Bake Greek share full instructions for making these adorable Hello Kitty mini red velvet cakes.
Red Velvet Cakes
Get tips from our expert, Jennifer Cail on mixing in each of the ingredients, baking red velvet cake, and making the frosting for this dessert. Finally, learn how to frost each layer of this red velvet cake with expert tips in this free video recipe. Part 1 of 14 - How to Make ...more
Right from Betty's kitchen learn the simple recipe for red velvet cake specially for Valentine's Day. Just follow Betty in creating this delicious and beautiful cake you can make specially for your sweetheart. This short instructional video will tell you the needed ingredients ...more
Bake a red velvet cake whenever you want to serve a dessert that’s as beautiful as it is delicious. You Will Need: * 2 1/4 c. all-purpose flour, sifted * 1 tsp. salt * 2 tbsp. cocoa powder * 2 1-ounce bottles of red food coloring * 2 sticks of softened unsalted butter, divid ...more
I love red velvet cake. The deep, vibrant color. The faint taste of cocoa. The legendary myth behind the recipe. I also love Bakerella. True treasure trove of recipes for dessert lovers. Check it out. Red Velvet Cake recipe, courtesy of Bakerella: 2 1/2 cups all purpose flo ...more
In this recipe, we learn how to make red velvet cake at home. YOu will need: 2 1/2 c flour, 2 pans (coated with Crisco, flour and wax paper), 1 1/2 c sugar, 1 tsp baking soda, 1 tsp falt, 3 tsp cocoa powder, 1 1/2 c vegetable oil, 1 c buttermilk, 2 large eggs, 2 tbsp red food ...more
Cake decorating wouldn't exist without a sturdy, delicious cake for all the decorations to go on. So before you roll out the fondant and slip some icing into a piping bag, check out this cake video to learn how to make the most delicious red velvet cake ever.
This is a new twist on classic Southern red velvet cake. In this tutorial, learn how to make the cake and then top it with pecans and a buttery glaze that really bring out the light chocolate flavor.
The Recipe is found here.
In this clip, learn how to make simple and perfect red velvet cupcakes. Red velvet is really a white cake with a bit of chocolate flavor that is dyed red. This cake is a Southern specialty and topped with cream cheese icing. Enjoy these cupcakes for any occasion - they look gr ...more
Fourth of July is near, which means we'll soon be seeing an influx of red, white, and blue flags, banner, and of course patriotic sweets for those who indulge in the foodie side of the holiday. Bake your own red, white, and blue treats by watching this Fourth of July-themed e ...more
Red velvet cupcakes are indulgent treats in and of themselves, but make them miniature and they'll become instant hits at your next party. Check out this video to learn how to bake and decorate mini red velvet cupcakes. Learn how to make delicious mini versions of the classic ...more
I made this cake a few weeks ago and it was insanely delicious! yum yum layers.
In this tutorial, learn how to make spooky voodoo inspired cupcakes. These are great for Halloween and any other party that needs a little funky factor. Cupcakes: You Will Need: *3 1/3 cups cake flour (not self rising) *3/4 cup (1.5 sticks) unsalted butter, softened *2 1/4 cu ...more
We all love cupcakes, but some of us don't tolerate gluten, and other of us have peanut allergies. Imagine this scenario times 30, the average number of students in a class, and you can see where things would go wrong. Make your cupcakes everyone-friendly this Valentine's Day ...more
Valentine's Day is only two weeks away - are you prepared with ample sweets for your sweet? Make sure that dessert is taken care of on Cupid's lovey dovey holiday by baking these easy as cake whoopie pies. Red velvet cake sandwiches cream cheese frosting. Cookies: 2 tbsp but ...more
Ok...so I have decided to start a new tag called "would you eat this". Seriously, would you? I love me a good red velvet cake and my husband can tell you how much I love fried chicken, but would you bring these two great flavors together? The chicken is fried in a red velvet b ...more
SO if this didn't fill you up, Yogurtland just introduced a Red Velvet Batter mix flavor that is so yummy. . . I love Red Velvet !
Got an hour or two free this winter holiday? Then that's all the time you need to craft several of these pretty no-sew red velvet Christmas ornaments. Made of silver and white fabric scraps and silver sequins, it''ll shine bright on your Christmas tree and is super easy and qu ...more
We'd never complain about eating cake - red velvet, bourbon vanilla, gold old chocolate - but we absolutely burst our bubble when our favorite sweet goodies come wrapped in even sweeter packages. Take this lady bug shaped smash cake, for instance. Covered with a layer of red ...more
WonderHowTo has seen it's fair share of strange cakes. Semi-gruesome cakes (brains), downright stomach churning cakes (cigarettes and meat), and playfully disgusting cakes (Star Wars spilled guts). However, our cake decorating realm has yet to see anything quite as morbid as ...more
The owner and chef Carl Redding of Amy Ruth's restaurant shows the foods one should serve at a true Southern dinner. One dinner would be spareribs, steamed okra and candied yams. Dinner two would be catfish, macaroni and cheese and collard greens. The third dinner would be fri ...more
Wow this fooled me. I couldn't tell at first this was cake, red velvet my favorite. Great job, the realistic logo on the cake really sells the illusion.
If you've ever nommed on a cake pop before, then we're betting that more likely than not your cake pop was a chubby, round mass of vanilla or red velvet cake. But you don't have to think so inside the box when it comes to cake pop shapes. Check out this video to learn an inex ...more
I took this picture with my Blackberry, so sorry for the fuzzy quality. My birthday was on Monday, so of course we went and got a cake. It was a delicious red velvet cake from Lark, a great cake shop on Sunset in Silver Lake. My husband bought the last one!
Real volcanos are no fun, but chocolate ones sure are! Whether you're baking a chocolate cupcake or cake, adding the term "volcano" to the mix means adding a lot of extra gooey chocolate. Watch this video to see how to make red velvet cupcakes with a Hershey's kiss center and ...more
OMG! This Etsy Shop (SugarMohawk) must have been on a total sugar high when coming up with these recipes. How yummy do all of these cool concoctions look? Check out all the crazy combos that I bet you have never seen before. These could definitely be the hit at your next kiddi ...more
Before you start rolling out fondant to assemble a fantastical, impressive swan and before you even slather on that top coat of icing, you have to know how to assemble your cake and insert icing between layers of cake. Check out this video to see how to split, fill, and add a ...more
Cake decorators adore gumpaste because it can not only be formed in just about any imaginable shape out there, but also because it hardens to a consistency that can easily hold these shapes. Take this intricate, Cinderella-inspired high heeled slipper, for instance. Perfectly ...more
When BabyCakes NYC founder Erin McKenna realized there was not a single bakery out there that catered to people with food allergies and sensitivities, she decided to make her own. The BabyCakes owner and founder creates luscious desserts including red velvet cupcakes, cookies ...more
For many, taking a bite out of a red velvet cupcake is a delicious treat, and even a present of sorts, especially if you generally deny yourself of such sweets during the rest of the week. So why not make your next batch of cupcakes look like literal gifts by adding a bow on t ...more
Did you know that you can whip up some of your own buttermilk at home? Most people don't like taste of buttermilk alone but it can taste great when used as an ingredient in red velvet cake and many other recipes. Buttermilk actually doesn't contain any butter at all. It's a mi ...more
If you're a frequent baker like myself, you've probably realized that one box of cake mix makes quite a bit of cake. If your goal is to make a simple Bundt or an easy dozen cupcakes, all you really need is half the box mix—which leaves the other half for another baking occasio ...more
It's almost time for Halloween, which means that it's time for the nastiest-looking food and drink to make its appearance. Severed fingers, brains, vomit... everything that would normally make our stomachs turn at any other time of year makes us cackle with glee instead on Hal ...more
Cupcakes are special treats by themselves, so surprise-inside piñata cupcakes are extra special for birthdays and special occasions. You can customize these with any flavor of cupcake and any type of candy or chocolate treat you want to stuff them with. Don't Miss: Use Candy ...more
Valentine's Day is upon us, and it's the perfect time to show those you love (or like) how you feel about them by making them a homemade sweet treat. Sure, you could just buy a red, heart-shaped box of candy or even a bag of seasonal M&M's. But trust me—if you put the time an ...more
There are countless recipes for mug cakes (and breads) on the internet, but not all of them are good. Mug cakes promise a warm, moist, and fluffy cake after a few minutes and with minimal work... but sometimes, all you end up with is a chewy, rubbery mess. Well, mug cakes are ...more
This is the easiest cookie batch you'll ever bake, I promise. And no, take-and-bake cookie dough doesn't count. With this recipe, it'll take you less than 20 minutes to go from your sad, cookie-less life to cookies in your absolute favorite flavor... of cake. You see, this "r ...more
We've all been there before. Preheated the oven, popped in the cake, and then became distracted by this, that, or the other... until we either smelled burning or had the smoke detector pierce our eardrums. Don't Miss: How the Freezer Can Save Your Almost-Burnt Food The casua ...more
In the mood for a little digital decadence? Learn how to create red velvet drapes using the GIMP image editor. Whether you're new to GIMP or simply looking to pick up a few new tips and tricks, you're sure to benefit from this free video tutorial. For more information, includi ...more
There are lots of cupcake flavors out there: red velvet, chocolate ganache, pumpkin pie, etc. But when it comes to good, wholesome cupcakes, nothing beats simple vanilla cupcakes. Vanilla cupcakes are also a bit healthier than other flavored cupcakes because it only uses vanil ...more
For some reason, designer soaps of late have been trying to emulate baked goods. Whether it's soaps that either are shaped like or smell like (or both) red velvet cupcakes, tacos, or pieces of belgian milk chocolate, we find ourselves doing a double take at Lush as we start sa ...more
To make these delicious crab cakes, you will need: 1 cup panko breadcrumbs, 1 red pepper, 1 yellow pepper, 1 shallot, 2 1/2 cups of fresh crab meat, black pepper, cayenne pepper and salt. Then make an aioli sauce out of canola oil, Dijon mustard, garlic, egg yolks, salt and ri ...more
Christmas is The holiday of the year for many bakers, as the festive occasion offers more than enough excuses to bring out their best cookies, cakes, cupcakes, and yummy desserts. All red and green and Christmas-themed, of course. Christmas allows those creative juices to flow ...more
There's no excuse not to eat cupcakes. Except, of course the scary calorie count. But who thinks about calories anyway when his/her taste buds are having a mouthgasm from stuffing down a red velvet cupcake? And here's one more reason to eat a cupcake. These springtime cupcake ...more
Strawberry daifuku is a light Japanese dessert that combines the sweet taste of fresh strawberries with crunchy rice cakes and red bean paste. Serve strawberry daifuku with a hot cup of tea.
Giveaway Tuesdays has officially ended! But don't sweat it, WonderHowTo has another World that's taken its place. Every Tuesday, Phone Snap! invites you to show off your cell phone photography skills. Submit your best shot to our weekly competition for a chance to win an awes ...more
Kathryn shows how to Glimmer Mist silk flowers for an additional decoration in scrapbooking. In this tutorial, she uses the Red Velvet and Cherub Pink Glimmer Mist colors. The flower is made with strips of silk. The strips should be cut to your own desire. Using a white gel pe ...more
Are you running out of time to make dessert and your guests are just about to arrive? Here is a video on five quick & easy desserts you can make in a jiffy including a Baked Compote of Winter Fruit with cranberries, red wine, apple cider, and lemon rhine, as well as recipes fo ...more
Gross out your Halloween guests this year with Andy Oakland's Jell-O glued sliced meat head (ew). Full instructions at Make. You Will Need Big flat pan Knife Plastic wrap Plate to display the skull Plastic skull Red Jell-O Pickled onions Olives Lettuce Previously, Yummy: Mu ...more
This video demonstrates how to make a Korean summer dessert, specifically called Pot Bing Su. You will need Crushed Ice, Cup Milk, Red Bean, Condensed Milk, Chopped Pineapple and some Chopped Watermelon. Add some sticky rice cakes and some corn flakes for the base of the Pot B ...more
You'll need five baked eight inch square cakes, five - seven cups of white icing, five sugar cones, a little glitter, a little bit of pink icing, a pastry bag, silver non parils, gummy balls, candies, pink and red icing, mini canned hearts, red sprinkles, colored paper and tap ...more
Did you know that fresh cranberries bounce? This is one of the ways to tell if a cranberry is fresh. Other ways to tell if cranberries are fresh are to make sure they are bright red, plump and firm. To cook cranberries, add sugar and water. They are good in cakes, muffins, and ...more
Ingredients 16 ounces lump crab meat 1 teaspoon extra virgin olive oil 1 medium red bell pepper, cut into small dice 1 jalapeño pepper, seeded and finely chopped 3 green onions, chopped (approximately 1/3-1/2 cup) 1 garlic clove, finely chopped 1/4 teaspoon kosher salt 1 egg, ...more
In this video, we learn how to make holiday brunch ahead of time. Simple holiday brunch can take the pressure off and let you relax with your loved ones. Everything can be done a day ahead to let you do last minute tasks in just minutes. An overnight bread, cheese, and egg cus ...more
This is a Greek twist on the crab cakes we all know and love, with a tzatziki being the creative addition to the delicious fried crab cakes. The tzatziki is a wonderful Greek yogurt and cucumber sauce, which compliments the fresh avocado relish and the creamy heirloom tomato v ...more
Love or hate 'em, you've got to admit that cupcakes really had their moment. They started rising in popularity back in 2003 with the opening of Crumbs Bake Shop in Manhattan, and quickly became one of the most annoyingly ubiquitous food trends to date. Seriously. Type "cupcake ...more
Thanksgiving is just around the corner, and the belts are already loosening in preparation. Besides the copious amounts of turkey, stuffing, greens, and pies, you may have enough room for some classic cake. Now, in the spirit of T-day, if you're a guest, you definitely want t ...more
If you're a child of the '70s, then you'll probably remember Pop Rocks, those fizzy little candies that created such a buzz. They went out of style in the States for a while, but now they're back with retro status. I was surprised to see them in my kids' Halloween bags a few y ...more
Great news: you don't have to give up grains if you're avoiding gluten. Whether you've got celiac disease, gluten sensitivity, or simply choose to avoid gluten, you probably keep a wide berth between your diet and grains. But not a lot of people are familiar with the fact tha ...more