Red Velvet Cakes

How To : Make red velvet cake

Get tips from our expert, Jennifer Cail on mixing in each of the ingredients, baking red velvet cake, and making the frosting for this dessert. Finally, learn how to frost each layer of this red velvet cake with expert tips in this free video recipe. Part 1 of 14 - How to Make ...more

How To : Make Betty's Valentine's Day red velvet cake

Right from Betty's kitchen learn the simple recipe for red velvet cake specially for Valentine's Day. Just follow Betty in creating this delicious and beautiful cake you can make specially for your sweetheart. This short instructional video will tell you the needed ingredients ...more

How To : Make red velvet cake

Bake a red velvet cake whenever you want to serve a dessert that’s as beautiful as it is delicious. You Will Need: * 2 1/4 c. all-purpose flour, sifted * 1 tsp. salt * 2 tbsp. cocoa powder * 2 1-ounce bottles of red food coloring * 2 sticks of softened unsalted butter, divid ...more

News : Mmmmm... Deliciously Deep Red Velvet Cake

I love red velvet cake. The deep, vibrant color. The faint taste of cocoa. The legendary myth behind the recipe. I also love Bakerella. True treasure trove of recipes for dessert lovers. Check it out. Red Velvet Cake recipe, courtesy of Bakerella: 2 1/2 cups all purpose flo ...more

How To : Make a red velvet cake

In this recipe, we learn how to make red velvet cake at home. YOu will need: 2 1/2 c flour, 2 pans (coated with Crisco, flour and wax paper), 1 1/2 c sugar, 1 tsp baking soda, 1 tsp falt, 3 tsp cocoa powder, 1 1/2 c vegetable oil, 1 c buttermilk, 2 large eggs, 2 tbsp red food ...more

How To : Make light chocolate red velvet cupcakes

In this clip, learn how to make simple and perfect red velvet cupcakes. Red velvet is really a white cake with a bit of chocolate flavor that is dyed red. This cake is a Southern specialty and topped with cream cheese icing. Enjoy these cupcakes for any occasion - they look gr ...more

How To : Make Red, White, & Blue Red Velvet Cupcakes

Fourth of July is near, which means we'll soon be seeing an influx of red, white, and blue flags, banner, and of course patriotic sweets for those who indulge in the foodie side of the holiday. Bake your own red, white, and blue treats by watching this Fourth of July-themed e ...more

How To : Bake and decorate mini red velvet cupcakes

Red velvet cupcakes are indulgent treats in and of themselves, but make them miniature and they'll become instant hits at your next party. Check out this video to learn how to bake and decorate mini red velvet cupcakes. Learn how to make delicious mini versions of the classic ...more

How To : Make red velvet Voodoo themed cupcakes

In this tutorial, learn how to make spooky voodoo inspired cupcakes. These are great for Halloween and any other party that needs a little funky factor. Cupcakes: You Will Need: *3 1/3 cups cake flour (not self rising) *3/4 cup (1.5 sticks) unsalted butter, softened *2 1/4 cu ...more

News : Would You Eat This? Red Velvet Fried Chicken I have decided to start a new tag called "would you eat this". Seriously, would you? I love me a good red velvet cake and my husband can tell you how much I love fried chicken, but would you bring these two great flavors together? The chicken is fried in a red velvet b ...more

News : Indulge in Red Velvet

SO if this didn't fill you up, Yogurtland just introduced a Red Velvet Batter mix flavor that is so yummy. . . I love Red Velvet !

How To : Make a lady bug shaped smash cake

We'd never complain about eating cake - red velvet, bourbon vanilla, gold old chocolate - but we absolutely burst our bubble when our favorite sweet goodies come wrapped in even sweeter packages. Take this lady bug shaped smash cake, for instance. Covered with a layer of red ...more

Apocalyptic Cakes : Morbid Recipes for "The End"

WonderHowTo has seen it's fair share of strange cakes. Semi-gruesome cakes (brains), downright stomach churning cakes (cigarettes and meat), and playfully disgusting cakes (Star Wars spilled guts). However, our cake decorating realm has yet to see anything quite as morbid as ...more

How To : Have an original Southern food party

The owner and chef Carl Redding of Amy Ruth's restaurant shows the foods one should serve at a true Southern dinner. One dinner would be spareribs, steamed okra and candied yams. Dinner two would be catfish, macaroni and cheese and collard greens. The third dinner would be fri ...more

News : Coke Can or Cake?

Wow this fooled me. I couldn't tell at first this was cake, red velvet my favorite. Great job, the realistic logo on the cake really sells the illusion.

How To : Make shaped cake pops using cookie cutters

If you've ever nommed on a cake pop before, then we're betting that more likely than not your cake pop was a chubby, round mass of vanilla or red velvet cake. But you don't have to think so inside the box when it comes to cake pop shapes. Check out this video to learn an inex ...more

News : happy birthday to me!

I took this picture with my Blackberry, so sorry for the fuzzy quality. My birthday was on Monday, so of course we went and got a cake. It was a delicious red velvet cake from Lark, a great cake shop on Sunset in Silver Lake. My husband bought the last one!

News : Sugar Mohawk of Etsy | party treats

OMG! This Etsy Shop (SugarMohawk) must have been on a total sugar high when coming up with these recipes. How yummy do all of these cool concoctions look? Check out all the crazy combos that I bet you have never seen before. These could definitely be the hit at your next kiddi ...more

How To : Make a high heel shoe from gumpaste

Cake decorators adore gumpaste because it can not only be formed in just about any imaginable shape out there, but also because it hardens to a consistency that can easily hold these shapes. Take this intricate, Cinderella-inspired high heeled slipper, for instance. Perfectly ...more

How To : Bake a chocolate loaf cake with Erin McKenna

When BabyCakes NYC founder Erin McKenna realized there was not a single bakery out there that catered to people with food allergies and sensitivities, she decided to make her own. The BabyCakes owner and founder creates luscious desserts including red velvet cupcakes, cookies ...more

How To : Create a gumpaste bow for cake decorating

For many, taking a bite out of a red velvet cupcake is a delicious treat, and even a present of sorts, especially if you generally deny yourself of such sweets during the rest of the week. So why not make your next batch of cupcakes look like literal gifts by adding a bow on t ...more

How To : Make homemade buttermilk

Did you know that you can whip up some of your own buttermilk at home? Most people don't like taste of buttermilk alone but it can taste great when used as an ingredient in red velvet cake and many other recipes. Buttermilk actually doesn't contain any butter at all. It's a mi ...more

How To : All Out of Pancake Mix? Try Cake Mix Instead

If you're a frequent baker like myself, you've probably realized that one box of cake mix makes quite a bit of cake. If your goal is to make a simple Bundt or an easy dozen cupcakes, all you really need is half the box mix—which leaves the other half for another baking occasio ...more

How To : Make Basic Vanilla Cupcakes with Chef Phil Vickery

There are lots of cupcake flavors out there: red velvet, chocolate ganache, pumpkin pie, etc. But when it comes to good, wholesome cupcakes, nothing beats simple vanilla cupcakes. Vanilla cupcakes are also a bit healthier than other flavored cupcakes because it only uses vanil ...more

How To : Make delicious milk chocolate bath bon bons

For some reason, designer soaps of late have been trying to emulate baked goods. Whether it's soaps that either are shaped like or smell like (or both) red velvet cupcakes, tacos, or pieces of belgian milk chocolate, we find ourselves doing a double take at Lush as we start sa ...more

How To : Make New Orleans style Creole seasoned crab cakes

To make these delicious crab cakes, you will need: 1 cup panko breadcrumbs, 1 red pepper, 1 yellow pepper, 1 shallot, 2 1/2 cups of fresh crab meat, black pepper, cayenne pepper and salt. Then make an aioli sauce out of canola oil, Dijon mustard, garlic, egg yolks, salt and ri ...more

How To : Make spring flower cupcakes using jelly beans

There's no excuse not to eat cupcakes. Except, of course the scary calorie count. But who thinks about calories anyway when his/her taste buds are having a mouthgasm from stuffing down a red velvet cupcake? And here's one more reason to eat a cupcake. These springtime cupcake ...more

How To : Make silk glimmer misted flower for your scrapbook

Kathryn shows how to Glimmer Mist silk flowers for an additional decoration in scrapbooking. In this tutorial, she uses the Red Velvet and Cherub Pink Glimmer Mist colors. The flower is made with strips of silk. The strips should be cut to your own desire. Using a white gel pe ...more

Make quick & easy desserts : Dolly Bars & Baked Compote

Are you running out of time to make dessert and your guests are just about to arrive? Here is a video on five quick & easy desserts you can make in a jiffy including a Baked Compote of Winter Fruit with cranberries, red wine, apple cider, and lemon rhine, as well as recipes fo ...more

HowTo : Make a Gnarly Halloween Meat Skull

Gross out your Halloween guests this year with Andy Oakland's Jell-O glued sliced meat head (ew). Full instructions at Make. You Will Need Big flat pan Knife Plastic wrap Plate to display the skull Plastic skull Red Jell-O Pickled onions Olives Lettuce Previously, Yummy: Mu ...more

How To : Make a Korean summer dessert

This video demonstrates how to make a Korean summer dessert, specifically called Pot Bing Su. You will need Crushed Ice, Cup Milk, Red Bean, Condensed Milk, Chopped Pineapple and some Chopped Watermelon. Add some sticky rice cakes and some corn flakes for the base of the Pot B ...more

How To : Make a princess castle cake

You'll need five baked eight inch square cakes, five - seven cups of white icing, five sugar cones, a little glitter, a little bit of pink icing, a pastry bag, silver non parils, gummy balls, candies, pink and red icing, mini canned hearts, red sprinkles, colored paper and tap ...more

How To : Cook, serve and store cranberries

Did you know that fresh cranberries bounce? This is one of the ways to tell if a cranberry is fresh. Other ways to tell if cranberries are fresh are to make sure they are bright red, plump and firm. To cook cranberries, add sugar and water. They are good in cakes, muffins, and ...more

How To : Make Crab Cakes with Tartar Sauce

Ingredients 16 ounces lump crab meat 1 teaspoon extra virgin olive oil 1 medium red bell pepper, cut into small dice 1 jalapeño pepper, seeded and finely chopped 3 green onions, chopped (approximately 1/3-1/2 cup) 1 garlic clove, finely chopped 1/4 teaspoon kosher salt 1 egg, ...more

How To : Make holiday brunch ahead of time

In this video, we learn how to make holiday brunch ahead of time. Simple holiday brunch can take the pressure off and let you relax with your loved ones. Everything can be done a day ahead to let you do last minute tasks in just minutes. An overnight bread, cheese, and egg cus ...more

How To : Make an Easy Turkey-Shaped Cake for Thanksgiving

Thanksgiving is just around the corner, and the belts are already loosening in preparation. Besides the copious amounts of turkey, stuffing, greens, and pies, you may have enough room for some classic cake. Now, in the spirit of T-day, if you're a guest, you definitely want t ...more

Pop Rocks Recipes : Add Some Fireworks to Your Food

If you're a child of the '70s, then you'll probably remember Pop Rocks, those fizzy little candies that created such a buzz. They went out of style in the States for a while, but now they're back with retro status. I was surprised to see them in my kids' Halloween bags a few y ...more

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