Large Ice

Scrabble Bingo of the Day : UTILIDOR

UTILIDOR n pl. -S an insulated system of pipes for use in arctic regions 59 points (9 points without the bingo) UTILIDOR is a portmanteau word for "utility" and "corridor" used to describe a large enclosed and insulated conduit built either above or below the ground surface ...more

News : Under the sea party | party box designs

Check out this awesome Under the Sea themed party, hosted by Jessica of Party Box Designs: Theme: Under the Sea Colors/Patterns: Blue, Orange, Green, White, Polka Dots and Stripes Center Pieces: Tall Cylinder Vases with Goldfish, Sand and Seaweed Party Favors: Take Home Goldf ...more

How To : Make fried ice cream

You don't have to wait for the carnival to come around. You can make this special treat any time you like at home. It takes a little bit more time than at the fair but will be worth the look on party guests’ faces when they realize you've just made this counterintuitive desser ...more

How To : Decorate a Christmas cake

Sue McMahon, Cookery Editor of Womens Weekly, shows how to decorate your Christmas cake, in this video. She begins by turning over a rich plum cake to have a smooth surface for the decoration. Next, she pours some brandy over the cake to moisten it. She uses apricot glaze and ...more

How To : Practice a variety of figure skating jumps

Learning to do ice skating jumps can be a little frightening. This how to video tutorial will help you learn a large number of the basic jumps that are part of figure skating. Watch and learn how to mastered the following ice skating jumps: 1) Ballet 2) Half-flip 3) Loop, toe ...more

How To : Take a Car Trip with Children

Planning the Trip Get lots of brochures Send for brochures of the places you will be visiting. Make a travel book with the brochures to get the grandchildren and their families excited. The best place to contact for these brochures are the Visitors Bureaus or the Chamber of ...more

Scrabble Bingo of the Day : TRAVOISE

Scrabble Bingo of the Day: TRAVOISE [n] Today's word is in honor of Joel Sherman, whose record-breaking game last weekend netted him seven bingo plays, one of which was TRAVOISE. A travoise is a type of sled, but no… it's not like a toboggan or snow sleigh. Though it can be, ...more

News : Make Your Own Back-to-School Bento

If you have any little ones in your life (or you're simply a grown-up kid yourself), Just Bento has has posted Maki's Top 10 Bento Rules for Back-to-School. Rules listed below, click through for full explanations. If you're inspired, explore Just Bento or another WonderHowTo ...more

How To : Perform First Aid on 1st, 2nd and 3rd Degree Burns

What is a burn? It's a form of injury to body tissues which is caused by heat, corrosive substances or friction. There is another form of burn, which is known as scald; it results from exposure to hot water or steam. There are three degrees of burns, explained below. First d ...more

Making Electromagnetic Weapons : Lasers, Part One

In this series on weaponized lasers, I'll be exploring the function, operation, strength and building instructions for three basic laser weapons; CO2, Diode, and Flashlamp. These laser types are just a few of many, selected because of their simplicity and basic construction (d ...more

Inventables : A Store for Superheroes & Hackers

Founded by Zach Kaplan, a "serial entrepreneur" with a B.S. in mechanical engineering, Inventables is a futuristic online hardware store based out of Chicago. The company sells innovative materials at much smaller quantities than typically available—largely to artists, invento ...more

News : Final Fantasy 14 Final Thoughts

Spending five days with the game is enough to know it's not to my liking. Is it a horrible MMO? Yes, yes it is. There are better Free to Play MMOs launched years ago that are better than this. As a fan of the Final Fantasy series (I am currently playing and liking Final Fantas ...more

How To : Make hot ice from scratch

To make instant hot ice or sodium acetate, first pour two jugs of vinegar minus one cup into a large pot. Then, slowly add baking soda to the mixture and stir it. When the vinegar and baking soda no longer react, stop adding baking soda. Next, add the rest of the vinegar to th ...more

How To : Make Hard-Boiled Eggs in the Oven

It’s true, you can hard-boil an egg in the oven. Perfect for Easter, you can get all your eggs ready for coloring. No need to preheat the oven and you can take care of as many eggs as easily fit all at once. If you need to make a large quantity of eggs, baking them in the ove ...more

How To : Lose Weight The Correct & Healthy Way

Obesity has ballooned into a worldwide epidemic. The World Health Organization estimates that 2.3 billion adults will be overweight and 700 million will be obese by 2015. Over 20 million children are overweight today. The reasons for these distressing figures are common knowle ...more

How To : 5 Tips That Make Cooking for a Crowd Easy

Even those of us most comfortable in the kitchen can be daunted by the idea of cooking for a whole houseful of people. Whether you have a large, well-equipped kitchen or a small one with just the essentials, it can prove to be quite a task to prepare food for a dozen or so peo ...more

How To : Make Whiskey Ball Ice Without a Mold

If there's a better way to impress your friends than with cocktails, I don't know what it is. Some nice glasses, quality spirits, and a recipe that doesn't involve pre-made margarita mix, and you'll automatically look suave. However, the most overlooked cocktail accoutrement ( ...more

How To : Chill Any Drink in 1 Minute

Here is how to cool any desired drink to a nice and cold temperature in just one minute. Whatever the reason why you need a cool drink fast, whether it's because you don't have a fridge or freezer on hand, or that you just want to make your drink cold fast, this method is awes ...more

How To : Make Ice Cream Without an Ice Cream Maker

You may have had to deal with this unfortunate scenario when you have a hankering for homemade ice cream: you find a great recipe, just the flavor you want to make, you start reading it... and you discover those ever-dreaded words "pour into your ice cream maker and process ac ...more

How To : DIY Instant Baby Food Is Easier Than You Think

When it comes to your baby and your time, nothing but the best and most efficient will do. These high standards carry through every aspect of your life as a new parent, from diapers to strollers and especially to food. Luckily, making your own baby food isn't as complicated a ...more

How To : Brighten Up Your Baked Goods with DIY Sprinkles

Sprinkles are a gateway to excitement, whether it's a birthday party with friends or an ice cream sundae by yourself. It may seem like these colorful creations can only come from the grocery store, but it's actually pretty easy to make beautiful sprinkles in your own kitchen. ...more

How To : Make Your Own Rose Water for Beauty & Food Uses

Using rose petals plucked from your own garden, a large pot with an inverted lid, and some ice, you can create your own DIY rose water which can then be used as an ingredient to make your own beauty supplies or for floral-scented cocktails and desserts. Read below for instruc ...more

How To : The 5 Best Dry Ice Party Tricks & Pranks

There's no reason to wait for Halloween to play with dry ice. It definitely creates a creepy fog-like effect when you add a little water to it, but there are some other really cool things you can do wit dry ice. Here are just 5 non-Halloween ways to use dry ice for tricks or p ...more

How To : The Easiest Way to Smoke Food Without a Smoker

There's something primal about the smell of smoking food. Somewhere deep in the recesses of our souls, we remember a time when humans only ate by the fire. Or perhaps that's just something I tell myself. Either way, it's hard to smell smoke and food and not feel like you shoul ...more

How To : The 2-Ingredient Chocolate Mousse of Your Dreams

As a self-proclaimed chocoholic, any day with chocolate mousse in it is a good day in my book. And thanks to prominent chemist Hervé This, one of the founding fathers of molecular gastronomy, chocolate mousse is not only easy to make every single day—but only requires two ingr ...more

Monkey Bread : Savory or Sweet, Always a Treat

Regardless of your culture or your age, eating with your hands is fun. Flouting social convention and just digging in with your fingers provides a whole other level of epicurean enjoyment. And one of the most entertaining hands-on foods is monkey bread. Food historian Tori Ave ...more

Beer : Our New Favorite Cocktail Ingredient

One of my favorite things about cocktails is that they're so diverse. They can be sweet or savory, filling or refreshing. And they can take advantage of nearly any ingredient imaginable, including egg whites, smoked ice, flavor cubes, and even beer. As a card-carrying member ...more

How To : When Life Gives You Snow, Make Snowy Desserts

You've heard the old saying, "When life gives you lemons, make lemonade." Well, the same goes true for snow. When Mother Nature dumps loads of the white stuff onto your neighborhood, then make the most of it with treats like maple snow candy, snow ice cream, and snow cocktails ...more

How To : Store Thanksgiving Leftovers for Maximum Longevity

By now, you've stuffed yourself with enough cranberry-soaked turkey to last you until next year. Still, there's a formidable amount of leftovers, and you're kidding yourself if you think you won't be craving them when you wake up tomorrow with a food coma/hangover. So, make t ...more

How To : Bake or Grill Cinnamon Buns in Orange Peels

These cinnamon buns baked in orange peels are one of the easiest, cutest, and tastiest treats you can make for breakfast, a sweet snack, or dessert. Whether you bake them in the oven or grill them over a campfire, the orange peels infuse the cinnamon rolls with a fragrant, cit ...more

How To : 5 Awesome DIY Christmas Gift Ideas for Beer Lovers

There's nothing better than gulping down an ice cold beer to calm the senses and ease the mind. The holiday season can be very stressful as people scramble around trying to find the best gifts for friends and family. And we all know that gifts can be very hit or miss, but it's ...more

How To : 10 Clever Ways to Use Juicing Pulp in Your Cooking

Juicing fruits and vegetables is very beneficial to your health. For some, it's a trend; but to me, it's a part of my morning routine. However, the negative side to juicing large quantities of fruits and vegetables is that leftover pulp can be wasted. Thankfully, this is easi ...more

How To : Make Dry Ice at Home Using a CO2 Fire Extinguisher

Here's how to make dry-ice at home, or wherever you feel like it! All you need is a pillow case, and a CO2 fire extinguisher. Video: . WARNING: Dry Ice is extremely cold! (-78C/-109F) and can cause instant frost-bite to exposed skin. This project should not be attempted withou ...more

News : The Latest Pairing for Your Cookies: Cockroach Milk?

In the Western world, the only time you'd associate food with cockroaches is health code violations. And while other cultures and countries are more open to cooking with and eating these and other little buggers, insects are probably not a food trend that will be adopted by th ...more

Ingredients 101 : The Essential Homemade Chicken Stock

The first written account of "stock" as a culinary staple goes back to 1653, when La Varenne's Cookery described boiling mushroom stems and table scraps with other ingredients (such as herbs and basic vegetables) in water to use for sauces. But really, the concept of stock has ...more

How To : Take the Bite Out of Garlic

Garlic is magical. It fends off vampires (or so I hear), helps lower blood pressure, reduces the production of cholesterol in the body... oh, and it's also freaking delicious, of course. Garlic is a culinary staple in countries all over the world. That lovable stink and sharp ...more

How To : 'Hot Chocolate' Balls = Next-Level Instant Cocoa

Winter—or any cold, gray day, for that matter—is the best time for a warm cup of something hot. For me, hot chocolate is my "warm cup" of choice: rich and milky, deliciously sweet, and oh-so-comforting. On super-cold days when I can't feel my face, a nice, large cup of hot ch ...more

How To : Make a High Velocity, Aerosol-Fueled Vortex Cannon

For a number of years, I have had a vortex cannon on the top of my list of projects to attempt. Creating a sturdy cone for the barrel has always been a hurdle in the design, one I finally found a solution for in this video. Video: . High power vortex cannons have been used com ...more

How To : Cold-Brew Perfectly Refreshing Iced Coffee at Home

Iced coffee may not be as simple as brewing hot coffee and sticking it in the fridge until it cools down, but it's still very simple to make if you plan ahead. Simply mix together 1 part ground coffee (coarsely ground, full-bodied dark roasts work best) with 4.5 parts filtere ...more

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