Cut Wedges

Check out this short video tutorial from Rouxbe on how to cut fancy citrus fruit wedges. This video will support your cooking experience and will provide you with additional relevant information during your culinary time cutting citrus wedges. There are two ways you can cut f ...more

Check out this video to learn how to cut a perfect lime wedge so it perches on the side of your glass. Don’t forgo the garnish for fear of a wiggly lime. This also applies to wobbly lemons! Important bartending tip.

Kabobs are perfect for backyard BBQ. Love seafood such as shrimp and scallops too? Watch this how to video on how to make healthy and delicious shrimp and scallop kabobs. Shrimp and scallop kabobs ingredients: Bamboo Skewers 1 lb. shrimp, cleaned, shelled and deveined 1 lb. s ...more

Check out this how to video to learn how to make Caribbean grilled shrimp and pineapple skewers. Experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table. This Caribbean grilled shrimp are sure to be the hit of the ...more

Check out this how to video to learn how to make red peppers hummus. Experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table. Red pepper hummus ingredients: 1 can chickpeas, drained 2 tbsp tahini 1/2 lemon 1 1/2 ...more

This video is about how to make a classic American pot roast. You start with a chuck roast. You want to start by generously salting and peppering both sides. Heat about 2 tablespoons of canola oil in a skillet and then brown the roast on both sides. Then remove it from the pan ...more

The red snapper. The perfect main course for any occasion. This whole roasted red snapper fish is the finest communal meal out there. A whole fish cooked on the bone, along with hearty accompaniments. The best way to cook this is by stuffing it with herbs and cooking it in foi ...more

You've probably never had corn on the cob like this before, unless you ate it in Mexico. It's not your average buttered cob, but a sweet, spicy and salty cob, grilled to perfection. Erwin Ramos of Olé Mexican Grill demonstrates how this cob of corn is served Mexican street-ven ...more

This week's recipe is a Secret Ingredient team favorite. Not only is it a brilliant use for leftover bread, it's a lively salad of peppery arugula tossed in roasted tomato vinaigrette, topped with toasted goat cheese and generously garnished with Whole Catch™ Wild Caught Crab. ...more

Chef John from FoodWishes prepares a grilled halibut steak with corn and chanterelle mushrooms. You can find chanterelle mushrooms in most upscale markets. Before cutting into chanterelle mushroom make sure you remove as much dirt as possible by using a brush or the edge of a ...more

Tune into this hot dog how-to video and watch host Scott Herbert get frank about his passion for Chicago-style hot dogs. Also, learn the secret to a frosty root beer float that's especially sweet when made with Whole Foods Market's 365 Everyday Value root beer crafted with can ...more

A delicious and elegant appetizer for a party. To make these, you will need: 2 sticks unsalted butter, 1 green pepper, 1 ounce pimentos, Tabasco sauce, 20 raw shucked littleneck clams, 1/3 cup white wine, Old Bay seasoning, Panko breadcrumbs, 12 pieces smoked thick cut bacon, ...more

The pros at the raw bar make it look easy, but it’s all about technique—specifically, the precision placement and leverage of your oyster knife. You will need: fresh oysters, any type, lots of ice, a small brush, an oyster knife, a cutting board, a towel, a wide shallow bowl o ...more

In this Food video tutorial you will learn how to make simple potato wedges. Get potatoes depending on how many people are going to eat. Wash them and brush them so that they are clean. Then dry them up. Pre-heat the oven to 375 degrees. Now cut the potatoes in to wedges. Take ...more

In this video, we learn how to make spicy potato wedges. The ingredients you will need are: salt, 1/2 tsp dry mango powder, 2 medium wedged potatoes, 1 tbsp olive oil, 2 cloves smashed garlic, 1/8 tsp black pepper, 1 tsp Italian seasoning, 1/2 tsp red chili flakes and 1/4 tsp ...more

This video shows you how to make tortilla chips at home. First, you will need to preheat your deep fryer to 375 degrees. Slice tortillas into wedges or whatever size or shape you want. You may stack them and cut several at once, if that makes it easier for you. Prepare a plate ...more

One of Thailand's most popular dishes is Pad Thai (or Phat Tai), which, in this case, is stir-fried rice noodles with eggs, chicken, shrimp and tons of other goodies. This is one of the most flavorful and versatile of all Thai dishes, not to mention easy to make. Arnond Srees ...more

Don't worry: baked potato ice cream is neither ice cream served in a baked potato (though if you've caught up with blogs like "This is Why You're Fat," you know if it's posssible, it has been done) nor ice cream flavored like a baked potato. Rather, baked potato ice cream is ...more

First of all keep the chicken under the running water and then pad it dry. Then you have to remove the neck, inner portions and the fat from the abdominal cavity. Now season the inside of the chicken with salt and pepper by standing it up inside the bowl. You can now add the d ...more

Before we start cooking, remember WASH: Wash your handsAsk permission from an adultStraighten and Clean upHave fun! The first thing to do is preheat the oven to 400 degrees. Pour 1/3 cup grated parmesan cheese, 1 tbsp sesame seeds, and 1/4 teaspoon paprika, plus a pinch of sal ...more

In this video, Dan the Lobster Man instructs on how to make "Campfire Lobster Tails." Dan starts out with two New Zealand coldwater tails. First, he instructs us to quarter some lemons. To open the tail, take the tail and push down on it - you should hear the shell crack. Take ...more

In this video you will learn a simple and fast way to cut a pineapple into small chunks. Begin by cutting off both the top and bottom of the pineapple. Then cut the pineapple in half from top to bottom, rotate the pineapple 45 degrees and cut again so that you have eight long ...more

If you're a fan of sushi, then you have to try out this delicious raw fish recipe. It's not your typical raw fish. It's called ceviche, and it's a South American (in this case, Peruvian) dish of marinated raw fish. It's an interesting process where you don't cook the food on t ...more

The phenakistoscope is a predecessor of the flip book, but don’t worry: it’s easier to make than pronounce. Step 1: Sketch a plan of your animation Plan out your animation with sketches. There should be 8 to 12 steps, each representing a frame. Step 2: Draw a circle Anchor y ...more

To prepare the sauce for this dish you will need tamarind juice or white vinegar, fish sauce, coconut palm sugar or (granulated white sugar and corn syrup). For the Pad Thai you will need vegetable oil, red onions, garlic cloves, extra firm tou fuu, chopped preserved turnips, ...more

Garlic adds so much flavor to just about any dish and is a wonderful addition to combine with chicken. The one pot chef uses a plastic bag in which he throws the chicken in with a tasty garlic marinade and lemon halves before cooking. Ingredients (serves 4) 2 large lemons 3 ...more

Arslan Ahmed shows viewers how to make crispy fried potato wedges. You will need a fryer or a pan with oil, 5 potatoes, 1 cup of milk, 1 egg, 1 cup flour, 2 tablespoons salt, 1 tablespoon pepper, and 1 tablespoon paprika. To begin, peel potatoes and cut into wedges by cutting ...more

The video guide shows us how to make our very own willow whistle. -Find a willow branch with green bark, cut a small wedge into the bark and in the wood. -Cut into the bark in a ring around the stick at least 2 inches behind the wedge notch. -Bang on the stick using the knife ...more

This video demonstrates how professional bartenders cut their lemons. Lemons can be cut either as half moons or wedges. Watch this video bartending tutorial and learn how to make a fancy lemon garnish for a cocktail.

Check out this video cooking tip from The Chef's Toolbox in Australia. Watch this tutorial to learn how to cut a whole pumpkin like a chef. Cutting a whole pumpkin for recipes is easy with a little know-how, see how to do it right here. Points to remember for cutting a whole ...more

Learn how the pros cut an orange garnish. Bartender Blake shows a simple way to cut a wedge of orange that fits easily on a martini glass. Watch this video bartending tutorial and learn how to make an orange garnish for a cocktail.

Learn how a professional bartender cuts a lime garnish. Limes can either be cut as a half moon or a wedge. Watch this video bartending tutorial and learn how to cut a lime garnish for a cocktail.

Jaqueesha demonstrates how to prepare and eat a dragonfruit. To prepare the dragonfruit you will need a knife, plate and paper towel. Preparing a dragonfruit involves simply peeling it and cutting it into pieces. First, cut off the stem which is not edible. Then, peel off the ...more

How to cut a mango to get the most fruit To get the most from your mango's you have to know how to cut them. Start by cutting the mango in half from top to bottom with a sharp knife. Then cut off as much flesh as you can getting as close to the seeds as possible. Once you hav ...more

In this tutorial, we learn how to open a fresh young coconut. First, you want to grab a sharp and large knife, then go around the coconut cutting the husk off. After you have done this, you should be down to the nut of the coconut. Some areas of the husk will be thicker than t ...more

This video shows you how to shuck an oyster using an oyster knife. First, wear a metal mesh glove, used for protection, in case you slip-in and cut yourself, on your left hand. Then take the oyster shell on your left hand and pick the knife on your right hand. Then point the k ...more

Rene S Frivaldo the "Chefingala" shows us how to cut and display two pineapples on a platter in less than 5 minutes. The top and bottom sections of a pineapple are first chopped off. The pineapple is then halved. The center on each half is then removed by cutting out a v-shape ...more

In this video, Betty, from Betty's Kitchen, demonstrates how to cook her steak fajitas. The ingredients for this recipe are: 1 1/4 pounds sirloin steak, cut into strips; 1 onion, cut in lengthwise wedges; 1 green bell pepper, cut lengthwise, 1 red bell pepper, also cut lengthw ...more

The Flower god gets us all ready for the Chinese New year with a quick and very simple flower arrangement for a table centerpiece. You'll need some good luck bamboo, some ivy, little pieces of ginger and some passion flowers to accent the green. Take some of the ivy leaves and ...more

To bake a potato start by preheating your oven to 375 degrees. Pierce each potato with a knife and then bake them in the oven for one hour. To get the potato done even faster try using the microwave. Take the potato and cut a length wise wedge out. The wedge cut allows the ste ...more

This traditional Spanish meal is sure to please a hungry crowd. You Will Need * 3 lemons * 12 mussels * 12 shrimp * 12 scallops * 8 oz. whitefish * 1 onion * 2 cloves garlic * 2 strips bacon * 5 oz. chorizo sausage * 3 c. fish stock * ½ tsp. saffron * 2 tbsp. olive oil * 2 c. ...more

Make a special treat for the chocolate lovers in your family, with this recipe for triple-chocolate frozen ice cream pie created by Betty. For those who love rich desserts, this one is for you. You will need the following to complete this recipe: 11 3/4 oz. jar hot fudge topp ...more

Betty delivers as usual with a great breakfast casserole recipe. This is a great, light treat to complement fruit or eggs. Ingredients: 6 oz. package dry hash brown potatoes (I used a 5.2 oz. Betty Crocker Seasoned Skillets hash brown mix that had potatoes, onions, and some ...more

What's a cataplana? It's a delicious Portuguese dish and the cookware it's made in, shaped like a clam. So make sure you have a cataplana before you try out this recipe for Portuguese cataplana. It's super tasty, with lisbon sauce, stew, and seafood! Traditionally, a copper c ...more

1. Peel the mango from top to bottom. Using the Y-shaped peeler, work your way around the mango, removing the skin. If the fruit is not quite ripe, keep peeling it away until the pulp is bright yellow. As you expose more pulp, use a paper towel to hold the peeled mango so it d ...more

Can you imagine anybody who doesn't like coleslaw? In restaurants, it's one of the most popular sides to any meal. It's also the most popular salad topping. And it's not hard to make at all, especially with a food processor. You can prepare delicious slaw right at home, for th ...more

Cityslipper shows you how he uses the cleft grafting method to make a less appealing green apple tree produce better tasting red apples. 10-12 inches long scion wood is collected from the good apple tree while it is dormant. Care is taken not to let the twigs dry out. Selected ...more

Learn how to make a caipiroska. The caipiroska is the Russian cousin of Brazil’s national drink, the caipirinha. In this version, vodka stands in for the traditional cachaca sugarcane liquor. You Will Need * A rocks glass * A lime * 1 to 2 teaspoons granulated sugar or simp ...more

This wonderful easy vegan scones serves 12 people. The prep time for this yummy scookies takes 8 minutes and cooks in 10 minutes. Who doesn’t love scones with tea? Enjoy these with jam and some Earl Grey! 2 cups all-purpose flour 3/4 cup white sugar 4 teaspoons baking powder 1 ...more

Thai street vendor food can be quiet inexpensive, not to mention absolutely delicious! But what is their secret to these sidewalk dishes? Here is a basic fried rice commonly made by street vendors and fine restaurants alike. It's best to use day-old rice that's been cooked and ...more

Kare-kare is a Filipino oxtail stew with bok choy and peanut butter. This stew is full of flavorful ingredients that create depth and interest to the marrow rich oxtail. This hearty dish will fill you up while delighting your taste buds with rich flavors. Watch this video to l ...more

Add an elegant touch to your next crafting project! You can turn scraps of lace fabric, cut into circles, into beautiful little flowers. Fold your circles into small wedges, sew them together at the base and then attach them to a string necklace or your favorite piece of cloth ...more

These popular salads are tasty, easy to make, and a favorite for kids big and small. Try this iceberg lettuce recipe that cuts down on fat and cholesterol, but not flavor. Don't forget the yogurt and blue cheese dressing.

This video demonstrates how to prepare pigs in a blanket. For this recipe, you will need the following ingredients: crescent roll dough, hot dogs, and butter/margarine. Make sure that you wash and dry your hands thoroughly, before preparing food. Preheat the oven to 375 degree ...more

This video shows how to install the last row of laminate flooring. Take one of the last row pieces of laminate that was cut to size, and tilt it into the laminate floor. Lay a pull bar from your wedge kit across the laminate, and wedge it between the wall and the laminate. Lig ...more

Dan "The Lobster Man" Zawacki demonstrates how to make campfire lobster tails. First, quarter lemon halves. Then, butterfly the lobster tails by pushing on the tail. Use shears and cut the underside of the lobster down the middle. Flatten the tail a little more and use a knife ...more