Make+olives

How To : Store roasted red peppers in olive oil

Roasted red peppers are easy to store with this recipe treat from Rita Heikenfeld. Rita shows you how to prepare, roast and store red peppers for up to a year in your freezer. These peppers are great for pizza or pasta with their sweet taste and great red color. Watch this how ...more

How To : 20 Non-Cooking Uses for Olive Oil

If you ever run out of shaving cream in the morning, just step over from your bathroom to the kitchen and use olive oil as a substitute. Not only does it save you a future trip to the drug store, it also helps moisturize your skin. Commonly used in the kitchen for cooking or ...more

How To : Prune an olive bonsai tree

This video explains how to prune an olive bonsai tree properly. the olive tree used in the video is an europaea tree bought from an exclusive bonsai tree company. The way the tree is pruned are by cutting the tree so that that it has an upward shape to stimulate vertical growt ...more

How To : Polish wood furniture with lemon and olive oil

There are so many furniture polish sprays out there that sometimes its difficult to choose one. This how to video demonstrates how to polish wood using only olive oil and lemon. Its a safer, greener and eco-friendly manner of polishing and cleaning your furniture.

How To : Make "volcano" or "fire" feta cheese dip

In this video, learn how to create a very interesting and delicious feta cheese dip called the "volcano". This dip is a Mediterranean inspired recipe and goes perfectly with pita chips or veggies like olives. This dip is super easy to make and everyone will love it!

How To : Do a moving olive and coaster bar trick

Move an olive from one coaster to the other, without touching either the olive or the coaster, without skewering the olive, or letting it touch the table. To perform this bar trick, you will need a wine glass. Watch this video magic tutorial and learn how to perform a moving o ...more

How To : Make Filipino kalderetang kambing

Combine the vinegar, salt, and ground black pepper in a large bowl then marinate the goat meat for at least an hour (This should eliminate the gamey smell and taste of the meat) then separate the meat from the marinade. Pour the cooking oil in a cooking pot or casserole and a ...more

How To : Draw an olive tree

Michael Weisner, an animator and a graphic designer, shows us in this video how to draw an olive tree using a piece of writing paper and a writing utensil. First, it should be taken into account that olive trees are grown in rocky soil, which other trees cannot be grown in and ...more

How To : Make Italian pasta salad for over 100 people

This video demonstrates how to make Italian pasta salad for over 100 people. Start with sun dried tomatoes. Reconstitute them in hot water. Slice and dice up mozzarella and provolone cheeses. Then slice and dice Genoa salami into small pieces. Repeat with sopressata. Chop up m ...more

How To : Clean a beef heart

Chris Cosentino cleaning a beef heart. I have received a lot of questions about how to butcher a beef heart. I recently made a video to answer these questions. After the break you will find a recipe for beef heart tartare. Beef Heart Tartare Puttanesca Style Serves 8 as appe ...more

How To : Make a southern style potato salad

Add a Cajun twist to the classic potato recipe. This how-to video shows you an awesome potato salad recipes straight from Cajun Cooking TV chef Beryl Stokes. You need to try this one. All you need for this southern style potato salad is: red potatoes, eggs, mayo, mustard, swee ...more

How To : Save Time & Money with These One-Pot Meals All Week

Dinner is meant to be enjoyed after a long day away from home—it shouldn't cause stress or fuss. But for many, that's exactly what a home-cooked meal represents, especially on a work night. The prep work, the steps involved in following the recipe, the numerous amount of bowls ...more

How To : Frito Pie Is Sinfully Delicious—& Easy to Make

Though the word "pie" may conjure up images of a dessert made of dough with various fillings, the famous Frito Pie is, in fact, something of an entirely different nature. Absurdly simple in its construction, this pile of Fritos and chili is served in the actual chip bag and mo ...more

How To : Serve olive tapenade for a party or get-together

In this clip, learn how to make a tapenade for your party or get-together that you can serve as an appetizer or a first course. This classy dish is also great for cocktail parties and can be served on little individual pieces of bread or crackers. Present this healthy and deli ...more

How To : Press fresh virgin and extra virgin olive oil

In this clip from Fine Living, learn how to press fresh olive oil on your own. Nothing tastes as great with a Mediterranean meal as fresh pressed olive oil. Learn the differences between virgin and extra virgin and everything in between in this helpful clip.

How To : Keep your stomach looking flat

The best way to get a flat stomach is to lose some weight. But you can take a lot of the air out of your spare tire with these anti-bloating tips. Learn how to keep your stomach looking flat. You Will Need * Discipline * Water * "Good" fats Step 1: Don't starve yourself!} Do ...more

How To : Make a Holy Grail

This is Anthony Caporale's version of the bloody mary, made in honor of the Da Vinci Code fans. You'll need pepper vodka, citrus vodka, tomato juice, salt, pepper, Worcestershire sauce, olive juice, a squeeze of lime, and garlic stuffed olives for garnish.

How To : Organize Your Fridge More Efficiently

The fridge is the heart of the kitchen; take it away, and the whole operation falls apart. Yet, despite this, the fridge is also one of the most overlooked appliances in any kitchen. Most people organize their drawers and shelves for maximum efficiency, while many others buy i ...more

How To : Cook a whole roasted red snapper

The red snapper. The perfect main course for any occasion. This whole roasted red snapper fish is the finest communal meal out there. A whole fish cooked on the bone, along with hearty accompaniments. The best way to cook this is by stuffing it with herbs and cooking it in foi ...more

How To : Make tart and tangy southern-style tartar sauce

Serving fish tonight? Then you're going to need some tartar sauce, but not just any tartar sauce— tart and tangy tartar sauce. You can't buy this stuff in the grocery store! Betty shows you this sauce recipe that goes great with a catfish dinner. Ingredients: ½ cup mayonnais ...more

How To : Fancify a frozen pizza by adding fresh vegetables

In this video, Daniel Zondervan shows us how to cook frozen pizzas and make them fancy. This is great for bachelors or anyone without the time to cook a pizza from scratch. First, purchase a frozen pepperoni pizza from the store. Take it out of the package and add some leftove ...more

How To : Remove a Bumper Sticker with Olive Oil

Need to remove a bumper sticker and don't have any goo gone? No problem! Just break out the ol' olive oil and you're good to go! Things you'll need Olive oil Paper towels Scraper that won't hurt your car window (plastic spatula, etc.) Clean the area around the bumper sticke ...more

How To : Cook Olive Garden's Chianti braised short ribs

Braising, one of Olive Garden Executive Chef Paolo Lafata's favorite techniques, is a slow cooking process that produces extremely tender and flavorful meat without much effort. A great choice for the cooler months, the dish is anchored by tender beef short ribs that are slow ...more

How To : Use cherry and olive pitters

People always want to know the difference between cherry pitters and olive pitters. This how to video should help a bit. Yes, a cherry pitter will pit olives--if you're careful. But if you want to do a bunch of olives fast, the olive pitter is much easier to use. An olive pitt ...more

How To : Mix a gin martini cocktail

What better way to learn how to mix a drink than from a hot girl! This bartending how-to video teaches a cocktail recipe for a gin martini. You will need gin, olives for garnish, and vermouth if you want it. Follow along with this video mixology lesson and find out how to make ...more

How To : Grow an olive tree in a container

Patti Moreno, the Garden Girl, describes how to grow an olive tree in a patio container garden. She will be able to bring the trees indoors for the fall and winter. If the sapling comes in a 4-inch pot, plant it in a 10-inch container. If your container does not already have d ...more

How To : Make potato salad

Make the perfect potato salad for any occasion! A simple potato salad is always the best potato salad. Watch the video tutorial for the step-by-step instructions for delicious traditional potato salad. Ingredients: 4 large russet potatoes 2 tablespoons white vinegar (optiona ...more

How To : Pit olives

You can find many different kinds of flavorful and exotic olives at your grocery store. The problem is, most still come with their pits intact. If you are going to use these olives in your cooking, you need to get the pit out of there. Learn how to remove the pit from olives i ...more

How To : Make Your Own Delicious Hummus

Stop buying hummus from the grocery store. If you have a food processor and ten minutes to spare, you can easily whip up your own super-delicious, super-cheap hummus that will taste a million times better than whatever you can buy from the supermarket. For a lazy (but still d ...more

How To : Make homemade calzones

This recipe is a terrific way to create a custom meal stuffed with your favorite fillings. Watch this video tutorial to learn how to make homemade calzone. You will need: pizza dough, lean ground beef, onions, parmigiano reggiano cheese, corn meal, pepperoni, mozzarella cheese ...more

How To : Puree fresh garlic with olive oil

In this how to video Chef Jean-Pierre's garlic puree is a great flavor enhancer for any recipe requiring garlic. Use it as you would use minced raw garlic in pasta sauces, salsa, stews, stir fry etc. Be sure to refrigerate it, or freeze it, in a tightly sealed container.

How To : Make Sure Your Dinner Party Is a Success

Holiday dinners can be the same every year, but many are starting to switch it up, making new traditions and getting a new dining experience for everyone at the table. It’s not unusual to see sweet potatoes on an Easter dinner menu or lamb at Thanksgiving dinner. Some people ...more

How To : Cook an egg-based breakfast casserole

Jason Hill's breakfast casserole is one of many egg recipes you should add to your collection. The ingredients are eggs, sausage, mushrooms, olive oil, milk, dry mustard, sea salt, sourdough bread, cheddar cheese, green onion, black olives and butter. Try it as one of your Chr ...more

How To : Cook artichokes provencal with the NY Times

Get ready for an artichoke recipe that everyone will enjoy made with baby artichokes. In this cooking how to video tutorial Mark Bittman, from the New York Times, demonstrates a recipe he invented to show off miniature artichokes. Grab the small vegetables, thyme, garlic, oliv ...more

How To : Mix a glass gin martini cocktail

Bridget Albert, master mixologist, shows how to shake up a delicious alcoholic drink. Follow along with the step-by-step directions in this how-to video and learn how to make a classic gin martini cocktail. For the recipe used in this video cocktail-mixing tutorial, you will n ...more

Eat to Win : Sudoku Pizza

"Sudoku art that's good enough to eat", says Colordoku, the creator of this both yummy & clever Sudoku pizza. "Stewed garden tomatoes with Italian herbs for the sauce, olives, freshbasil leaves, potato, onion, garlic, Italian Salami, zucchini, sausage,spinach for the 9 toppin ...more

How To : Make an Italian pizza baguette with pepperoni

Oh, how we love pizza. If it weren't for that pesky thing called carbs, we'd chug it every day and wash it down with a liter or two of soda (actually, come to think of it, we DO do that, but only when Aunt Flo comes knocking). So what happens when we're not looking forward to ...more

How To : Make Argentinian matambre, stuffed flank steak

Mark Bittman shows us how to make Matambre, an Argentine dish, also known as Stuffed Flank Steak. Take a piece of flank steak and make a shallow cut about halfway down the thickness of the meat, and two perpendicular cuts on either end, then open it up into a large thin piece ...more

How To : Cook Olive Garden's Tuscan garlic chicken recipe

In this how to video, executive Chef Paolo Lafata shows you how to prepare one of Olive Garden's most popular dishes. Inspired by recipes from the heart of Tuscany, the dish features herb-seasoned chicken breasts sautéed with oven-roasted garlic, sweet roasted red peppers and ...more

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