How to Prep a

How To : 40 Damn Cool Things You Can Do with Eggs

All day I dream of eggs: scrambled, poached, over easy, hard-boiled, fried, baked, raw... Okay, the last one is a joke (unless you're Gaston, which means that you eat five dozen of them and you're roughly the size of a barge). But eggs are freaking good in just about any cooki ...more

How To : Yumi's Vegetable Cooking Cheat Sheet

To some, vegetables are even more flavorful than meat, but they're also more sensitive—overcook them and they go from extremely delicious to extremely icky real quick. They generally require very little prep, and the best recipes are the simplest. A little salt, olive oil, and ...more

How To : Store Meat to Avoid Freezer Burn

Frozen meat is a saving grace for weeknight meals. Whenever I crave a certain protein, all I need to do is defrost it. Sometimes, I don't even need to defrost it in order to use it. But every once in a while, I would pull a frozen chicken breast out of my freezer only to see ...more

How To : Set up a Canon 7D for slow motion

In this video, learn how to set-up a Canon EOS 7D camera for slow motion. Learn about the settings you need to use to prepare to shoot in one of the high speed modes. To see more of the videos on this subject, check out the parts below, especially on processing the slow motion ...more

How To : Score Big with Simple 2-Letter Words in Scrabble

No matter what word game you're playing, whether it's Scrabble or one of its near-homogeneous counterparts like Lexulous, Wordfeud or Words with Friends, one of the easiest ways to stay on top of your opponent is knowing all of the legal two-letter words you can play. You're n ...more

How To : Juice Without a Juicer

There is very little in this world that tastes as good as a glass of fresh-pressed juice. The flavors in fruit and vegetables are more clean and immediate on your palate, while the chlorophyll and nutrients seem to zip right into your bloodstream. A really great glass of fresh ...more

How To : Dance the Achy Breaky Heart line dance

OK, are you looking to jump in your time machine and dance the Achy Breaky Heart line dance. Well, this how to video will prep you for your trip to the past. Get you comfortable shoes, gather up your friends who are eager to dance this country classic, and start heart breaking ...more

How To : 14 Food Hacks You Need to Know for Grilling Season

It's that time of year where you need to break out the grill and cook food over red-hot coals, whether it's the beginning, middle, or end of summer. Even if you're not a grill master extraordinaire, you can use these hacks to fool your friends and family into thinking that you ...more

How To : Make an All-Night Campfire with Just One Log

The next time you're out camping, whether it's outdoors in the wilderness or right outside in your own backyard, try this hack out for an effortless campfire all night long. While there is definitely some prep work involved, it's well worth it if you don't need a huge bonfire, ...more

How To : Peel an Entire Bag of Potatoes in Under a Minute

Have a need for drama? Sick of doing kitchen prep and having no one appreciate just how much work you're doing? Then take a tip from a few seriously lazy cooks and peel a few pounds of potatoes in less than sixty seconds using a power hose, a bucket, a drill, and a cheap toile ...more

How To : Keep Garlic from Sticking to Your Hands & Knife

It's a shame that one of the world's tastiest foods can be such a pain to prep. Most cooks are familiar with this conundrum: chopping or crushing garlic releases a pungent liquid that causes bits of garlic to stick your knife and hands, creating a messy affair. So what is goin ...more

How To : Eat Fire (And Look Damn Good Doin' It)

Eating fire is a guaranteed method of not only impressing an entire room, but also instantly settling any questions as to whether or not you're a complete and total stone cold BAD ASS. When you can casually whip this trick out in a bar, you're not only going to get your drinks ...more

Your Freezer : You're Using That Wrong, Too

Last week, I showed you why your refrigerator is one of the best tools in the kitchen when it comes to saving money and preserving food at its tastiest. But did you know your freezer is another underutilized ally in the cooking game? Chances are, you've been using your freeze ...more

How To : This Quick & Easy Shortcut Minces Garlic in Seconds

Don't like mincing garlic into tiny pieces with a knife? No matter how you mince garlic, it will never be as easy as this kitchen trick. You won't even need a knife—just a fork! It's a great hack for kids just learning how to cook or if you only need about one or two cloves fo ...more

How To : Create pink leopard print nail designs

In this quick tutorial learn how to paint your nails in a leopard print pattern. Make sure to prep your hands and nails before painting them. You will need two shades of pink nail polish, glitter nail polish and a Sharpie marker. Watch this how to video and you can create thes ...more

How To : Make Herb-Infused Simple Syrup (& Why You Should)

The balanced and refreshing taste of a cocktail should always entice you into another sip. You'll know you're drinking something of quality when no specific ingredient, including booze, dominates its taste. A great cocktail can even mirror a great meal by exhibiting flavors li ...more

How To : Use Hound on Android Without an Activation Code

SoundHound's new virtual assistant application, Hound, is gaining a lot of buzz in the tech world—especially after a demo video showed just how awesome it works (it has amassed over 1.6 million views in under a week). Don't Miss: Amazing New Digital Assistant Shames Siri & Go ...more

How To : Send Text Messages from Google Home to Any Contact

If you use the Google Assistant on your Android device, you can easily send a text message to any one of your contacts. But even though that same Assistant is powering the Google Home, you can't use the smart speaker to accomplish the same task — at least, not without some tin ...more

Ingredients 101 : How to Salt Your Food Like the Pros

In order to make your food taste good, your favorite restaurant is most likely using way more salt than you think they are (among other pro secrets). Which is why when you ask just about any professional cook what the biggest problem with most home-cooked meals are, they almos ...more

How To : Paint Your Car's Interior for a Two-Tone Look

Painting your car's interior is a great way to enhance your driving surroundings and give you a new plush look. In most cases it can even increase the value of your car when you trade it in or sell it. You could spend hundreds, even thousands for changing or replacing your in ...more

How To : Apply POR 15 for Rust

The Problem If you are working on a car restoration project, then you are going to faced with rust damage. This problem can’t be overlooked, as the entire project depends on repairing and eliminating rust. This would be like laying down new carpet to a house that was flooded, ...more

Food Tool Friday : Why Pros Use Carbon Steel Knives

A good, sharp knife is a cook's best friend, which is why there's so much passionate debate about what kind you should get. Most enthusiastic home cooks opt for a stainless steel knife, but it turns out there's a different option that the pros favor, and that's carbon steel. T ...more

How To : Apply Frankenstein makeup for Halloween

Young Frankenstein makeup designer Angelina Avallone shows you how to look like Frankenstein's monster in 30 minutes. You can use a Halloween costume makeup palette to create this look (the demonstrate used one from Ben Nye). Watch this video costume prep tutorial and learn ho ...more

How To : Make a High-Powered Compressed Air Rocket Gun

In this article, I'll show you how to make a high-powered, long-range, air-powered rocket gun. This launcher is based on a sprinkler valve, a modified propane tank, and a few other components. Though not hard to make, this device is VERY dangerous! The rocket can seriously har ...more

How To : Roast a pig Hawaiian style

This video shows how to throw a Hawaiian pig roast. Remember, the most important part is to drink while you prep the pig and build the fire. Just do not burn yourself or undercook it. The longer you leave it in the ground, the better it is. Some people have asked for more det ...more

How To : Smoke Your Tail Lights

The guys at PoorManMods show you how to smoke or tint your taillights using a spray tint by VHT. Simply clean off the taillight to prep it. Spray one to three even coats of tint on the taillight for your desired result. Let them dry, put them on the car, and the stand back and ...more

How To : Everything You Need to Know About Mulled Cider

When it's frigid outside, all you can think about is getting inside and shutting out the cold. But sometimes even the largest house can get a bit, well, stuffy. One of the best ways to make the most of the situation is by making mulled cider in your slow cooker. Start the mul ...more

How To : Take the Bite Out of Garlic

Garlic is magical. It fends off vampires (or so I hear), helps lower blood pressure, reduces the production of cholesterol in the body... oh, and it's also freaking delicious, of course. Garlic is a culinary staple in countries all over the world. That lovable stink and sharp ...more

How To : Dance with sexy booty shaking moves at the club

Let this video be as integral a part of your pre-club prep as hairstyling and putting on makeup. After all, we know that even if we're looking our sexiest in our six inch Blahniks, once we actually hit the dance floor it becomes Awkward Central. Some gals find their groove nat ...more

Herb Slapping : You've Gotta Get Physical for More Flavor

Fresh herbs can be delicate, and it's not always easy to figure out how to cut, crush, or muddle them to make the most of their flavors. Get too rough, and you have a bunch of bruised and muddy-tasting herbs, which is due to too much chlorophyll being released. Don't do enough ...more

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