Slice

How To : Make chicken cordon bleu

Chicken cordon bleu is chicken breast stuffed with cheese and ham. It is a great recipe to make when for your next dinner party. Impress your friends by making chicken cordon bleu for them. Chicken Cordon Bleu Ingredients: * 8 boneless chicken breast halves (8 oz. each) [or b ...more

How To : 9 Savory Ways to Use This Season's Strawberries

In many places, May has given way to a surplus of strawberries cluttering the produce aisle. These sweet berries are great in a wide variety of delicious baked goods, from pies to cakes and everything in between. Don't Miss: The Secret to Making Strawberries Taste Like Candy ...more

How To : Grill baby back BBQ ribs

Check out this how to video to learn how to make BBQ ribs. Experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table. Baby back BBQ ribs ingredients: 6 oranges, sliced 1 onion, sliced 1 tbsp ground coriander 1 tbsp ...more

How To : Prepare portabella mushrooms

Portabella mushrooms add delicious flavor to a variety of dishes, and can also be used as a meat substitute. Learn how to prepare portabella mushrooms for meals and as a veggie burger. Portabella mushrooms are commonly found at the grocery store as caps or as slices. When you ...more

How To : Make sweet tasting cinnamon-glazed roasted carrots

If you're not a fan of warm or hot carrots, it's probably because you haven't tried the right ones. These oven-roasted carrots are sure to change your mind about warmed up carrots. This recipe from Katie Barszcz is almost dessert-like, which makes it the perfect side dish for ...more

How To : Cook Indian style macaroni and cheese (desi mac)

Now give us a good reason why the grown-ups should be left out when the kids eat that yummy Mac ‘n’ Cheese! Here is a recipe for ‘Desi’ Mac (macaroni and cheese), as the name suggests, is full of flavor and other goodies that you will be proud to eat as well as serve your fami ...more

How To : Use Rubik's Cube notation and terminology

Since its invention in 1974, the Rubik's Cube has become a favorite pastime among geeks, puzzle lovers, and other similarly unique individuals. It is currently available in four basic flavors; Rubik's Mini, Rubik's Cube, Rubiks Revenge, and Professor's Cube. This video tutoria ...more

How To : Make Indian Chinese style hot & sour soup

Hot and sour soup is a popular Chinese dish that is loaded with veggies and usually chicken. Try this flavorful and hearty Indian Chinese version which is completely vegetarian and can be made vegan also. It’s simply delicious! Just watch this how-to video to learn how. Ingre ...more

News : Try Stuffing Your Face With 5.9 Kilos of Poutine

Ever had poutine? It's a Québécois dish, consisting of french fries topped in fresh cheese curd and then smothered in brown gravy. Regardless of personal taste (personally, I find it stomach churning), just imagine stuffing your face with as much poutine as possible for ten w ...more

How To : Make cupcake, donut, and fruit polymer clay charms

Keep your favorite dessert or food item close to you at all times by making a foodstuff-shaped piece of polymer clay. From chocolate cupcakes to orange slices to donuts, polymer clay can be formed into almost any food imaginable. Plus, miniaturizing makes food look adorable, m ...more

Weird Ingredient Wednesday : How to Train Your Dragonfruit

Even the most unadventurous eaters can usually be coaxed to take a bite of an exotic fruit (except, perhaps, the notoriously stinky durian). After all, fruit is sweet, juicy, and filled with natural sugars. Don't Miss: Bite into Black Sapote, the Chocolate Pudding Fruit So d ...more

How To : Bake spicy scallop and avocado maki

What is maki? Maki is a classic Japanese dish consisting of sushi and raw vegetables, wrapped in seaweed. Sounds good, right? Well, this spicy, baked scallop and avocado maki sushi is sure to be the best maki you've ever tasted. Try it out. This funky-looking maki roll is not ...more

HowTo : Make Insect Sushi (Swear, It Tastes Like Nuts)

Japan's Shoichi Uchiyama is a hardcore advocate of insect cuisine. His selling point? A heavenly nutty flavor, the delicious texture of shellfish, AND high in nutritional value. Via The Telegraph: "Uchiyama traces his interest in insect cuisine to his boyhood in the northern ...more

How To : Make Indian cabbage subzi

Always keep some cabbage handy because it has a long shelf life. It’s great for those days when you can’t think of anything else to make. This how to video shows you how to make a curry flavored Indian cabbage subzi dish. Ingredients: Cabbage - 4 cups finely chopped Oil - 1 t ...more

How To : Make Jamaican style ackee and saltfish

Tracy shows you how to cook the traditional Jamaican breakfast dish. Follow along in this Jamaican cooking lesson to learn how to make ackee and saltfish. Ackee and saltfish is a very simple dish to prepare. Ingredients: 1/2 lb Saltfish (dried, salted codfish) 12 fresh ackees ...more

How To : 11 Food Storage Hacks for Your Next Lunch Break

Bringing your lunch to work doesn't always have to involve boring brown paper bags and plastic ziplocks. If you want to avoid crushing your homemade bagel sandwich on the way to work, store it in a CD spindle case. Tired of stealing ketchup packets from food courts? Place you ...more

How To : Make spicy octopus sushi

In this how-to video, you will learn how to make Spicy Octopus Sushi. You will need nori, rice, masago, scallions, spicy sauce, tempura flakes, wasabi, lettuce, avocado, octopus, a table spoon and a mixing bowl. You will first roll up two balls of sushi rice into 1 1/2 inches ...more

How To : Make Indian papdi chaat with Manjula

Craving authentic Indian food? Then tune into this Indian cooking how-to video with Manjula. Follow along with this video lesson as Manjula shows you how to make papri chaat. Papdi or papri chaat is a snack served in most Indian homes. Make some for your home tonight and serve ...more

How To : Make Party-Style Temari Sushi

If you've never heard of or eaten temari sushi, then you're in for a treat. These pretty sushi balls are good for parties and festive gatherings, and even though they are so colorful and striking, they are not hard to make. Just like every other type of sushi, they are customi ...more

How To : Barbecue smoked bologna

A guy shows you how to cook a delicious smoked bologna. You will need: wax bologna, knife, chopping board, a core, barbecue sauce, mustard, a teaspoon of paprika, a tablespoon of seasoning salt, a teaspoon of pepper, a teaspoon of garlic powder, fresh lettuce, sliced onions, t ...more

How To : Make Indian besan ki burfi (magas) dessert

This tutorial shows you how to make Magas (Indian Besan ki Burfi). Here are the ingredients you need: One cup chickpea flour One tablespoon milk with one tablespoon ghee Half cup ghee Half cup of sugar One tablespoon Cardamom powder quarter Charoli and sliced Almonds. First, ...more

HowTo : Make Augmented Reality Cookies

Designer Mike Clare (of my own alma mater, RISD) has extended the augmented reality mania (1, 2, 3) to baked goods. Thanks to the crowd and Josh Delcore at AR World for the find. Here's how it works, via Design Boom: "The cookies are made with standard dough in two colours ma ...more

How To : Make a blood burst machine for film

Alright, so you have some fake blood, and you want to use it in your movie. Unless you are showing a wound after it has happened, and if you want to do anything depicting people getting shot, you are going to have to find a way to make the blood "shoot" out of the wound when i ...more

How To : Prepare clay for wheel throwing

Georgia Tech resident pottery instructor, Trip, describes how to knead clay and get it ready for use on the wheel. First you need a piece of soft scrap or fresh clay. When kneading, or wedging the clay, try to force out all of the air bubbles. The kneading board should help to ...more

News : Yum, These Scaly Feet Look Delicious

Sometimes the "nasty bits" are unexpectedly yummy. With a reputation for being both cheap and reliably good, Chichi Wang of Serious Eats describes chicken's feet: "These morsels of skin and bones are a unique combination of textures--the wrinkled, puffed skin on the surface a ...more

How To : Clean a beef heart

Chris Cosentino cleaning a beef heart. I have received a lot of questions about how to butcher a beef heart. I recently made a video to answer these questions. After the break you will find a recipe for beef heart tartare. Beef Heart Tartare Puttanesca Style Serves 8 as appe ...more

How To : Make a classic macaroni salad

Watch this how to video to learn how to make a classic macaroni salad. Experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table. Classic Macaroni Salad Ingredients: 8 oz elbow macaroni, cooked to packaged directio ...more

How To : Use OCR scans in Acrobat 7 Professional

OCR is usually a bad word to most computer users, but in Acrobat it's the next best thing to sliced bread. Adobe Acrobat 7 Professional not only employs Optical Character Recognition for your text, it does Page Recognition to preserve the geometry of your pages. Everything sta ...more

How To : Make Spanish fly sangria

Jessie Pray shares her recipe for her famous "Spanish Fly Sangria". To make Spanish Fly Sangria, do the following: Nothing will be measured. Put some ice in a pitcher or bowl. Add some oranges slices, lemon and lime wedges and some apples to the pitcher. Add about a half bottl ...more

How To : Perform simple rope trick

Here is a creative yet simple magic trick that will sure to make heads spin. Learn to make a rope travel through your neck like a knife slicing into butter. This trick is very easy to perform and a lot of fun as well.

How To : Turn Your Head into Narcissistic Cardboard Speakers

Do you know anyone that's infatuated with themselves and is currently in need for some good speakers? No? Well, just in case you do, here's a neat Christmas present idea for your narcissistic speaker-less friend. But, let's be realistic—why would you make these for anybody but ...more

How To : Make Jamaican style okra and saltfish

Watch this cooking how-to video as Tracy cooks some authentic okra and saltfish. This veggie and seafood dish is very popular in Jamaica. Follow along this Jamaican cooking lesson and learn how to make okra and saltfish. Ingredients for okra and saltfish: 1/2 lb Saltfish (dri ...more

How To : Properly cut a cantaloupe

In this video from C4Bimbos we learn how to cut a cantaloupe. This also works for a watermelon, she says. Slightly cut off each side - top and bottom - so that you can stand it up. Now you want to shave each side down. Using a sharp knife is the best way to go! Get all of the ...more

How To : Make an Atkins low carb teriyaki stir fry

During a time when it's more important than ever to watch what you eat, more and more chefs are creating tasty dishes that are easy on the belt but full of flavor. Out of the many diets, one of the most popular is the Atkins diet. It mainly focuses on the amount of carbs you e ...more

How To : Make Taste of Asia's house special lo mein

Chef Jui Chin demonstrates how to make Lo Mein. First, he starts with cut up meat and vegetables: green onions, white onions, shrimp, bean sprouts, julienne cabbage, julienne carrots, and separately he has some julienne sliced pork. You want precooked lo mein noodles or you ca ...more

How To : Cook Jamaican Jerk pork

We are sure you've heard and maybe even had Jamaican jerk chicken, well here is a recipe for jerk pork. The funny thing about Jamaican jerk seasoning is that it goes great with almost any kind of meat. In this cooking how-to video Tracy cooks some authentic Jamaican jerk pork. ...more

How To : 3 Must-Try Ways to Eat Avocado

Avocado is great in guacamole or as slices on a sandwich, but there's so much more you can do with this wonderful fruit (call it a vegetable, that's fine—but it's technically a fruit). While I could eat guac every single day, these are some of my favorite recipes to spice up a ...more

How To : Make a Vietnamese salad with Gwyneth Paltrow

Gwyneth Paltrow joins Chef Lee Gross in the kitchen for a mouth-watering Vietnamese salad, a healthy, quick Vietnamese salad that has a great crunch and lots of refreshing flavors. This video recipe was made for Paltrow's website: GOOP. This wonderfully crunchy salad is a mus ...more

How To : Make Filipino-style spaghetti

This video shows you how to make a typical Filipino favorite, a pinoy styled spaghetti dish. Even McDonald's was inspired, adding a McSpaghetti to there menu in the Philipinnes. Now, you can make this you unique yet traditional for you and the family to be try and enjoy. Ingr ...more

How To : Cook a stromboli sandwich

You've heard of a stromboli sandwich, well here is a how-to video showing you how to make it. Follow along with this video cooking lesson to learn how to make an authentic and delicious stromboli that is big enough to share. This sandwich recipe is very easy to make. Ingredie ...more

How To : Make Masa Real de Guayaba, aka Guava Bars

Nothing says Cuban like guava, and how do you get the most enjoyment out your guava? By massive amounts of it. That's where this name "Masa Real de Guayaba" comes from… a real mass of guava… in a small food bar. John Verlinden creates this delicious Cuban treat. A layer of thi ...more

  • Hot
  • Latest