Seafood Paella

How To : Make sofrito and seafood paella with Food & Wine

Cook like a pro with Food & Wine Magazine. This paella dish by Spanish restaurateur and chef José Andrés"has all the flavor of the ocean," courtesy of mussels and shrimp. It all start with a rich sofrito. Make sofrito and seafood paella with Food & Wine. Click through to watch ...more

How To : Make seafood paella

This traditional Spanish meal is sure to please a hungry crowd. You Will Need * 3 lemons * 12 mussels * 12 shrimp * 12 scallops * 8 oz. whitefish * 1 onion * 2 cloves garlic * 2 strips bacon * 5 oz. chorizo sausage * 3 c. fish stock * ½ tsp. saffron * 2 tbsp. olive oil * 2 c. ...more

How To : Make black rice paella with Food & Wine Magazine

Cook like a pro with Food and Wine Magazine. Spanish restaurateur and avant-garde chef José Andrés makes hearty paella with seafood and blackened rice. Make black rice paella with Food & Wine Magazine. Click through to watch this video on foodandwine.com

How To : Cook Spanish paella with chicken and shrimp

This how-to video will show you how to cook paella with chicken and shrimp. Paella is a classic Spanish rice dish with chicken, sausage and seafood. For your Spanish chicken and shrimp paella you will need: brined chicken thighs, shrimp, dry vermouth, coriander seeds, saffron ...more

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