meal.

Swiss chard comes into season over the next few months, meaning the leafy green vegetable will be deliciously ripe, crunchy, and tasty. Take advantage of this in-season veggie by throwing it into your next dish. But before you cook swiss chard it's important to know how to pr ...more

The Caldesis shows us how to cook Duck with Cherry Sauce, in this video.To get strated,reduce some Gabbiano red wine and sugar in a pan.On a baking tray put in some tinned cherries and pour its juice on the top.To this,add some orange juice and sprinkle some sugar on top.Put t ...more

Here we prepare chicken broccoli alfredo. We cook it on spaghetti squash or green filled pasta. The chicken is cooking in the frying pan with olive oil, pepper and salted along with Italian seasoning. The spaghetti squash will be cooked in a frying pan too with the insides sco ...more

Most pasta salad is very "American" and full of fatty things like mayonnaise. By adjusting a few ingredients and adding some yummy veggies, you can transform your salad and have a healthy addition to your outdoor summer party menu! In this video, Betty demonstrates how to make ...more

Ever wonder how to make futomaki sushi and California rolls? Cut ingredients for filling. Remove both ends of cucumber. Make 6 cucumber sticks. Cut avocado in ½, twist, remove seed. Remove peel. Slice into thin pieces. Cut shiitake mushrooms into fine strips. Cut barbequed eel ...more

Cooking With Dog shows you how to make hamburg steak that's delicious. - Finely dice an onion - Cut off the broccoli stalk and cut the florets in one inch pieces - Peel and chop the broccoli stalk into small cubes - Cut a steamed potato into quarters - Cut a tomato in half an ...more

Can we get enough of bell peppers? We think not. Satisfying on their own and offering a slightly sweet, crunchy texture when tossed with other foods, bell peppers are one of those rare foods which are both delicious and healthy. If you'd like to learn all the ways you can cut ...more

This video shows you how to prepare a classic Pot Roast. You will need a boneless, blade-cut roast. You will need a crock pot, because this is a crock pot recipe. Season the roast with ground salt and pepper. Add your roast to the crock pot. Toss in garlic: 3-4 cloves of garli ...more

In this how to video, you will learn how to make creamy asparagus pasta. First, you will need 200 grams of pasta, 3 cloves of garlic, 240 grams of asparagus, a half a cup of white wine, pepper, 2 table spoons of extra virgin oil, 3 sun dried tomatoes, a handful of fresh basil, ...more

This video shows you how to prepare a few different kinds of vegetables and fruits to cook with. The first thing that this video shows you how to do is peel a tomato. This video shows you a very simple way to do this using only a knife, a pot of boiling water, and a pot of wat ...more

Check out this short video tutorial from Rouxbe on how to cut fancy citrus fruit wedges. This video will support your cooking experience and will provide you with additional relevant information during your culinary time cutting citrus wedges. There are two ways you can cut f ...more

Craving some authentic Indian food? Then follow along with this Indian cooking how-to video as Manjula shows you how to cook potatoes and eggplant. A more common name for this veggie dish is aloo baingan. This is a main dish and can be served with any type of bread. Make some ...more

Are you tired of making the same old thing for dinner every night? You could make some very exotic Japanese restaurant inspired Octopus Sushi. A Japanese chef shows viewers how to take a whole octopus and cut it into pieces perfect for adding to your sushi rolls. Octopus in th ...more

Chef Gordon Ramsay will show you how to make a really terrific steak with out all the guess work. He will help you take your steak cooking skills from amateur to professional grade steak, or at least help improve your result with some professional tips. Choosing your steak R ...more

In this Do-it-Yourself video, presented by Lowe's, you will learn step-by-step how to Cook Fruits and Vegetables on your Grill. Cooking utensils needed: Tongs, a Spatula, Skewers, and a Basting Brush. It also gives the option for printing the instructions at Lowes.com/Videos. ...more

Mr. Paul Righetti teaches us a Santa Maria BBQ tritip lesson. The beauty of Santa Maria Style barbecue is that it delivers big flavors while being relatively easy to prepare. You can even take some flavorful shortcuts with Santa Maria Style Barbecue products by Susie Q,s Brand ...more

This week's recipe is a Secret Ingredient team favorite. Not only is it a brilliant use for leftover bread, it's a lively salad of peppery arugula tossed in roasted tomato vinaigrette, topped with toasted goat cheese and generously garnished with Whole Catch™ Wild Caught Crab. ...more

Tradition says slice the turkey at the table, but we think your guests will just as happy with a pretty, plated presentation. Watch this video to learn how to properly carve a turkey this Thanksgiving! You will need: a serving tray cooked turkey cutting board carving knife L ...more

Most recipes usually don't call for whole vegetables, which means that if you're learning to cook, you'll eventually have to learn how to cut vegetables. This video, produced by the Betty Crocker Kitchens, shows you four different techniques for slicing, cutting, chopping, an ...more

Improve your knife and cooking skills in the kitchen by learning to prepare chicken paillards (pounded chicken cutlets) from whole skinless, boneless chicken breasts in this instructional video. Ingredients needed are a cutting board, a chef's knfe and a boneless chicken breas ...more

Looking for a super quick meal that you can make in the summertime? In this tutorial, Betty will show you how to grill up some yummy boneless pork chops that go perfectly with some of Betty's delicious side dishes. Enjoy! You Will Need: *4 boneless pork chops, about ½-inch thi ...more

Mongolian flank steak starts by making a marinade from one half teaspoon sugar, one teaspoon corn starch, one tablespoon of vegetable oil, one table spoon of soy sauce, one teaspoon of rice wine, and one teaspoon of sesame oil. Stir up the marinade. Cut a three quarter pound f ...more

Chef Don from HouseCallChef demonstrates how to grill mushrooms, asparagus, zucchini and yellow squash. You can also grill other vegetables such as parsnip, rutabaga, potatoes, tomatoes or peppers, and even some fruits like pineapple, watermelon, apples and oranges. You can us ...more

Jad Cooper shows us how to make perfect couscous. First, soak the chickpeas, then peel and cut some turnips, a cauliflower or cabbage, some zucchini, sweet potato, green peppers, onions and tomatoes. Wash some cilantro and tie it up with string so it doesn’t fall apart during ...more

HippyUrban teaches viewers how to make inexpensive tortilla chips from scratch! First you will need to buy some MasaMix at your local Spanish market! It really is just corn flour. First, you need two cups of corn flour, 1 quarter teaspoon of salt and 1 quarter cup of water. Mi ...more

Niho Ryori demonstrates how to make tonjiru or butajiro, pork and vegetable miso soup. First, cut carrots into quartered slices. Do the same with a giant white radish. Repeat the technique with a potato and add them to water. Scrub a root under running water and peel off the s ...more

This video is about how to make a classic American pot roast. You start with a chuck roast. You want to start by generously salting and peppering both sides. Heat about 2 tablespoons of canola oil in a skillet and then brown the roast on both sides. Then remove it from the pan ...more

The secret to making a good pot roast is to start with a good organic roast. With the meat at room temperature and sprinkle both sides with salt. Next chop a whole clove of garlic, put it in a bowl, and add some oil, black pepper, and cayenne pepper. Cut several slits or holes ...more

It is usually less expensive and fresher to purchase a whole chicken as opposed to pieces. In this two part tutorial, learn how to cut up a whole chicken for cooking with Rob Hinsley, head of Hospitality & Catering at Stoke on Trent College in the UK. Part 1 of 2 - How to Cut ...more

The red snapper. The perfect main course for any occasion. This whole roasted red snapper fish is the finest communal meal out there. A whole fish cooked on the bone, along with hearty accompaniments. The best way to cook this is by stuffing it with herbs and cooking it in foi ...more

Looking for a cool new party dip? Try Betty's super fast Mexican style meat and cheese dip! It goes great poured over food or with tortilla chips! No party is complete without the dip, so why not spice it up and go Mexican? You Will Need: *1/2 pound lean ground beef 1/4 pound ...more

In this tutorial, Betty offers us the recipe for one of her favorite and healthy snacks, granola bars! Granola bars are easy to make at home and are a wonderful snack and substitute for junk food. Here, Betty demonstrates how to make Healthy and Natural Granola Bars. These gr ...more

Chef John from FoodWishes prepares a grilled halibut steak with corn and chanterelle mushrooms. You can find chanterelle mushrooms in most upscale markets. Before cutting into chanterelle mushroom make sure you remove as much dirt as possible by using a brush or the edge of a ...more

"Fast food" can be healthy and gourmet! Foodie Gwyneth Paltrow hosts this quick cooking show to take you through the steps of a roast chicken and potato meal. You'll need a chicken, a couple lemons, garlic, rosemary sage, thyme, pepper, olive oil, and fingerling potatoes. You ...more

Looking for great summer recipes? Then try this decadent and sweet dessert, serve it hot off the grill. Top off the grilled pineapples with vanilla ice cream or a rum sauce. Ingredients for grilled pineapples with rum sauce: * 1 (3 to 4 pound) pineapple * Cooking spray * 2 te ...more

In order to Carve a Whole Roasted Chicken, you will need the following: a cutting board, a fully cooked roasted chicken, and very sharp knives. Cut away the strings. Begin by slicing away the thigh joints. Then, cut away the oysters. Cut down the middle (slightly off center). ...more

Mark Bittman shows us how to make Matambre, an Argentine dish, also known as Stuffed Flank Steak. Take a piece of flank steak and make a shallow cut about halfway down the thickness of the meat, and two perpendicular cuts on either end, then open it up into a large thin piece ...more

Tomatoes can be cut in many different ways for cooking, or into ornamental shapes for garnish, but there exists a basic way of dicing and slicing them up to make them taste the most delicious when you cook them. If you want to make the most savory tomatoes ever, then this vid ...more