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How To : Play "Funky Monks" by the Red Hot Chili Peppers

If you want to play guitar like John Frusciante of the Red Hot Chili Peppers then this how to video is the place to start. With this tutorial you can learn how to play the main riff from "Funky Monks" by the Red Hot Chili Peppers on the acoustic guitar. This lesson is geared t ...more

How To : Play "Under the Bridge" by Red Hot Chili Peppers

Want to play "Under the Bridge" by Red Hot Chili Peppers? See how it's done with this free video guitar lesson, which presents a complete breakdown of the song and it chords. While this tutorial is geared toward those who already have some knowledge of the guitar, players of a ...more

How To : Cook red hot chili con carne

Craving an authentic spicy Mexican dish? Then follow along with this cooking how-to video to learn how to make red hot chili con carne. All the recipe calls for is beef cooked in a chili sauce. Sound kind of simple, well it is simple to make but it doesn't lack any flavor. Ser ...more

How To : Make a medium spicy turkey chili

Perfect for those who like spice, but not too much. For this recipe, you will need: 1 pound ground turkey, 2 red peppers, 1 medium onions, 1 hot green peppers, 2 jalapeno peppers, 1 chopped head of garlic, 1 package chili mix, 1 teaspoon basil, 1/4 teaspoon oregano, 1 teaspoon ...more

How To : Make spicy potato wedges

In this video, we learn how to make spicy potato wedges. The ingredients you will need are: salt, 1/2 tsp dry mango powder, 2 medium wedged potatoes, 1 tbsp olive oil, 2 cloves smashed garlic, 1/8 tsp black pepper, 1 tsp Italian seasoning, 1/2 tsp red chili flakes and 1/4 tsp ...more

How To : Make lean beef lo mein

In this video, Laura teaches us how to make lean beef lo mein. You need: sliced carrots, snow peas, crushed garlic, broccoli, chopped green onions, grated ginger, soy sauce, sesame oil, cooked spaghetti and steak strips. In a mixing bowl, add ginger and soy sauce, then soak be ...more

How To : Make Sure Your Dinner Party Is a Success

Holiday dinners can be the same every year, but many are starting to switch it up, making new traditions and getting a new dining experience for everyone at the table. It’s not unusual to see sweet potatoes on an Easter dinner menu or lamb at Thanksgiving dinner. Some people ...more

How to Make Indian food : Fried fish

If you are looking for a new take on regular fried fish then try this Indian inspired pan-fried fish dish. You will make a fantastic past of Indian spices which you will stuff and cover cleaned the Indian Pomfret fish with. This video shows you how to make a delicious Indian d ...more

How To : Play "Californication" by RHCP on guitar

Check out this instructional acoustic guitar video that shows you how to play the song "Californication" by Red Hot Chili Peppers. With this lesson and a bit of practice, you can improve your technique and guitar playing skills. Learn how to play the guitar and part of the bas ...more

How To : Prepare hot peppers

Learn how to prepare hot peppers. Hot chili peppers like jalapeños and chiltepin can add depth to a recipe, but they can also set your mouth on fire. Reduce their heat by removing the seeds and veins. To prepare hot peppers, you'll need a sharp knife and your choice of red hot ...more

How To : Play the intro to "Under the Bridge" by the RHCP

Want to know how to play the introduction to "Under the Bridge" by Red Hot Chili Peppers on the guitar? Learn how with this free video guitar lesson. While this tutorial is best suited for intermediate players, guitarists of all skill levels can play along given a little stick ...more

How To : Play "Can't Stop"

Justin explains how to play this electric guitar song: "Can't Stop" by the Red Hot Chili Peppers. In part 2 he goes over the chorus, the bridge, and the guitar solo. Part 1 of 2 - How to Play "Can't Stop". Part 2 of 2 - How to Play "Can't Stop".

How To : Prepare Kung Pao shrimp

If you like kung pao chicken then you’ll adore kung pao shrimp. You can really add something special to your next dinner by bringing this flavorful Asian inspired dish to the table. Shrimp quick very quickly and are ready when pink. Prep Time: 20 minutes Cook Time: 5 minutes ...more

How To : Make spicy red romesco sauce

This is a pretty versatile sauce, with an aromatic mix of roasted tomatoes, peppers, onions, garlic and scallions. And it's called romesco sauce, and can be used as a spicy red sauce, zesty spread or hearty dip. It's a little different than the classic Spanish romesco because ...more

How To : Make a spicy turkey chili

Using turkey instead of ground meat, this recipe is a lighter version of traditional chili that's served in a bread bowl. Learn how to spice up chili and how beer can calm the spice if it's too hot. Ingredients needed are olive oil, onion, red bell pepper, garlic cloves, fat f ...more

How To : Make a Mexican chicken chimichanga (fried burrito)

Boil chicken UNTIL done then place on bowl and let IT cool for 5 minutes. Put in teaspoon of salt then add green chilies. teaspoon of cumin and black pepper, then the chili pepper about a teaspoon. Stir very well. Put in green onions, and THEN POUND Mexican cheese and mixed in ...more

How To : Make fettuccini Napolitaine in tomato concasse

Vijay Wanchoo of the Imperial Hotel in Janpath, India shares this recipe. To make the concasse sauce he removes the skin of the tomatoes by putting them into hot water for a few seconds, then immediately into cold water; the skin then peels off easily. The tomatoes are then s ...more

How To : Make szechuan shrimp

To make a spicy Szechuan Shrimp here are the ingredients. Shrimp Capsicum Carrot Red Chili flakes Black Pepper Spring Onions Soy Sauce Sesame Oil Garlic Peppercorns Sugar Mix the Shrimp with peppercorns. Add a teaspoon of sugar. Add one-quarter cup of soy sauce. Marinate the ...more

How To : Make Filipino nilasing na hipon (drunken shrimp)

Nilasing na hipon translates to drunken shrimp and it gets it’s name because the shrimp are soaked in wine before they are breaded and fried. The alcohol will cook off and you will be left with this delicious Filipino shrimp and vegetable dish. Ingredients: 1 lb shrimp, head ...more

How To : Make Pakistani style potato egg curry

Try a wonderful potato and egg curry that is made in the style of Pakistani cooking. This colorful curry does not take very long to make and is full of spice and is very filling without using meat because of the potato and eggs. Ingredients: potatoes - 2 eggs - 4 tomatoes - 1 ...more

How To : Make Indian style peanut stuffed peppers

There are a lot of variations to stuffed peppers. Try this recipe for our version of peanut stuffed peppers made with mild and flavorful Anaheim peppers. They are great appetizer or snack idea. Roll one up in a Chapati and enjoy it on the go! Watch this how to video to learn h ...more

How To : Make Indian chili paneer

This video is about making chili paneer. The ingredients required are paneer, onion, bell peppers of four colors, tomato puree, spices, mustard seeds, cumin seeds, green chilly, ginger and garlic, jalapeno, red pepper and turmeric, salt, soy sauce to give a Chinese flavor and ...more

How To : Cook like Honky Tonk Barbeque

The setting of this video is at a restaurant that was once a Czechoslovakian social club that was turned into an award winning barbecue restaurant called Honky Tonk Barbecue. They show many testimonials of customers claiming tender, fall apart meat including pork, beef and ch ...more

How To : Make skillet grilled chicken fajitas

Before you begin to make your skillet grilled chicken fajitas, place a skillet in your oven at about 350 degrees. You will also need flour tortillas. Heat up another pan and drizzle some olive oil into the pan. Slice up an onion and place in pan to brown. Add a pinch of sugar ...more

How To : make game day chili with Sunny Anderson

Sunny Anderson from the Food Network shares her delicious chili recipe. In a large stock pot she sautés some onions and jalapenos in a little oil. Next she adds some Mexican chorizo and breaks it down with a potato masher. For flavor she adds sliced garlic, cumin, chili powder ...more

How To : Make Filipino spicy adidas (chicken feet)

Spicy adidas is a Filipino dish using fried chicken feet and black beans. This video will demonstrate how to cook, combine and season all the ingredients to make some really Filipino cuisine. Chicken feet might seem a little out of the normal ingredient range for some people b ...more

How To : Make a delicious spinach and artichoke dip

In this culinary how-to from ShowMetheCurry, you'll learn how to prepare a spanish and artichoke dip, which, apart from being delectable in its own right, is a great guacamole substitute for the avacado averse. Prep Time: 10 min Cook Time: 22 min Ingredients: Frozen Chopped ...more

How To : Make grilled catfish tacos and citrus slaw

If you love fish and tacos, you will love this taco recipe. In this cooking how to video Ellen Pruden features a delicious recipe for grilled fish tacos with citrus slaw using heart healthy canola oil. Ingredients: 1 Tbsp mild or hot chili powder 1/4 cup canola oil 2 Tbsp f ...more

How To : Make Indian Chinese style hot & sour soup

Hot and sour soup is a popular Chinese dish that is loaded with veggies and usually chicken. Try this flavorful and hearty Indian Chinese version which is completely vegetarian and can be made vegan also. It’s simply delicious! Just watch this how-to video to learn how. Ingre ...more

How To : Make Bourbon-Spiked Chili

Meat and bourbon is a delicious marriage—whether it's bacon-infused bourbon or bourbon drenched steaks, or perhaps the most ingenious combination of all: bourbon-spiked chilli. The hint of bourbon is subtle, but it packs just enough punch to set this delicious chili apart in ...more

How To : Oops! Food Too Spicy? Here's How to Fix It

The headline above may have some spice addicts shaking their heads, but, believe it or not, there are people out there who either don't like or can't handle a ton of spice. And even heat lovers sometimes add more spice to a recipe than intended—so check out these handy method ...more

Weird Ingredient Wednesday : Cook with Lapsang Souchong Tea

Like cigars and whiskey, Lapsang Souchong tea is an acquired taste. Some people never get over the pungent, tarry flavor and intense smell of the beverage, but using it as a rub, marinade, or other seasoning is totally smart. The tea adds a smoky yet not overwhelming flavor to ...more

How To : Why You Should Be Making Your Own Spices at Home

In my opinion, spices are the key to a successful kitchen. With a healthy array of spices and spice mixes, you have the foundation for nearly any dish that you want to make; the culinary world is your oyster. With a depleted cupboard of spices, however, nearly every recipe loo ...more

How To : 5 Surprising Uses for Your Coffee Grinder

During my time living in dorm rooms and small apartments, I would find myself in need of many different appliances—a food processor for making hummus, a blender for vegetable smoothies, or even a mortar and pestle for muddling mojito-bound mint leaves. Luckily, there was one t ...more

How To : 7 Aphrodisiac Cocktails to Put You in the Mood

There are so many cutesy pink, red, and heart-shaped desserts and drinks put out on Valentine's Day, but none of those really get you into a low-light mood. Instead, turn up the heat with one of these aphrodisiac cocktails for grown-ups. What all experts seem to agree on is t ...more

News : Sip in Style with These Delectable Cocktail Rims

Cocktail rims are an easy way to add extra fun and pizzazz to your favorite drink; Most cocktail rims only take a few minutes to put together, and are a great way to add a burst of flavor to compliment what you're drinking. The best part is that you can save money and get a m ...more

How To : Prepare Hot Chili Peppers

Hot chili peppers can really spice up a dish. Its not always just about heat, chili peppers add a freshness to food. In this video Rita shows you an easy way to handle and chop hot chili peppers.

How to Make Indian food : Chana daal

Sfehmi teaches you how to make a vegetarian Indian dish called chana daal. You will need yellow spit peas, a few small tomatoes, a tablespoon of salt, 3 chili peppers, half a tablespoon turmeric powder, a small pinch of onion seeds, one red spoon of red chili, and opo squash c ...more

How To : Make decadent holiday hot chocolate from scratch

How to make hot chocolate from scratch. Stir things up with this decadent hot chocolate recipe. You will need: 4 oz. chocolate 1/3 cup very cold heavy cream 1 tbsp. sugar 2 cups whole milk electric mixer optional: peppermint oil vanilla extract ground cinnamon red chili powde ...more

How To : Make Japanese chicken nanban with ginger sauce

Japanese food is so healthy because it gets its flavor from spices and carefully brewed stocks rather than from copious amounts of oil. But that doesn't mean Japanese food doesn't taste good (visit any sushi restaurant and order a tuna roll and you'll literally have a mouthgas ...more

How To : Make speedy sloppy joes with the Food Network

This video describes the procedure of making "sloppy joes." It is recommended to use ground turkey because of the texture and even the health factor of the meat. He uses pork and beef and adds a little bit of oil to a pan and browns the meat. He uses both of those meats for th ...more

How To : Make Pakistani pakora kurhi (curry)

Take 2 cups of baisan in a large bowl. Add salt, 1 teaspoon of chili powder, chopped coriander, 2 chopped green chilies, 1 teaspoon baking soda and one chopped onion. Put at least 2 cups of water to make a smooth paste. Keep it on a side for about half an hour. Then take s ...more

How To : Make seared scallops with orange & jalapeno

Seared scallops with orange and jalapeno are a quick and easy appetizer to try. The ingredients in this dressing will surprise and impress your guests. It may be just the right holiday recipe. Dressing: (Enough for 4 scallops) 2 small jalapeno peppers 1 orange 1/4 Cup rice vi ...more

How To : Make red pepper hummus

Check out this how to video to learn how to make red peppers hummus. Experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table. Red pepper hummus ingredients: 1 can chickpeas, drained 2 tbsp tahini 1/2 lemon 1 1/2 ...more

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