Green-chicken-curry

How To : Make Thai green chicken curry

Heat oil in wok skillet, stir in green curry paste, about 2 minutes. Stir in coconut milk, brown sugar and fish sauce and bring to a gentle boil on medium heat for about 8-10 minutes. Add chicken pieces and red bell pepper strips, cover skillet and let simmer on medium low h ...more

How To : Cook Thai green chicken curry

Heat the oil in a sauce pan over medium heat and add Thai green curry paste, stir regularly to prevent the paste from burning. When the curry paste is dissolved and the color changes, go to the next step. Add coconut cream, chicken and cook until fragrant. Bring to a low boil ...more

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