Mexican Beer

How To : Mix a Michelada drink, aka the Spicy Beer cocktail

Although it's a loosely defining term, the Michelada (or cerveza prepared) is a wonderful mix of beer, lime juice, hot sauce, and soy sauce. You would never think that these things can actually taste good together, but if that's the train of thought you have, you don't know wh ...more

Beer : Our New Favorite Cocktail Ingredient

One of my favorite things about cocktails is that they're so diverse. They can be sweet or savory, filling or refreshing. And they can take advantage of nearly any ingredient imaginable, including egg whites, smoked ice, flavor cubes, and even beer. As a card-carrying member ...more

How To : Make a shrimp taco with chipotle mayo

Do you love fish tacos? If you do, you might want to try the shellfish version of the fish taco… the shrimp taco. It's shrimp inside a taco shell with some chipotle mayonnaise sauce. If you want to make this, watch the video recipe for all the details on this shrimp taco with ...more

How To : Make a michelada mixed drink

Learn how to make a michelada mixed drink. The classic michelada is a spicy cocktail that's popular in Mexico and in states near the U.S. border. Add it to your menu to heat things up, Mexican style! You Will Need * ½ lime plus wedges for garnish * A margarita glass * Marga ...more

How To : Make the Maldonado beer cocktail

Another beer cocktail recipe! For this delicious Mexican cocktail, you will need: 1 ounce Milagro Blanco tequila, 1/2 ounce agave nectar, 1/2 ounce fresh lime juice, Negra Modelo dark ale, a dash of Tabasco sauce and a lime wedge to garnish. Make the Maldonado beer cocktail. C ...more

How To : Make a grilled Rubio's style Baja fish taco

This fish taco recipe from Jason Hill is a Mexican favorite, originating in Baja, Mexico, and popularized with Rubio's Fish Taco recipe in Mission Bay, San Diego. This video shows you how to make grilled fish tacos along with Jason's fish taco white sauce. Serve alongside a co ...more

How To : Infuse a beer with lime flavor

Mexican beers go great with lime. This simple trick shows how to add a lime twist to a bottle of beer. Follow along with beer connoisseur Greg as he shows you how to infuse the taste of lime into that beer. Just because you're Christian doesn't mean you can't enjoy a beer, jus ...more

HowTo : Make Beer Popsicles

A little over a week ago, we featured the Hopsicle, a drunken summer "beer push pop" being served at Diablo Royale Este (a Mexican saloon in NYC's east village). We speculated the HowTo behind it seemed simple enough, but lucky for us Apartment Therapy's The Kitchn have gone a ...more

News : The Hopsicle is a Beer Push Pop

Frankly, I think it sounds pretty unappetizing, but to some the hopsicle may be the perfect drunken summer treat. Diablo Royale Este (a Mexican saloon in NYC's east village) has created the ultimate adult popsicle. A beer is injected with simple syrup and lime juice, and a wo ...more

How To : Make a spicy turkey chili

Using turkey instead of ground meat, this recipe is a lighter version of traditional chili that's served in a bread bowl. Learn how to spice up chili and how beer can calm the spice if it's too hot. Ingredients needed are olive oil, onion, red bell pepper, garlic cloves, fat f ...more

How To : Make margartias in an ice cream machine

She begins the video by telling us that this is a great way to finish off that Mexican dinner. She gives a list of the ingredients and begins to mix. In your cream bucket pour a quarter cup of triple sec, a bottle of beer, half a liter of tequila, two cans of frozen limeade an ...more

How To : Make Texas style chili with the BBQ Pit Boys

Check out this Old-Time Texas Chili that's been barbecued up in the States since the mid 1800's in this how to video. This chili tastes real good, and its tang and heat will sure cure what ails you. This all meat "chili con carne" has Spanish and Mexican roots, but it took th ...more

News : Don's Bad Ass pico Degallo

I keep Pico Degallo around all the time. I find it is very versatile and can be used for any meal. My wife is 1/2 mexican and I learned about this from her mother. My youngest son loves to cook and it was one of the first things I taught him to make. As you read my writings ab ...more

News : The World Cup begins TODAY!

It could be said that the World Cup really starts during the knock-out stages. What was going on for the last couple of weeks was more like the "World's Soccer Fair." At least I'd like to think of it this way after watching games like Slovenia vs. Algeria, New Zealand vs. Slov ...more

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