French Cook

How To : Make French dressing

A versatile and easy to make dressing perfect onto of a fresh salad. Preparation time is 5 minutes and cooking time is 5 minutes. Make French dressing. Click through to watch this video on videojug.com

How To : Cook bacon-wrapped green bean bundles

In this video, we learn how to cook bacon-wrapped green bean bundles. First, purchase a large can of French style green beans. Drain the liquid from them and then bunch up a small amount in a bundle. Then, take your favorite kind of bacon and let it thaw. From here, wrap the b ...more

How To : Cook rosemary garlic braised lamb shanks

Back in college, we didn't mind eating Ramen for a week straight with a side of French fries from McDonald's. But when it came to special occasions like our one year anniversary with our boyfriend or friends' birthdays, we took the gourmet route and went all out. If you need ...more

How To : Cook glazed carrots

Make the perfect side vegetable dish this evening with this divine recipe for glazed carrots. Serve your man course with a complimentary dish that will have your guest's mouths watering. This recipe yields 6 servings. Ingredients: ¼ cup California French salad dressing 1 (12o ...more

How To : Make BBQ appetizers

BBQTalk teaches the secrets to grilling the perfect salami appetizer, every time. Cut Genoa salami into 1/8 inch thick slices. Brush the salami with oil (EVOO preferred). Cut French baguette into 1/4 inch slices. Brush the bread slices with oil (EVOO preferred). Place the sala ...more

How To : Cook pasta with asparagus

A very entertaining video about a colorful pasta recipe. The English host describes making a sauce consisting of fresh vegetables: asparagus, chilies, garlic, chozhette, and lemon zest. Chop all of the ingredients, while the angel hair pasta cooks. Cook vegetables and season w ...more

How To : Make Betty's chili cheese fries

This video from Betty's Kitchen demonstrates a step-by-step recipe for chili cheese fries. She uses frozen French fries and cooks them in peanut oil on the stove top. After the fries are cooked, she puts them into a 9 x 13 casserole dish. She tops the fries with canned chili t ...more

How To : Julienne a pepper

In this quick and easy how to video, chefs Anne and Beau from the Food Network's show, Worst Cooks, teach their recruits some new knife skills. In this lesson, they demonstrate how to properly "julienne" a bell pepper. Julienne is a French term used to describe a type of cut f ...more

How To : Make a classic fruit clafoutis with Alton Brown

Alton Brown makes a classic fruit dessert, cooking it in hot coals. Follow along as he shows the step by step process of making this French treat. This cooking how-to video is part of Good Eats show hosted by Alton Brown. Pop culture, comedy, and plain good eating: Host Alton ...more

How To : Cook a stromboli sandwich

You've heard of a stromboli sandwich, well here is a how-to video showing you how to make it. Follow along with this video cooking lesson to learn how to make an authentic and delicious stromboli that is big enough to share. This sandwich recipe is very easy to make. Ingredie ...more

How To : Make salmon croquettes with cajun remoulade sauce

Remoulade is the classic French tartar sauce. Watch this video and get the recipe and instructions for making this wonderful dish. Cooking Instructions 1. In a large bowl combine red salmon, shallot, egg, Dijon mustard, breadcrumbs, lemon juice and season with salt and pepper ...more

How To : Make the basic French onion soup recipe

French onion soup is a classic of French cooking, and it is not too terribly difficult to master. This tutorial from Chef Jackie Robert shows you how to make it, and make it perfectly every time. All you need are: 20 pounds of sliced onion, 1/2 cup of olive oil, 1 bottle of wh ...more

How To : Make sweet potato matchsticks with Tyler Florence

French fries, as we all know by now, are not the best foods to be eating to, well, stay alive. They're greasy, artery-clogging, and oh so delicious. So we can see why giving them up can be an ordeal. But guess what? You can still eat healthy while not silently killing yourself ...more

How To : Make a crispy chicken French recipe

As a side note, "chicken French" is actually a very misleading name for this recipe. After all, the way this chicken is prepared is in no way French, but rather comes from the Rochester region of New York. But whatever its origins, we're digging the digging the crust's crispin ...more

How To : Prepare sweet potato fries

In order to prepare Sweet Potato French Fries, you will need the following: fresh sweet potatoes, olive oil, black pepper, time, garlic salt, a cookie sheet, and a Ziploc bag. Cut the potatoes into potato strips. The thicker they are, the longer it will take for them to cook. ...more

How To : Make crispy French fries

Make your own cheaper and healthier version of French fries. Peel and wash a few potatoes. Slice potatoes into chips. Coat an oven tray with vegetable oil. Spread chips on tray so they do not overlap. Sprinkle cracked pepper and rock salt over your chips. To add a smoky flavor ...more

How To : Make French onion soup with Delia Smith of the BBC

Homemade bone stock, onions, sugar, garlic, white wine are the key ingredients to make a delicious French Onion Soup. The simple recipe in this clip is from the BBC cookery series Delia Smith's Cookery Course. Learn how to make french onion soup. Search BBC Food on WonderHow ...more

How To : Make a low carb green bean casserole

This is a video showing how to make low carb green bean mushrooms. She starts by cutting five mushrooms into really small pieces. She is mimicking cream of mushroom soup because it has a lot of salt and carbs. She then adds the mushrooms into a skillet with 2 tablespoons of bu ...more

How To : Make sausage and tortellini soup

Sonya McDaniel demonstrates a good meal for the family which can be done in 30 minutes. She prepares "sausage and tortellini soup". Ingredients: 1 lb. ground Italian sausage, 1 head cabbage, 1 can of beef broth, 1 can of Italian stewed tomatoes, 2 cups of water, 1 can of Frenc ...more

How To : Make country gravy

Homemade biscuits are great. But coupled with homemade gravy, they’re irresistible! Follow this Howcast recipe guide to learn how to make country style gravy. You Will Need * A pan * 1 tbsp butter * 1 tbsp flour * 1 c whole milk * Salt * Pepper Step 1: Melt butter in a pan M ...more

How To : Use a coffee filter for more than making coffee

Learn how to use a coffee filter for more than making coffee. Discover the versatility of coffee filters by learning all the things they can do besides straining your java. You Will Need * Coffee filters * Window cleaner * String or rubber bands * A little imagination * Tra ...more

How To : Prepare vegan ratatouille

Prepare a vegan ratatouille that serves 4 and is easy to make. This recipe takes 5-8 min to prep and about 20 minutes to cook. This French classic is easier than you might think! Add your favorite veggies for a great dinner served over rice, couscous or with pasta on the side ...more

How To : Make a homemade cinnamon swirl bread loaf

Don't you just love cinnamon swirl bread? Especially the kind with raisins? Well, you don't have to buy it at the grocery store anymore, always worrying about that freshness date, you can make it yourself, right in your own home! This video recipe will show you both the regula ...more

How To : Make baked pecan French toast

USA Fire and Rescue's Video Recipes demonstrates how to make baked pecan French Toast. Throw the ingredients together the night before and then bake the French Toast in the oven in the morning. First, grab a mixing bowl and add four eggs, one cup of milk, 1/4 of a cup of sugar ...more

How To : Make ratatouille

How to make ratatouille; get expert tips on making authentic French food recipes in this free cooking video series. Part 1 of 13 - How to Make ratatouille. Make ratatouille - Part 2 of 13. Click through to watch this video on expertvillage.com Make ratatouille - Part 3 of 13. ...more

How To : Make vichyssoise (cold potato and leek soup)

Learn how to make French recipe Vichyssoise in this free cooking video on cold soup. Part 1 of 12 - How to Make vichyssoise (cold potato and leek soup). Make vichyssoise (cold potato and leek soup) - Part 2 of 12. Click through to watch this video on expertvillage.com Make vic ...more

How To : Grill flank steak with healthy French fries

Flank steak makes a great grilling meal. Prepare flank steak with an awesome marinade, a tomato salad, and healthy fries. Serve your meal with a great gilled pineapple desert. Watch this how to video to learn how to make flank steak with fries. Flank Steak Marinade Recipe: 1/ ...more

How To : Make Betty's grilled chicken sandwich

Betty shows you how to prepare a hearty but healthy grilled chicken sandwich. Watch as she breaks down a really simple recipe. Ingredients: (for 2) 2 uncooked chicken breast fillets 2 sweet Italian sub buns (You may substitute any type of sandwich bread here--Italian bread o ...more

How To : Make Vichyssoise

This rich soup – served cold – combines leeks and potatoes to create a culinary treat for your tastebuds. You Will Need * 4 leeks * 2 tbsp. butter * 1 lb. potatoes * 29 oz. chicken broth * 1/2 c. water * 1 tsp. salt * 1/4 tsp. pepper * 1 c. milk * 1/2 c. heavy cream * Chives * ...more

How To : Make New Orleans Gumbo

Nothing says “New Orleans” like this thick soup. This recipe makes a Creole-style gumbo, using chicken or shrimp. You Will Need * 1 lb. fresh okra * 1/2 c. plus 2 tbsp. vegetable oil * 1 1/2 lb. whole shrimp in the shell * 1/2 lb. andouille sausage * 1/2 lb. boneless chicken * ...more

How To : Cook Cajun ratatouille

Learn how to make Cajun ratatouille from our expert, which combines French and Cajun cuisine, in this free recipe video series on making Cajun ratatouille. Part 1 of 25 - How to Cook Cajun ratatouille. Cook Cajun ratatouille - Part 2 of 25. Click through to watch this video on ...more

How To : Cook a red pepper and sausage pasta dish

Everyone loves pasta recipes because they are so simple and quick to prepare. This how to video will show you how to make a delicious red pepper and sausage pasta dish. Watch and impress your family by making it for dinner. Shopping list: -one red pepper -clove of garlic -Fre ...more

News : The Green Kitchen

Alice Waters and The Green Kitchen So what, yes I admit it I am drawn to all things Alice Waters. So sautee me. A new discovery was made today while walking through my local bookstore. I found a sweet looking cookbook with Alice on the cover. Naturally I stopped. The item of ...more

How To : Cook coq au vin

Coq Au Vin is a traditional French dish originally made with rooster and wine. Our expert shows you how to make this unique recipe with chicken in this free cooking video series. Part 1 of 30 - How to Cook coq au vin. Cook coq au vin - Part 2 of 30. Click through to watch this ...more

How To : Colonel Sanders' KFC Recipe Revealed!

The Holy Grail of chicken has just been found by an unsuspecting reporter of the Chicago Tribune. Yes, that's right: The secret 11 herbs and spices in Colonel Sanders' Original Recipe chicken has finally been revealed, and it looks legit as hell. While a copy of the Original ...more

How to Act Like a Food Snob : Molecular Gastronomy Edition

I first heard the term molecular gastronomy while watching an episode of Bravo's Top Chef a few seasons back. Intrigued by the concept, I sought to find out more about this modern, deconstructed type of cookery. If you happen to be around foodies and the topic of molecular gas ...more

How To : Make gourmet duck fat French fries

In this series of cooking videos you'll learn how to cook French fries in duck fat. Expert chef Brandon Sarkis shares his recipe for duck fat fries, showing you how to make them in easy-to follow, step-by-step instructions. Part 1 of 11 - How to Make gourmet duck fat French fr ...more

How To : 12 Food Hacks for Perfect French Toast, Every Time

French toast is one of those things that everybody kind of knows how to make, but few people know how to do really well. And while the dish originally does hail from France (its original name, pain perdu, means lost or wasted bread), it has become a beloved American breakfast ...more

How To : 5 Amazing 2-in-1 Meals to Satisfy Your Munchies

We've all been there. You can't decide what you want to eat and, even more confusingly, you want two distinctly different things, whether it's sweet and salty, Chinese and, well, cheese. Chances are when you're in this state of indecision, you also want to make this mythically ...more

How To : The Proper Way to Make a French Omelet

A classic French omelet is supposed to be completely cooked through with no brown edges. This is a delicate balance to strike, though. I always find that the moment I flip an omelet, it completely falls apart—unless it's so well-done it's rubbery, of course. However, I've fou ...more

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