No Bake Filipino Desserts

How To : Make a Filipino dessert "Food for the Gods"

In this video from panlasangpinoy we learn how to make the Filipino dessert Food for the Gods. For this you need all purpose flour, brown sugar, granulated sugar, dates, walnuts, baking powder, baking soda, butter, eggs and salt. In a bowl put flour, baking powder, baking soda ...more

How To : Make cassava cake (classic Filipino dessert)

This how-to video is about how to make the classic Filipino dessert - The cassava cake. Ingredients required: 1)Grated cassava 2)Coconut milk 3)Evaporated milk 4)Condensed milk 5)Grated cheese 6)Melted butter 7)Sugar 8)3 eggs Procedure: This cake has be prepared in t ...more

How To : Make Filipino maja blanca (dessert)

Lightly grease the bottom of a baking dish with corn oil. Set aside. In a mixing bowl, throw in cornstarch, sugar, water and coconut milk. Stir the mixture until the ingredients are blended well. Add corn kernels and raisins into the mixture and blend well. Transfer the con ...more

How To : Make crema de fruta (Filipino dessert)

Preheat oven to 325 degrees F (165 degrees C). Butter a 9x13 inch oval, glass baking dish. To prepare cake: Beat 6 eggs until fluffy. Beat in 3/4 cup sugar until smooth and thick. Fold in 1 1/4 cups cake flour, nutmeg and salt. Stir in melted butter. Pour into prepared pan. ...more

How To : Make Filipino biko dessert

Grate the coconut meat and squeeze out milk from 2 coconuts. Save 3/4 cup of the first milk squeezed out (1st extraction) for topping. Dilute the rest of the coconut milk to make 3 1/2 cups. You can use 1 can (12 ounces) frozen coconut milk, saving 3/4 cup of the thick milk fo ...more

How To : Make Filipino buttered puto (dessert)

Puto is pronounced "poo too" in most Filipino dialects. There are many ways to make it as there are many variations. From family to family, they taste similar even if the recipes vary. In a saucepan or microwave, melt the butter. In a big bowl, combine the 3 cups Bisquick, 1 ...more

News : The All-Natural Secret to Turning Food Purple

Even if you haven't heard of ube (pronounced "OO-beh"), you've probably seen pictures of desserts made with this brilliant purple yam. The ube really does look almost too pretty to be food, doesn't it?. While there is often confusion between sweet potatoes and true yams, the u ...more

How To : Bake apple danish bars with cinnamon spice

Mmm...there's nothing that signals the arrival of fall to us more than biting into an apple danish. Sweet and tart and with the perfect amount of cinnamon and sugar added in, it warms us up in the way only a wholesome comfort food can. If you love apple danish bars, why not m ...more

How To : Bake a gluten-free pie crust

Learn how to bake a perfect gluten-free pie crust with this cooking video. This gluten-free pie crust recipe is brought to you by Linsey Herman on How2Heroes. Search How2Heroes on WonderHowTo for more cooking videos. When Thanksgiving, Christmas, or any holiday comes around, ...more

How To : Bake a homemade souffle

Recipe for disaster, or rising to dizzy heights? Lenny and Waz tackle one of the most feared desserts known to man. Follow along as the Crash Test Kitchen chefs show you how to make a souffle in your own kitchen. There is no need to be afraid of this souffle recipe. Bake a hom ...more

How To : Bake traditional apple pie for Thanksgiving

What better way to finish off your Thanksgiving meal than with a nice hot slice of apple pie? As Thanksgiving as Thanksgiving desserts come, apple pie has mesmerized our collective taste buds since it was invented because of its perfect balance between tartness and sweetness. ...more

How To : Decorate corn on the cob shaped cupcakes

Have you always wanted to bake awe-inspiring cakes and desserts, but have two left hands when it comes to doing anything with the oven? We feel you, and luckily this tutorial is perfect for you. You'll learn how to decorate corn on the cob shaped cupcakes using a few jelly be ...more

How To : Bake a French lemon soufflé

A lot of Moroccan desserts include French pastries. This how to video demonstrates how to bake a French lemon soufflé. This lemon souffle dessert is light and fluffy making it perfect for eating after any dinner.

How To : Bake a black forest cake

If you love chocolate cakes, let our expert show you how to make this delicious black forest cake recipe in this free cooking and baking video series on desserts. Part 1 of 8 - How to Bake a black forest cake. Bake a black forest cake - Part 2 of 8. Click through to watch this ...more

How To : Bake a boiled chocolate cake like mom use to make

Ever crave desserts the way your mom use to make them? Well this cooking how-to video shows you how to bake a chocolate cake the way mum or mom use to make. Follow along as Waz masters a family favourite recipe handed down from his nana for "boiled" chocolate cake. Chocolate c ...more

How To : Bake a gingerbread man

Learn how to make a gingerbread man recipe from our family chef in this free holiday recipe video series on making gingerbread man desserts. Part 1 of 20 - How to Bake a gingerbread man. Bake a gingerbread man - Part 2 of 20. Click through to watch this video on expertvillage. ...more

How To : Bake double chocolate cupcakes

Chocolate is one of their desserts or snacks that can be really bad for you, but also very good as well. Eating certain types of chocolates can help with your health and some can even help a relationship in the bedroom. But focusingon the sweet snack aspect, chocolate is perfe ...more

How To : Bake a flaky pie crust

Here's the secret to making a perfect pie crust for your holiday desserts. You can fill this crust with all sorts of fruits, nuts and filling. This recipes requires a pastry blender and uses shortening. Water varied based on the humidity of the kitchen.

How To : Make a gourmet coffee cake

Learn how to bake your own delicious coffee cake recipe from our expert chef in this free baking video series on gourmet desserts and recipes. Part 1 of 15 - How to Make a gourmet coffee cake. Make a gourmet coffee cake - Part 2 of 15. Click through to watch this video on expe ...more

How To : Bake a wheat free Norwegian chocolate cake

Eating sugar or gluten free food shouldn't mean you have to sacrifice decadent desserts. Watch this how to video and learn how to make Norwegian vegan chocolate cake. This Norwegian chocolate cake is dairy, egg, sugar, wheat free. Instead of regular flour it uses spelt flour o ...more

How To : Bake and decorate a Moroccan black forest cake

Black forest cake is one of the most decadent chocolate desserts you will ever taste. Rich layers of creamy, thick whipped cream sandwiched between chocolate cake and cherries. Mmmm. This is one of our favorite cakes ever: the Black Forest cake (Forêt-Noire). The recipe is or ...more

How To : Bake Portuguese custard tarts aka pasteis de nata

Watch this cooking how to video and learn how to make pasteis de nata, or Portuguese custard tarts. These custard like desserts are very much like flan in flavor with the brown caramel on the top. Follow along in this cooking video lesson as the Crash Test Kitchen chefs shows ...more

How To : Bake chocolate coin cookies for Hanukkah

Chocolate coin cookies are one of the many delicious traditional foods associated with Hanukkah. This video will teach you how to back these tasty kosher desserts for your next Hanukkah party or just because they taste really, really dang good.

How To : Bake a chocolate loaf cake with Erin McKenna

When BabyCakes NYC founder Erin McKenna realized there was not a single bakery out there that catered to people with food allergies and sensitivities, she decided to make her own. The BabyCakes owner and founder creates luscious desserts including red velvet cupcakes, cookies ...more

How To : Make Spiked Grasshopper Pies in Your Microwave

Summertime calls out for desserts that are easy to assemble and don't require heat. Voilà: crème de menthe grasshopper pies. They are minty, fresh, and cold, and are very easy to whip together with marshmallows and a microwave. Another plus? You can make these mini crème de m ...more

How To : Send a Secret Message Inside an Egg

Whether it's for Valentine's Day or you simply want to send a note to someone in a unique way, a secret message inside of a seemingly untouched raw egg is the perfect way to go. Simply poke holes on both ends of the raw egg (make sure to make a bigger hole on the wider end) a ...more

How To : Bake or Grill Cinnamon Buns in Orange Peels

These cinnamon buns baked in orange peels are one of the easiest, cutest, and tastiest treats you can make for breakfast, a sweet snack, or dessert. Whether you bake them in the oven or grill them over a campfire, the orange peels infuse the cinnamon rolls with a fragrant, cit ...more

Get Creative : Make Dumplings with Cheeseburgers & Kielbasa

Dumplings have been around for centuries in various forms; spätzle, as well as chicken and dumplings, are dough-y dumplings with no filling, whereas Russian pierogis and Chinese jiaozi are dumplings that contain meat, vegetables, or both. Asian dumplings, also called pot stic ...more

How To : The 2-Ingredient Chocolate Mousse of Your Dreams

As a self-proclaimed chocoholic, any day with chocolate mousse in it is a good day in my book. And thanks to prominent chemist Hervé This, one of the founding fathers of molecular gastronomy, chocolate mousse is not only easy to make every single day—but only requires two ingr ...more

News : Why You Should Cook with Beer More Often

"Beer is proof that God loves us and wants us to be happy." We've all seen the quote, attributed to Benjamin Franklin, on numerous shirts, glasses, and bar signs. It's a good, if overused slogan. It makes one clear, indisputable point: beer is great, and life is better with it ...more

How To : For Healthier Desserts, Bring Out the Veggies

I think we've all had that childhood (or adult) desire to have ice cream for dinner. But veggies for dessert? It's something I had nightmares about as a kid. That being said, the truth is that when properly prepared, veggies can easily star in desserts as the main ingredient. ...more

How To : 4 Healthier Whipped Cream Alternatives

Whipped cream is one of the most iconic dessert toppings around, but the full-fat version is not the most forgiving when it comes to fat content. With the holidays just around the corner, learn how to spare yourself a few calories—especially if you love the creamy texture of w ...more

How To : Bake Turkey Cupcakes for Thanksgiving Dessert

We've all come to expect turkey as the main dish on Thanksgiving, maybe even Christmas, but did you know you can serve turkey as a dessert, too? In this episode of "The Martha Stewart Show," you'll learn how to make turkey cupcakes (which are not made with actual turkey meat—t ...more

How To : Bake a traditional peach cobbler dessert

First of all you shall need ingredients that are one 28-oz can sliced peaches, 1/2 cup brown sugar, dash of salt, 1 tbsp cornstarch, 1/4 tsp mace, 1-1/2 tbsp butter, 1 tbsp lemon juice, 1 cup flour, 2 tbsp sugar, 1-1/2 tsp baking powder, 1/2 tsp salt, 1/4 cup butter, 1/2 cup m ...more

How To : Make Filipino yema ball (dessert)

This is a instructional video on how to make Yema Ball the panlasangpinoy way. The ingredients required are butter, chopped peanuts, eggs and condensed milk. Heat a pan slightly and put the butter into it. Now add condensed milk to it. Mix them uniformly for about a minute and ...more

How To : Make pichi-pichi (Filipino dessert)

Ingredients 2 cups grated cassava 2 cups water 1 1/2 cups white sugar 1 tbsp. teaspoon vanilla or panda flavoring 1 cup grated coconut Mix all the ingredients together, except the grated coconut. Stir until well blended and no lumps remain. Pour into a heat proof shallow ...more

How To : Make a sweet no bake coconut dessert bar

This video shows you how to make a sweet no bake coconut dessert bar. This dessert has a very high sugar count so you wouldn't want to do this very often, but it's a nice thing for kid's birthday parties or a bake sale. David "The one pot chef" shows the viewer how to prepare ...more

Make quick & easy desserts : Dolly Bars & Baked Compote

Are you running out of time to make dessert and your guests are just about to arrive? Here is a video on five quick & easy desserts you can make in a jiffy including a Baked Compote of Winter Fruit with cranberries, red wine, apple cider, and lemon rhine, as well as recipes fo ...more

How To : Bake a Pavlova roulade dessert

Make perfect pavlova with chef Sophie Grigson. The Pavlova stunning dessert combines irresistible, billowy meringue, brandy spiked cream and summer berries with a gorgeous lip-licking fruity sauce. You will need eggs, salt, caster sugar, corn flour, white wine vinegar, vanilla ...more

How To : Bake a goat cheese and Brie soufflé dessert

Made with goat cheese, brie, and parmesan, with sun dried tomatoes, Chef Jean-Pierre will show you how to make this dish. A recipe everyone is going to love! Watch this how to video to see how to bake a three cheese souffle dessert.

How To : Bake an almond cherry crisp dessert

Watch this how to video and see how The Canadian Living Test Kitchen makes a flawless fruit crisp dessert. Baking this almond and cherry crisp dessert is very easy. All you need is sweet cheeries, apples, sugar, flour, lemon juice, sliced almonds, lemon zest, brown sugar, and ...more

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