Lemon Bars

How To : Make lemon bars

In this tutorial, we learn how to make lemon bars. First, add in 2 c flour, 1/2 c powdered sugar, and 2 chopped up sticks of butter into a large bowl. Then, mix all of these together with your hands. When finished, pour this into your baking dish and push it down on the bottom ...more

How To : Bake low-fat lemon shortbread cookies or bars

Take the saturated fat out of a shortbread cookie?! What would be left? Cooking Light has accomplished what seems impossible! A low(er) in fat recipe for shortbread cookies. This Cooking Light recipe reduces the fat and calories without sacrificing the taste of these mouth-wat ...more

How To : Make a lemon cream squares with Sandra Lee

Sandra Lee from Every Day Homemade demonstrates making lemon cream squares. She starts with a whole stick of butter, softened to room temperature. Add a box of yellow cake mix to the butter, and also one egg. Mix the batter with a hand mixer. It will be very thick. Clean off t ...more

How To : Shuck an oyster

The pros at the raw bar make it look easy, but it’s all about technique—specifically, the precision placement and leverage of your oyster knife. You will need: fresh oysters, any type, lots of ice, a small brush, an oyster knife, a cutting board, a towel, a wide shallow bowl o ...more

How To : Make the Jesse James cocktail

Fortunately, this Jesse James won't run away from you when you're not looking and allow itself to get sipped by someone else's pucker. Watch this video to get the info on how to concoct this citrisy taste explosion. A refreshing cocktail with vodka and fresh lemon gets a spl ...more

How To : Make a gin-based Bee's Knees cocktail

Lindsay Johnson, from lush life shows us how to make a gin based Bee's Knees cocktail in just 12 seconds. Firstly take 2 ounces of gin and then stir it with 3 bar spoons of running honey. Following that add 3 quarters of an ounce of fresh squeezed lemon juice. Shake and stream ...more

How To : Make a Mojito cocktail

Simon Adams from H20 and Videojug demonstrates how to make a Mojito cocktail. A zesty, minty, lemon-filled explosion - make your taste buds dance with this refreshing thirst-quencher! A popular drink amongst cocktail lovers. To make it, put the sugar in the highball glass. Tea ...more

How To : Dominate the New York Times Crossword Puzzle

First off, don't be frustrated. YOU CAN DO IT! Contrary to the message in the image above, it's NOT over. It's just beginning. And when it comes to solving the New York Times crossword puzzle, the old cliche does apply: practice makes perfect. I've read quite a few books and ...more

How To : Make a Pimm's No. 1 Cup drink

Learn how to make a Pimm's Cup. A summertime favorite of the Brits, this cocktail is made from the gin-based alcohol known as Pimm’s No. 1 Cup. You Will Need * A Collins glass * Ice * 2 ounces Pimm’s No. 1 Cup * 4 ounces lemonade * Soda water * A slice of lemon * A slice of ...more

Make quick & easy desserts : Dolly Bars & Baked Compote

Are you running out of time to make dessert and your guests are just about to arrive? Here is a video on five quick & easy desserts you can make in a jiffy including a Baked Compote of Winter Fruit with cranberries, red wine, apple cider, and lemon rhine, as well as recipes fo ...more

How To : Turn soap slivers into a new bar of soap

Recycle your soap odds and ends into a beautiful new bar. Learn how to make recycled soap in this instructional video. You will need: soap slivers a small saucepan water olive or vegetable oil molds a knife oatmeal zest of lemon, lime or orange food coloring

How To : Make no-bake blueberry ricotta cheesecake bars

Do you want a great dessert that doesn't require much baking time? In this cooking how to video tutorial Mark Bittman, from the New York Times, makes no-bake blueberry cheesecake bars. Make your homemade graham cracker crust and fill with ricotta cheese filling. The ingredient ...more

How To : Make masala peanuts (aka raja special)

Masala peanuts (raja special) is a great Indian appetizer that is synonymous with clubs, bars and drinks. It's amazing what some onions, lemon juice and some spices can do to dress up the already popular peanut!

How To : Prepare lobster rolls

Ed McFarland shared his recipe for the lobster rolls he serves at his restaurant, Ed's Lobster Bar, in New York City. You will need whole lobsters, mayonnaise, lemon juice, celery, coarse salt and ground pepper, hot dog rolls, unsalted butter, fresh chives and Ed's pickle mix ...more

How To : Make raw Brazil nuts & hemp cookie bars

In this video, we learn how to make raw Brazil nuts and hemp cookie bars. First, mix together honey, coconut oil, hemp seed, and crushed Brazil nuts. Add in some fresh lemon zest, then mix everything together until it's well combined. When you're finished mixing, roll the doug ...more

How To : Cook rosemary garlic braised lamb shanks

Back in college, we didn't mind eating Ramen for a week straight with a side of French fries from McDonald's. But when it came to special occasions like our one year anniversary with our boyfriend or friends' birthdays, we took the gourmet route and went all out. If you need ...more

How To : Mix delicious and traditional Mardi Gras cocktails

It's Mardi Gras time, but you're lacking the Shrove Tuesday spirit. Don't worry, these Mardi Gras cocktails should lighten you up and get you into party mode. Can anybody really make it through a Mardi Gras celebration without a little drunkenness? Maybe, but it's not recommen ...more

How To : Make a chili and passionfruit martini cocktail

The video opens with a gentleman standing behind a bar who is about to demonstrate how to make a passion fruit and chili martini cocktail. He starts out with a premixed bottle of vodka infused with lemongrass mixture, which he pours into a mixing glass. He then adds some passi ...more

How To : Mix a sweet and sour absinthe frappe cocktail

Absinthe is a legendary drink prized by artists, writers, and intellectuals for their "magical" ability to stimulate the imagination (ie. to make people hallucinate) and spawn artistic endeavor. Learn how to mix up an absinthe frappe by watching this video. Sours or frappes ...more

How To : Clean a microwave oven

Microwaves are quick and easy to use, but unfortunately they don't yet clean themselves. Learn how to clean a microwave oven properly. You Will Need: * A clean, damp sponge * A microwave-safe bowl * 2 c water * Dishwashing soap * Water * A damp cloth * 2 clean, dry cloths * A ...more

How To : Order drinks like a bartender

If you get looks of exasperation whenever you stammer out a drink order, take this crash course in bar-speak. Step 1: Learn this neat terminology Learn the correct terms to specify your drink’s temperature. Ordering it “neat” means the liquor will be served right out of the b ...more

News : 20 Worst Drinks in America

So your mom may have told you not to spoil your appetite with that chocolate chip cookie you were eating before dinner, but did you ever think about what that energy drink your sipping on looks like in terms of its sugar content? The article "20 Worst Drinks in America" takes ...more

How To : Make Smoked Ice for One-of-a-Kind Cocktails

A long time ago I was reading an issue of Saveur and saw an article about a trendsetting bar in Portland. The bartender at the joint had started making enormous blocks of smoked ice for his cocktails. When a patron ordered a drink that called for the smoked ice, the bartender ...more

How To : The Perfect Formula for Making Any Cocktail

Like many others, I like a good cocktail every now and then, and I've always been impressed when my cocktail enthusiast friends would come up with a new drink or even just remember how to concoct a Clover Club (FYI, it's made with gin, raspberry syrup, lemon, and egg white). T ...more

How To : Make Herb-Infused Simple Syrup (& Why You Should)

The balanced and refreshing taste of a cocktail should always entice you into another sip. You'll know you're drinking something of quality when no specific ingredient, including booze, dominates its taste. A great cocktail can even mirror a great meal by exhibiting flavors li ...more

Ingredients 101 : How & Why You Should Always Brown Butter

Butter can be even more delicious than it already is. While that may be a shocking claim, it's most definitely true. Many new cooks and even seasoned chefs don't realize this, but the few minutes it takes to do these things will pay you back exponentially when it comes to that ...more

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