Marinated Mushrooms

How To : Make raw marinated mushrooms

Take some peeled and cleaned mushrooms and put them in a bowl. Coat them really well with some extra virgin olive oil. Mushrooms are very porous and they soak up a lot of what you put on them so you have to make sure that you use enough olive oil to be sure that they are well ...more

How To : Marinate mushrooms with Hell's Kitchen Gordon Ramsay

Watch as Gordon Ramsay comes into your kitchen to show you how to cook like pro. Tonight he shows you how simple it is to make a simply antipasto with make marinated mushrooms. Marinate mushrooms with Hell's Kitchen Gordon Ramsay. Click through to watch this video on tastyfood.tv

How To : Make moist Moroccan almond macaroons

Is it tea time once again? We're sure you and your guests adore your cucumber and mayo tea sandwiches and your onion-marinated mushrooms, but how about spicing things up once in a while? While you don't usually imagine Moroccan cookies when you think about high English tea, th ...more

How To : Cook mushroom beef

Mushroom beef is one of the easiest Chinese dishes to prepare. Just remember to slice the beef really thin. This instructional cooking video provides a written recipe in addition to clear visual guidelines for marinating and stir frying Chinese mushroom beef.

How To : Cook a low carb Chinese chicken and broccoli dish

Chef Franklin Becker starts with a diced boneless and skinless chicken breast with a mix of soy sauce, sesame oil and corn starch to set in refrigeration. After marinating he mixes broccoli with the chicken while cooking over a stove adding mushrooms and water for broth. The d ...more

How To : Prepare a crispy chicken stir-fry

There are a lot of advantages of cooking in a wok as they are healthy and less fussy. A wok can be used to stir fry, stew or for any type of cooking. Kikkoman shows in the video how cooking in a wok is done. He demonstrates how to cook stir fry chicken in a wok. First you have ...more

How To : Cook Japanese inspired teriyaki salmon

To be honest, we don't like salmon. We've tried it every which way. Grilled, roasted, marinated in soy sauce and ginger for a Chinese twist, baked. But none of these versions has pleased our palate. However, this Japanese terriyaki salmon may just be the kicker. This cooking ...more

How To : Cook Korean bulgogi stew (jungol)

Bulgogi is a famous Korean dish made with marinated sliced beef. This how to video demonstrates how to make bulgogi stew using marinated bulgogi and some vegetables. Bulgogi is a popular Korean dish, which many people translate as “Korean Barbeque.” But it is more than that. T ...more

How To : Make raw "fried" mushrooms

Karen Knowler demonstrates how to make a quick and easy recipe called Fried Mushrooms in this video. This dish can be eaten as it is or topped with your salads. She takes in a generous quantity of mushrooms and slices them (obviously after they are washed!). Then olive oil is ...more

How To : Make Chinese beef with snow peas

You don’t have to order Chinese to get a tasty beef with snow peas dish anymore. This recipe will show you how to make this wonderful dish at home. The best part is you have control of the quality of meat and freshness of your vegetables. Watch this video to learn how to make ...more

How To : Make Filipino chicken pastel

Marinate chicken in soy sauce, calamansi juice, salt, pepper and MSG. Sauté garlic and onions in oil. Add chicken and cook until slightly brown. Add bay leaf, chorizo de Bilbao, and marinade. Stir occasionally. Add potatoes, carrots, and water. Simmer until chicken is tende ...more

How To : Make Beautiful, Insta-Worthy Buddha Bowls

The yogis of the internet have started a wonderful food trend that has everyone wanting to eat healthy—gorgeous buddha bowls. Okay, so maybe not everyone, but a lot of people are definitely entranced by these beautiful, multicolored meals. Buddha bowls, also known as rainbow ...more

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