Composting is said to be every gardener’s gold, but making compost and getting it ready could take up to a year. Professional growers have discovered that compost activators can help speed up composting quickly…sometimes to as little as 30 days! 6 Steps to Speed Up Composting ...more
We've been dying to see how the new LG G6 stands up to wear and tear, with its near bezel-less display and glass construction, ever since the device was announced at Mobile World Congress 2017 in Barcelona. It was put to the scratch, burn, and bend test, courtesy of one of ou ...more
I don't know what I've been doing in the past when it comes to carving pumpkins, but usually they last a little while. For some reason, the pumpkins we carved this year lasted only two days before they became almost completely engulfed in mold and pumpkin juice. Maybe our apar ...more
Always keep some cabbage handy because it has a long shelf life. It’s great for those days when you can’t think of anything else to make. This how to video shows you how to make a curry flavored Indian cabbage subzi dish. Ingredients: Cabbage - 4 cups finely chopped Oil - 1 t ...more
Bringing your lunch to work doesn't always have to involve boring brown paper bags and plastic ziplocks. If you want to avoid crushing your homemade bagel sandwich on the way to work, store it in a CD spindle case. Tired of stealing ketchup packets from food courts? Place you ...more
It's a well-known fact (supported by myriad sources, including Fitness Magazine) that in order to lose a pound, you need to cut and/or burn 3,500 calories... which, divided by the number of days in the week, equals 500 calories a day. So, if you cut or burn 500 calories per d ...more
You know how sometimes you'll slice up an apple for lunch, toss it into a ziplock bag, and then open it a few hours later only to find a soggy, brown mess? Fruit discoloration due to oxidation is an everyday fact, and often the disgusting-looking browned fruit prevents us from ...more
I'm a desert island pizza person, meaning, I pretty much never get sick of pizza. When it comes to other favorite cuisines, I operate in cycles - indulge often, grow tired of them, take a break and re-visit in time. But when it comes to pizza, I could eat it every night of the ...more
In the past, creative chefs and bakers have been rewarded for their daring in the kitchen with viral attention from the internet—like the rainbow bagel or cronut. These sensations weren't crafted for the sake of going viral, but ended up generating an insane amount of buzz any ...more
Girl Scout cookies are arguably some of humankind's greatest creations. Not only are they tasty, but they also support an excellent, female-empowering cause. While many folks (cough—yours truly—cough) have been known to plow through an entire sleeve of cookies at a time, there ...more
I may be in the minority when I say this, but I love leftovers. Whenever I'm cooking for less people than the recipe calls for, I cook the full yield anyway. And when I go to a restaurant, I order whatever I want—regardless of how much I can actually eat in one sitting. For t ...more
Wheat toast. White toast. Sweet potato toast. Okay, one of these things is not like the others... Don't Miss: Screw Sandwiches—Toast Is Where It's At Kelsey Preciado, the blogger behind Little Bits Of, first came up with this so-crazy-it-might-be-genius idea when she didn't ...more
The stuffed pepper is one of the most many-splendoured dishes that southwestern cooking has given the world. No matter what pepper or what stuffing material you use, they are almost always delicious as long as you avoid overcooking them and allowing them to become soggy. Guy F ...more
You never know when the mood for a party will hit, and lazy summer days are perfect for hosting impromptu gatherings in the backyard. That's why it's always important to be prepared with plenty of drinks, cool snacks, and ingredients for crowd-pleasing appetizers. Keep puff p ...more
Don't let all your hard work on your gingerbread house go to waste because it collapses due to too soggy, weak icing. Make sure your gingerbread house lasts as long as the holiday season - or whenever you give in to your sweet tooth - by making sturdy royal icing. Royal icing ...more
Cauliflower has become trendy again, and it's mostly thanks to the low-carb crowd who use its mild flavor and soft texture as a replacement for things like rice and pizza dough. But instead of pounding or smashing it into submission, do yourself a favor and throw the entire h ...more
Fatty, soggy, and burnt are words you never want to hear applied to your bacon. Scott Vermeire of Prather Ranch Meat Co. offers a quick and easy primer on bacon perfection. He also addresses the very important question of flipping: when to do it, and how often. Follow along wi ...more
There are those who prefer Thanksgiving leftovers to the actual official meal, much like people who prefer cold pizza over hot. I'm definitely in the latter camp. There's something luxurious about enjoying your perfectly cooked turkey and stuffing while wearing sweatpants and ...more
Sometimes it's hard to remember that lasagna, pizza, cannoli, and other dishes are actually Italian in origin; they're so much a part of the American culinary landscape at this point. Wherever they come from, Americans of all kinds love to eat 'em. This guy was released from a ...more
We like to think of ourselves as caprese connoisseurs. When we made our first batch of the iconic tomato salad, we became obsessed with the classic combo of fresh basil, sweet tomatoes, and creamy mozzarella cheese. But after a while, we wanted more than just the basic, layere ...more
When I get struck by a craving for something SCJ (savory, crunchy, juicy), nothing fits the bill better than a BLT. But why settle for the sandwich form when there are so many other possibilities? Some of my favorite alternative ways to serve up a BLT are 1) as a salad, 2) in ...more
Watch this cooking tutorial to learn how to make fried rice. for best results, use day-old leftover rice and stir fry all your liquid ingredients first before adding in rice to ensure that your fried rice won't be soggy. Ingredients Jasmine Sticky Rice Chicken Breast (or bee ...more
I was mesmerized by the decoration in Rosalind’s. It has pictures of the Ethiopian people from tribes, the walls are painted bright yellow and covered with black nyala’s an endanger species found in Ethiopia, amazing hut roofs on top of the tables, Hi-Definition television pla ...more
If I could win a trophy for waking up to go to work or for eating a bowl of Frosted Mini-Wheats without any of the biscuits getting soggy, I think my life would be so much more awesome. The gaming industry has cornered the market when it comes to achievement-based rewards, bec ...more
PB&J: good. Ice-cream cones: good. Combination of the two: Good? ...Or not so good? Behold the PB&J-cream cone. Grathio Labs posts instructions for making the following curious treat: "Toasted bread cone lined with peanut butter, filled with the ice cream equivalent of strawb ...more
This fun twist on a sandwich is guaranteed not to be traded or thrown away. Follow along as our Food Network host shows you how to make banana dogs for your kids. This cooking how-to video is part of Cooking for Kids show hosted by Cricket Azima. Kid-food expert Cricket Azima ...more
A perfect, green lawn and colorful flower garden are worth your time and effort. Don't let weeds ruin your hard work. You Will Need * Water * Garden tools, such as a trowel, fork, or hoe * Mulch or lawn seed * Herbicide * A bag for recycling compost * Black plastic bag or tarp ...more
In this video, jenny Jones shows us how to store potatoes and onions correctly. Most people want to keep their vegetables fresh and for the longest time possible. Unfortunately, both of these vegetables give off gases that aren't good for each other so they cannot be stored to ...more
Reduce your chances of becoming the seatmate everyone hates by learning how to head off a screaming jag. You Will Need * A seat over the wing * A baby bottle, breast milk, or a pacifier * Frequent diaper checks * A midweek, midday flight * A baby stroller Step 1: Go midday Tr ...more
Prepare an easy vegan asian cucumber salad which serves 6 people. It only takes 10 minutes to prep but will take 2-3 hours or even overnight to marinate. This extremely easy Japanese-inspired salad makes for a quick picnic or potluck addition. 1½ cucumbers ½ tsp salt 1½ tsp ...more
Greasy bacon is so delicious, but when it's too delicious it can be soggy, a heart attack just waiting to happy, or merely not as good as a less greasy, more crispy taste. But what if you don't have an oven or stove? How do you make crispy bacon without the mess? The microwave ...more
Get ready IG influencers, the Instagram promotional world as you know it is about to change. Instagram is one of the top places for influencers to make money with product promotion. So, of course, it is to be expected that these IG dominators would run into their fair share o ...more
If you open your refrigerator door and find leftovers there, then you are fortunate—even if you don't realize it right away. Leftovers are the ultimate budget hack because they maximize the value of your meals; and it's a smart way to save money while making the most of your f ...more
Yearning to know the secret behind a great homemade sandwich? This video claims they know how. If your growling stomach sounds like a caged animal, you can satiate that ravenous beast without having to scrub a bunch of pots and pans afterwards. What you will need: • A crusty ...more
March Madness is upon us! Who are you cheering for? UConn? USC? Chattanooga? Regardless of what team you root for, you will be watching lots of basketball and eating lots of chips. This trick will ensure you at least win out with the snacking. Imagine a world free of soggy p ...more
In this two part series, learn how to avoid a summer filled with soggy buns, dry burgers and store bought salads or condiments by making your own from scratch! Forget those disappointing BBQ eats and have a delicious summer full of picnics. Memorial Day, Father's Day, Fourth o ...more
No matter how long you spend mowing, scarifying & aerating your lawn, the chances are that parts become waterlogged after every shower of rain. In this how to video, Martin Fish demonstrates a quick and easy remedy for soggy lawns. With the tip from this tutorial you will be a ...more
In this video you can learn how to make tuna salad. It is easy to make and fondly remembered too. Drain the tuna as well as you can and place it in a mixing bowl. Add the mayonnaise and stir it into the tuna. Add chopped pickles or pickle relish, diced celery, and optional cap ...more
Add 1 Tablespoon chicken bouillon to the cold water in the pot. You may also add herbs/spices if you wish. Cook pasta according to package directions. Start checking about two minutes before the end of cooking time. Add a cup of cold water to stop cooking as soon as pasta is ...more
Snooze bar addiction is no joke. Learn how to wean yourself off this destructive, ugly habit. You Will Need: * Determination * A loud alarm clock * Self-discipline * A rascally clock (optional) * A coffeemaker with timer (optional) * Breakfast treats (optional) Get a rascal ...more
This video teaches you how to make fig bran muffins. Begin by greasing your muffin pan. Pour a bowl of bran flakes, then add 1% milk. While the cereal gets soggy, whisk or sift your dry ingredients in a separate bowl: flour, salt, and baking powder. Add applesauce, honey, an e ...more
Sometimes a dish your preparing simply doesn't call for soggy tomatoes still filled with its interior webbing and seeds. That's when you need to know how to seed a tomato. If you have no idea how that's done then you've come to the right place. Take a look at this video to le ...more