The lingering smell of cigarette smoke can bother just about anyone, including smokers themselves. Unfortunately, it can be quite difficult to mask or completely get rid of the smell altogether. While you can go through extremes like washing and even repainting the walls in yo ...more
There's something primal about the smell of smoking food. Somewhere deep in the recesses of our souls, we remember a time when humans only ate by the fire. Or perhaps that's just something I tell myself. Either way, it's hard to smell smoke and food and not feel like you shoul ...more
Fingers are very useful for many things in life—but fingers get dirty. With most smartphone and tablets using touchscreen technology, our fingers have become our greatest technological asset. But if you want to keep your phone or tablet from looking like this: Then you can try ...more
Have an old fridge (or, like the creator of this video, easy access to a scrap metal yard)? Convert it into a meat smoker! This DIY guide will teach you how to repurpose a disused refrigerator for smoking meat. For complete, step-by-step instructions on how to make your own co ...more
Four20 has you covered for all your weed smoking needs. In this video installment learn how to handle and use "THE PIPE". This video is for beginner pot smokers who are curious about how to smoke weed out of a pipe.
Interested in starting in on the journey of smoked meats? Smoking meat is a slow, but delectibly beneficial process for meats and in this video learn how to save money on expensive smokers & cookers by making your own. This smoker was made with a plasma cutter, arc welder and ...more
In this cooking how-to video tutorial we show you how to smoke any chicken in a smoker with marinade. Watch and learn to make the best smoked chicken wings ever. All the ingredients you need to start smoking some poultry is: Blackening seasoning, garlic, Durkee chicken seasoni ...more
You can take an old, stainless steel refrigerator and turn it into a vertical smoker. Weld steel plates to make a fire box with a door and a removable ash tray, then reconstruct the frame to make yourself a new addition to your barbecue pit! Part 1 of 6 - How to Build an indus ...more
For me, the smoky brilliance of a good barbecue can't be beat. The way the smoke flavor seems to permeate every part of the meat is, in my opinion, the closest thing we have to food magic. Throw a piece of meat in a smoker with some select wood choices, wait a few hours, and s ...more
Biting into a perfectly ripe mango is living proof of nature's goodness. The flesh is at once creamy, smooth, tart, and sweet. Plus they're incredibly good for you. Don't Miss: The Best Way to Peel a Mango A study led by Dr. Edralin Lucas, an associate professor at Oklahoma ...more
Smoked foods are popular all over the world, but most of us don't have smokers at home. If you want smoked salmon, brisket or Gouda, you usually have to go out and buy it. Outdoor smokers aren't usually an option for city-dwellers, and the indoor versions can be pricey. If yo ...more
This video shows you how to properly set up and use a wood chip smoking box on a gas grill.
A regular pipe smoker shows viewers a look at her pipe collection and tips on how to smoke out of a pipe and how to clean the pipe out properly afterwards. Pipes are a very convenient means of smoking and you don't have to keep buying papers if you own a pipe. If you've never ...more
Chef Jason Hill shows how to use a grill box smoker. This box will turn your propane or gas grill into a temporary smoker. The box is used to hold wood smoking chips. Place the box over the burner to produce smoke flavored food. Most smoker boxes come flat, so some grills can ...more
This how to video is a beginners guide for hookah smoker. Learn to fix harsh smoke, while you are smoking your hookah. Clear the harsh smoke and smooth it back out again.
Pulled pork sandwiches anyone? Watch this how to video and try this easy to do recipe for real BBQ pulled pork, all done on a simple backyard BBQ smoker. All you need for this pulled pork barbecue is 8-10lbs. of Boston butt, also known as pork shoulder, and your favorite dry r ...more
No matter who you are or where you live, you probably know someone who smokes cigarettes. If you like pranks and want to mess with said person, try this out. This video will show you how to create a trick where you try to get smokers to get a cigarette butt out of some plastic ...more
In this video, we learn how to make a BBQ smoker out of a drum. First, turn the drum upside down. Next, paint the entire drum green and make vents in the side bottom of it, with covers that can be moved or set aside. Drill screw into the top of the drum then add in wood and ch ...more
A guy shows you how to cook a delicious smoked bologna. You will need: wax bologna, knife, chopping board, a core, barbecue sauce, mustard, a teaspoon of paprika, a tablespoon of seasoning salt, a teaspoon of pepper, a teaspoon of garlic powder, fresh lettuce, sliced onions, t ...more
This is a video on how to educate those who cant accomplish even the simplest tasks, such as getting high. This is a step by step on how to smoke and inhale properly for a weed smoker. It's shot for a beginner weed smoker. It also notes you shouldn't burn the pipe too long or ...more
Woks are good for more than just tossing Friday night's chow mien with beef and broccoli. In fact, you can use a wok to impart a deep and delicious flavor into foods through smoking. But how exactly do you smoke foods using a wok? Watch this video from CHOW to find out. Video: ...more
This video takes us through the procedure of curing pork loin with salt and smoke. First step is to submerge the meat completely in a bucket with lots of salt, fennel seeds and pepper corns. Keep it for 12 days at room temperature. After 12 days, the meat will be cured signifi ...more
In this tutorial, we learn how to smoke a turkey. First, you want to gather all the different types of wood for your smoker and then prepare the water pan with the tin foil to catch drippings. Place the smoker together, then season your turkey with a dry rub and olive oil. Aft ...more
Make a sweet barbecue smoker out of materials you've got in the garage with this great how to video. This tutorial shows a great alternative to the commercial smoker.
In this video, we learn how to smoke salmon in a smoker. You can use an electric or gas powered smoker, it doesn't matter which you choose. Before you begin to salt the salmon you will need to brine it with a salt water brine. Next, soak your wood chunks in some water for 30 m ...more
In this video from Lowe's we learn how to use a gas smoker. This tip comes from Lowe's. You can cook with a smoker anytime of year. He is using a gas smoker. Keep this away from siding. The fire source heats the moist wood chips, which release the smoke that flavors the food. ...more
The idea is to buy a few items from IKEA and use them to make a back garden BBQ smoker. The concept is also know as IKEA hacking and the principles are simple, re-engineer IKEA products to make a entirely different item. This video will take you step by step through the buying ...more
Learn how to build a cold smoker from this video in simple steps . You will need: smoke pellets, a new soldering iron and a empty can. First leave the lid in the can partially attached and cut a hole in it for the soldering iron. Add you favorite smoke pellet to the can and in ...more
Learn how to use the smoker box feature on your Lynx Grill. The Lynx grill has many innovative features and understanding how to use each grill feature can make you more proficient user of the grill.
There's an adage that says "Every plan, no matter how great, goes out the window as soon as you're punched in the face." While our lives are (hopefully) not violent, that saying can easily translate to our daily living. That punch in the face can come in various forms, mainly ...more
Ever forget to bring a lighter to light up your favorite smoke? Never fear, because this video shows all you weed or cigarette smokers how to light your doobie without a lighter by using the sun. The concept is easy. Just grab a magnifying glass, piece of glass, a mirror, or a ...more
This video will show you how to smoke Rainbow Trout in a fish smoker. This method of cooking will leave your fish chewy with a smoked taste that is so fresh you won't want to cook your fish any other way again! Oh, and don't forget to scale, wash & gut your fish first! Removin ...more
Dating can sometimes be a cruel and embarrassing game. You could be having a great time with someone, only for the situation to turn awkward and uncomfortable when a little bit of information is released, especially when that information is your use of medicinal or recreationa ...more
If you're looking for a few good ideas for your next cookout, or if you're curious about what you can do with a new electric smoker, here's video that will give you two different recipes - smoked pork shoulder and beef brisket. Part 1 of 3 - How to Make pork shoulder and beef ...more
Smoking food is one of the best ways you can prepare food, since it both imparts a rich, wood grainy flavor and treats food without needing to add excess oils (which also add extra calories and fat). But what happens if you don't have a large backyard and smoker? You can actu ...more
SeriousBBQs.com teaches you how to smoke a turkey to perfection by showing much improved methods of cleaning, starting your fire, seasoning, smoking your turkey, and keeping it warm after being cooked. The first step is to choose a 12-14 pound turkey, and remove the wrappings ...more
Nothin' says BBQ like a big rack of smoked beef ribs. In this tutorial, learn how to smoke some beef ribs yourself and make the whole neighborhood jealous with the delicious smokey smell. Your instructor in this video used apple wood, hickory and a little pecan to smoke his ri ...more
Jose Luis Vilallonga describes how to properly smoke a cigar. To properly smoke a cigar the European way, think of it as taking a break during the day for 45 minutes to an hour. Don't chew a cigar, put it in the ashtray and pick it up again like Orson Welles did. Don't dip you ...more
In this tutorial, we learn how to smoke pork ribs Texas style. First, grab your pork ribs (around 5 lbs) and place into a large baking tin. Next, apply your favorite type of rub to the top and bottom of the meat. Use a lot of the rub and cover the entire piece of meat. When fi ...more
You can smoke all kind of food. Here you have a demonstration of smoking meat in a Barbecook Smoker.
Learn to smoke and barbecue ribs like a professional. This how-to video demonstrates how to trim and prepare pork ribs for the smoker. Before you start though make sure you select the perfect ribs, pick ribs that have smaller bones and still have the hard bone attached.
A recipe for an authentic brisket, smoked Texas style. Start with a flavorful dry rub, then stock your smoker with hickory wood chips and leave it in for several hours. Halfway through, turn your brisket over and smoke it on the other side. At the end of it, you'll have a deli ...more
This video illustrates how to retrohale cigar Smoke. Retrohale is nothing but the exhale of the smoke and this is recommended to the cigar smoker. There are two basic sensation produced during cigar smoking, when the inhale of the smoke of the cigar two primary senses will be ...more
David Beahrs, a long-time pipe smoker gives a valuable introduction for anyone who is smoking a pipe for their first time. In this video, David points out how to avoid the most common problems inexperienced pipe smokers complain about. He first shows an important three-piece t ...more
See how much tar and smoke stuff goes into your lungs when you inhale just one cigarette. This is brought to you by an ex smoker who lost his larynx.
Start out by getting a large brisket and a large Boston pork butt preferably never frozen. You will also need some large Ziploc freezer bags. Marinade the Boston butt with Allegro marinade and tenderizer. Marinade the brisket with Cookwells all natural garlic and molasses mari ...more
The great thing about brisket, is that it can be cooked so many different ways. One of the most popular ways to cook it is by rubbing it with spices and cooking it over wood or even charcoal. That is one way of smoking the meat and is easy to do and can make the meat quite del ...more
Just got a smoker? Well, how do you use it? Before you slap on the meat and try it out without any prior knowledge, check out this video for the basics of using a smoker. You won't regret it. The results will be a nice smoky flavor worth the time and preparation. Ever go to a ...more
Allan Carr shows you how to quit smoking using simple and easy advice. He quit smoking after 30 years using his technique. He says smokers believe they need willpower to quit. Others concentrate on reasons why they need to quit but they also look at why they do smoke such as r ...more
Making a pulled pork sandwich requires great skill, and the best kind of pulled pork sandwich comes from the smoker (if you're lucky enough to own one). A smoker is the absolute best way to cook pork!Mark Patuto mixes a sweet dry rub to get things started and a citrus, brown s ...more
This video gives information on how to quit smoking. It centers around an alternative method based on booklets now available online. These booklets teach people things like how to deal with stress and negative moods and what smokers can do when these moods hit. Quit smoking ci ...more
Watch this how to video as one of the BBQ Pit Boys show you how easy it is to barbecue chicken "low and slow", tender and juicy. Ingredients: 2 5-6lb. Roasting Chickens Olive Oil or Butter Soy Sauce Black Pepper Coat the chickens with equal parts oil/butter, and Soy Sauce. B ...more
A pipe smoker, PipefriendCHS, shares some interesting pointers in staying healthy while continuing to pipe smoke. Stop pipe smoking if that is an option. Go to a dentist four (4) times a year and explicitly ask to check for oral cancer. Also tell your dentist that you are a pi ...more
In this video, we learn how to test hickory shavings when smoking meat. If the chips are completely black, then you cannot use these any longer and they have been smoked too much. You can use sawdust from hickory shavings, just make sure it is hickory. If you cannot tell, then ...more
In order to make two different varieties of cold smoke sausage, you will need the following: pork butts, a grinder, a mixer, a scale, scissors, hog ring, cooking string, non-iodized salt, rubbed sage, crushed red pepper, course black pepper, and casings. Grind the pork butts. ...more
In order to make Smoked Turkey, begin by brining it. Allow the turkey to soak in a brine. An ice chest can be used to brine the turkey. The brine is of your choosing. Season it with your preferred seasonings. Prepare your smoker. Use hickory wood chips. Light it. When the smo ...more
Time for an outdoor cookout, so get your grill ready to go, because you're going to make some sweet, smoked pork ribs. If you've never tried grilling pork ribs, you don't know what you're missing, so check out this video recipe for smoked sweet pork ribs. The secrets of the s ...more
In order to prepare Pastrami and Smoked Gouda Stuffed Chicken, you will need the following ingredients: 4-6 large boneless chicken breasts, 2-3 slices of smoked gouda cheese, 4-6 green onions, zesty Italian dressing, Jack Daniels honey mustard, Hillshire Farms thin pastrami, a ...more
Studies showed that those who suffer form axiety and depression attacks are more liable to smoke one or more ciggartes at least when they get exposed to such attacks. studies show that at-least 1 person in every 5 adults smokes regularly while 40% of those suffering from depre ...more