There are literally hundreds of granola recipes floating around the internet—but I can tell you right now that they're all completely unnecessary. You don't need a recipe to make granola; I've been making granola for years and have never once used one! Just as with any good c ...more
Hot chocolate is great and all (especially when made at home with real dark chocolate bars and whole milk), but sometimes even old holiday classics need a taste upgrade from time to time. For an enhanced hot chocolate experience, add a spoonful of Nutella to your mug, or a ta ...more
Want to know how to decorate a cake like a pro? While you can blow hundreds of dollars on classes, one of the easiest ways to learn how to do it yourself is by watching the pros do it. Take a gander at this cake decorating video to learn how to write "Happy Birthday" and add ...more
Alas, I have never tasted an authentic cronut (croissant-doughnut hybrid) from Dominique Ansel's NYC bakery, only its Los Angeles knock-offs. Ansel is also the guy who created a chocolate chip cookie shot glass and the flambéed ice cream s'more, so clearly he has some sort of ...more
We've seen many things get gummy-ized over the years—worms, insects, Coke bottles, glass cleaner, Legos, brains, Nutella, and even tiny LEDs—but nothing compares to YouTuber and WonderHowTo favorite Grant Thompson, aka The King of Random, who made one helluva creepy gummy chic ...more
Have you ever had scrambled eggs covered in chocolate syrup? If you have—you need some help. Seriously. If you haven't, it's probably because it sounds absolutely repulsive. I know there's the whole salty and sweet thing, but that can only go so far. But you know what? Eggs ...more
Coffee mugs: nothing proliferates more quickly in my kitchen cabinets. People are always handing them out as gifts or as swag, plus I always seem to find a vintage model or two at a garage sale that I'm compelled to buy. I used to do a yearly purge of my excess muggage, but it ...more
We always want to find more ways to help brilliantly lazy cooks make great-tasting food and save money and time in the process. Luckily, our Facebook fans are invaluable sources of information when it comes to getting cool tips, behind-the-scenes info, and more. We've already ...more
It should come as no surprise that, according to Details Magazine, nearly half of all people who make New Year's resolutions pledge to lose weight, eat healthier, and/or get fit. There are innumerable companies out there that are ready and willing to take advantage of this mom ...more
Has the famous Cadbury Creme Egg recipe finally been cracked? There's only one way to find out! One delicious, delicious way. If you'd like to try the recipe for yourself, you'll need a little corn syrup, a little butter, some confectioner's powdered sugar, a teaspoon of vanil ...more
While it's true that the once ubiquitous cupcake no longer strides the culinary landscape like a mighty colossus, it is still a force to be reckoned with, especially when certain holidays roll around, like Halloween. It makes sense. Not only are cupcakes the ultimate convenie ...more
You can make a pretty strong case for pancakes being the ultimate breakfast food. They taste like a treat for a special occasion, yet they're not bad for you (presuming you don't share my whipped cream and maple syrup habits). They can be customized and accessorized, and they ...more
The internet was blowing up recently over this mind-blowing, mouth-watering video of a woman making a cake decoration out of… wait for it… chocolate bubble wrap. Yes, that's right: she turned the ubiquitous packing material into the mold for an absolutely gorgeous cake embelli ...more
Not sure what to serve at your next holiday party? Don't settle for just plain old champagne. In this how to video James makes a classic sparkling wine cocktail to accompany a praline chocolate. Watch as he livens up the Prosecco champagne with a hint of amaretto to bring out ...more
There's nothing in this life that we love more than making one ingredient or one food tool do multiple things. It saves money! It saves time! It makes us look smart at cocktail parties! Without further ado, here are several ways to save money, waste less food, and make the mo ...more
Starbucks last big hit was definitely their Vanilla Sweet Cream Cold Brew, which became a permanent menu item—not just a summer fling—on May 31, 2016. It's the perfect blend of 20-hour cold brew and vanilla sweet cream; The result not only tastes great, but the cream makes is ...more
Most of us know that chocolate is bad for dogs, but many other human foods are also extremely harmful if accidentally eaten by your pet. For example, foods that are healthy for humans, such as grapes, raisins and avocados, can be detrimental or even fatal if eaten by cats and ...more
Cows are great to have around! Some cows are better than others. Check out the chart (click to enlarge) to help you decide which cows you'd like to keep more of on your farm. Adoptable cows are free but don't always give you great rewards. If you're playing without farm cash ...more
Cakes. They're delicious and we eat them at birthdays, weddings, and wakes (that aren't ours). In the splendorous world of culinary creations, there is no comestible that allows for such decorative flexibility as the cake. It can be simple, it can be complex. It can be amazing ...more
Fight me all you want, but it ain't a party without alcohol—whether it's a Halloween party, Christmas party, dinner party, or even a damn wedding. (If you think that people will stick around after dinner for a dry wedding, then you're sorely mistaken.) And while we'd all love ...more
Show your kids how to make special effects for the movies, haunted houses, or disaster drills. You can really freak some people out with this special effect makeup. Just watch this video tutorial to see how to make the fake "glass in the hand" Halloween effect. This fake glas ...more
Whether you are vegan, lactose-intolerant, or cooking for someone who is, standing before the non-dairy milk shelf in the grocery store can be daunting. Instead of playing it safe with the two most common milk alternatives—soy and almond—perhaps you should explore a few other ...more
Whenever I went to the grocery store on a mission for blueberries, I'd inevitably find myself staring at these weird little tomato-looking berries... and wondering what the hell they really were. Tomatoes? Berries? A weird science experiment? Then, I'd set a pint of blueberrie ...more
The magic of an ice cold popsicle on a hot summer's day is undeniable, whether you're a child or a kid-at-heart. Neon-colored, store-bought popsicles may have a special place in your memory, but homemade popsicles are pretty hard to beat. Here's how to create delicious frozen ...more
Who doesn't enjoy sitting down to a nice dinner with a cocktail in hand? After a long day, a drink is a great way to unwind. Yet your favorite spirits can do more than just help you relax after work. By utilizing alcohol in the kitchen, you can enhance everything from how food ...more
Okay, so knowing how to make chocolate curls isn't exactly a necessary culinary skill, but when it comes to dessert making, how much of that dessert is there more for show than for taste? We're thinking it's 50/50. Plus, if you're a chocolate lover then chocolate curls may jus ...more
In this dessert cooking class on video, learn how to make marzipan candy and cake decorations. Marzipan is a sugar and almond confection known for its ability to be molded into shapes as various as you can imagine. Our expert will walk you through making some basic marzipan de ...more
Hair dyers are pretty straightforward tools, but they can actually do way more than just dry your wet hair or defog your bathroom mirror. From the kitchen to the backyard, a blowdryer can help you solve common problems around the house and beyond, and here are our 10 favorite ...more
Chris' Outrageous Cheesecake, a decedent combination of chocolate cake, brownies, cheesecake, and coconut-pecan frosting, is easily one of The Cheesecake Factory's most popular desserts. But, the price of fulfilling your cravings for this addictive treat can get up there (at a ...more
Convenience in the kitchen can be a very, very good thing. As fun as it can be to spend hours toiling over Julia Child's boeuf bourguignon, there's a reason that we have canned soup, microwave dinners, bouillon cubes, and, of course, boxed mixes. Boxed mixes get a bad rap, bu ...more
A stack of light-as-air pancakes can make a weekend morning truly golden. While fluffy pancakes may not seem like rocket science, the reality is that there are many little details that can contribute to a pancake fail that's either too dense or too crumbly. Luckily, there are ...more
Geekosystem has generously assembled a handy list of 10 foods you can allegedly make in a coffee maker. Sounds kinda grimy to me, but my own mother passed this link along, so if mom thinks it's kosher, I'll give it a try. Here are the ten (click through to Geekosystem for len ...more
You know those oddly shaped presents that ordinary wrapping paper just can't maneuver around without awkward bulges or rips? Rather than trying to wrap up your chocolate orange in traditional wrap, why not try tissue paper instead? Tissue paper allows fast and chic wrapping - ...more
In our media-enriched world, past and present, SCRABBLE has made a name for itself, whether deliberately, subconsciously, or influentially. You may have a read a book that had the popular word game within a chapter, watched a movie that showed your favorite characters bringing ...more
Pumpkin pie is a symbol of autumn, and it's the traditional dessert to whip up for your fam when Thanksgiving Day arrives. But year after year of the same old thing can be a total bore if you're not a strict traditionalist. So, we found 8 unique ways to make that pie a little ...more
Gastronomes who import the consumption of food - rather than its making - often think more about the palatable impact of a morsel of chocolate or a bite of cake than how the chocolate or cake came to be. But if you're interested in putting on a chef's hat to go full circle wit ...more
Gravy is a relatively simple dish, yet it's remarkably easy to mess up. We've all experienced the disappointment of excitedly pouring gravy onto our mashed potatoes, only to realize it's too runny, too lumpy, or too bland. And because gravy is so simple, even if you don't mess ...more
Wait, don't dump that milk! It may have a slightly sour smell and be expiring tomorrow, but you can still put it to good use by making sour milk jam. Sour milk jam is made by cooking down the expiring milk with sugar and then adding crème fraîche. The pleasantly sour flavor o ...more
Okay, lemon spirals on cocktails aren't exactly necessary, but they're clever, cute garnishes that are simple to make if you're in a rush and need to throw them on several dozen cocktail glasses for a party. This tutorial teaches you how to create lovely lemon spiral garnishe ...more
This sculpture and candy making video will show you how to make your own sculpted silicone candy mold. This process uses Sculpy/Fimo, Amazing Mold Putty, and white chocolate for casting custom candies! This video is really good for ice cubes and jell-o too!
One of the best things about summertime is that there's lots of outdoor cooking, whether you're on a camping trip or grilling. And what better way to end your meal than with the classic dessert, s'mores? However, as delicious as the original combo of graham cracker, toasted m ...more
This origami chocolate bar, which is realistically divided into mini bite-sized pieces and has a Dairy Milk blue packaging, is a difficult fold, but so worth it. Give it to your sweet-toothed sweetheart on Valentine's Day for a treat without the calories. Just be careful that ...more
I'm a sucker for snacks. The way I see it, why not eat throughout the day, when you can eat throughout the day? Snacks come in all shapes and sizes, but the best ones fit these criteria: they're packed with flavor, they're not horrible for you, and they're easy to make. Enter ...more
Mushrooms are glorious: they're nutritional powerhouses, add meaty savor to just about any dish, and are cheap and plentiful (mostly). But just when you thought you knew best how to use edible fungi (in gravies, as portobello burgers, stewed and served over pasta, just to name ...more
Champorado is a classic Filipino dessert. It is a chocolate rice porridge made with sticky or sweet rice and cocoa powder. The brown color comes from the cocoa. The ingredients are: sticky rice, water, sugar, vanilla extract and condensed milk. Boil the rice until it is fluffy ...more
Introduction Ever wished those flabs of fat would just disappear? Ever envied those models with skinny flat stomachs that no matter how hard you try, you just can't get? You've come to the right place. Even those of you who can't resist leaving a single morsel left on your pl ...more
Are you in a bad funk today? Treat yourself to a bar of dark chocolate. Or jump on a trampoline. Or get a nice plate of leafy greens at your neighborhood salad bar. Though a crabby mood is most often circumstantial—such as bad traffic, an unpleasant boss or simply sleep depri ...more
Cake pops are generally made in a circular shape from vanilla or chocolate cake, then dipped into chocolate or candy melts and sprinkled with adornments, but that doesn't mean you can't have some fun tweaking the shape a bit. Check out this cake decorating tutorial to learn h ...more
Turn an Oreo cookie into a delicious turkey cookie! Aside from the Oreos, you will need some thick chocolate frosting, candy corn for the feathers, a malt ball (like a Whopper) for the body and a cinnamon candy for the wattle.
We've all been there: you're cooking along quite happily when you get to one or two ingredients on the list that you realize you don't have. You really don't want to run to the store or borrow something from a neighbor, so what do you do? Thankfully, eReplacementParts has come ...more
A lot of you are enjoying a nice winter snowfall right now. Some of you aren't enjoying the snow at all, especially if your car's stuck in it or you have to grab the snow shovel, yet again. But perhaps you'll change your distaste for snow when you try out some tasty homemade s ...more
Mother Nature's creativity is infinite, especially when it comes to fruit. We've got black sapote, which tastes like chocolate pudding, and Buddha's hand citron, which looks like Freddy Kreuger's digits merged with a lemon. How could she possibly top herself? Well, check out ...more
Whenever I go to Jamba Juice, I usually gravitate towards either the Matcha Green Tea or Caribbean Passion smoothies. But when I learned about their secret menu a few years ago, I felt like a little kid all over again—especially with flavors like Pink Gummy Bear and Orange Dre ...more
Get crafty this Easter weekend with egg blowing, a technique where you poke holes on the ends of raw eggs and blow out all the yolk so that you can use the empty, still-intact eggshells for painting and decorating. Fun for the whole family and all that huffing and puffing just ...more
Ditch the cheesy champagne, roses and chocolate this Valentine's Day and go D.I.Y. for your sweetheart. Blog Lavender and Limes posts a simple HowTo on sewing these oh-so-cute felt conversation hearts. You will need: A few color choices of both felt and embroidery thread Nee ...more
If I were to write a snickerdoodle FAQ list, the top question would undoubtedly be "Do I really need to use cream of tartar in my snickerdoodle cookies?" Don't Miss: 5 Baking Substitutions Every Home Cook Should Know I dug deep into the baking science world to find out why ...more
Transforming a plain old plate into a work of art is just a simple garnish away. Learn how to make edibile garnishes. You Will Need: * A tomato * A carrot * Large button mushrooms * A celery stalk * Maraschino cherries * An orange * Strawberries * Melted chocolate * A sharp p ...more
Who doesn't experience food cravings? Whether you're trying to adhere to a strict diet, or simply hoping to avoid sugary, fatty foods, curbing cravings can feel like a monumental task. How do you say no to the tantalizing chocolate cake laying before you at a birthday party? ...more
God, chili is amazing this time of year. It's hearty, filling, freaking easy to make, and it warms you from the inside out. My favorite part about chili is how none of its ingredients are set in stone. For example, maybe you don't have the Worcestershire sauce you usually dou ...more
Beer isn't just for drinking anymore. There are many useful and surprising things that an ice-cold brewski can help you accomplish, from household chores to better-tasting food. It can even help you look and feel healthier. And while it may seem sacrilegious to use a beer for ...more