To-make-egg-wash

How To : 10 Insanely Delicious Pizza Dough Hacks

If I could survive on one food for the rest of my life, it would be pizza. The irresistible smell of baking pizza instantly makes me feel both comforted... and hungry! While frozen pizza can satisfy your cravings, using fresh dough to make your own pizza is definitely much mo ...more

How To : Deep Fry All the Things! Try These 5 to Start

Fried food is the best. That's not an opinion; that's a fact, Jack. And while fried standards like wings, French fries, and onion rings are all stellar, there's no way you should stop there. I believe that nearly anything and everything should be fried—even the healthy stuff. ...more

How To : I Love Puff Pastry. Here’s Why You Should, Too

I always have several sheets of puff pastry in my freezer. It's unlike any other pastry dough: the layers of butter let out steam when the dough bakes (hence, the "puff" in puff pastry). The dough's flakiness perfectly compliments sweet and savory dishes, which makes it a tota ...more

How To : Make croissants from scratch

This video shows how to make light, flaky croissants from scratch. The ingredients needed are flour, active dry yeast, sugar, salt, warm milk and butter. You will also need an egg beaten with some water for the egg wash. Place the flour, salt, sugar, milk and yeast into the m ...more

How To : Make a homemade butter pie crust

Chef John from Food Wishes has created this video tutorial on how to make a butter pie dough from scratch. First, chop up two sticks of unsalted butter and put it in the freezer. Next, weigh out you flour. It should be exactly 12 ounces. Add a half teaspoon of salt. Put the fl ...more

How To : Make lobster ravioli

Kick out the beef and bring in the shellfish for this hit ravioli. There's nothing better than a little lobster ravioli. But that's not all, lobster isn't the only ingredient in this pasta dish—it even has lump crab meat for the sauce. Sal Firicano and Nick Varano of Nico ris ...more

How To : Make easy beef Wellington

In this gourmet cooking class on video, learn how to make the perfect beef wellington recipe. Our expert chef will walk you through his recipe step-by-step, with a list of ingredients and cooking utensils needed, how to make an egg wash, how to prepare the vegetables, seasonin ...more

HowTo : Lovely Candied Rose Petal Cake Toppers

Une Deux Senses posts a tutorial on making candied rose petals. Very pretty on top of cupcakes or CAKE! Gather some pretty rose petals. Remove the best petals & lay on parchment lined cookie sheet. Add 1 tsp water to one large egg white and whisk well. Use a pastry brush t ...more

How To : Make cream cheese filled fried potato balls

Watch this video to learn how to prepare these sumptuous potato balls with cream cheese center perfect for vegetable lovers. 1. In a casserole, place chopped Serrano peppers and grated ginger. Add salt and garam Marsala. Then put chopped potatoes to boil. 2. Remove and drain p ...more

How To : Make pigs in a blanket

Next time you have a backyard bash, serve up a tray of yummy pigs in a blanket. In this recipe, hot dogs are wrapped in light, flaky pastry dough and topped with an egg wash. o make this recipe, you will need:a package of hot dogs, though you can substitute sausage or less tra ...more

How To : Make perfect croissants

In this how to video, you will learn how to make a croissant. You will need 130 grams of sugar, 100 grams of butter, 250 grams of butter, 200 grams of flour, 500 grams of milk, 20 grams of salt, 3 eggs, 1 kilogram of plain flour, 50 grams of yeast, and 1 vanilla pod. First, me ...more

How To : Prepare nutty salmon

Tired of the same-old salmon dish? Rich Vellante, executive chef at Legal Sea Foods in Boston suggest you try this recipe for almond-encrusted wild salmon topped with a rich butter sauce. Cut the salmon into three different parts, so we can manage it and build it in a nice way ...more

How To : Deep fry kimchi (aka kimchee & gimchi)

This video is about how to deep fry kimchi. The first step that you will have to do is to pour 1/2 cup bread crumbs in a bowl. Then just simply add 1/4 cup flour. After adding the flour, the next step is to add 1/4 cup corn meal. Then after adding corn meal, just add 2 teaspoo ...more

How To : Crack an egg

Cracking an egg is a simple task once you have the technique down, so check out this video. Keep the shells out of your food! No need to walk on eggshells if you're looking to make scrambled eggs or your favorite homemade cookies – take a crack at this simple task. Step 1: H ...more

How To : Make San Francisco sourdough bread

There's a simple reason this tangy bread is famous – it's delicious! You Will Need * One ¼-ounce package, plus one tablespoon of active dry yeast * 3 ½ tbsp. sugar, divided * 1 c. all-purpose flour * 2 c. warm water * 4 ¾ c. bread flour, divided * 2 ½ tsp. salt * 1 c. warm mil ...more

How To : Make moist southern fried chicken

In this tutorial, we learn how to make moist southern fried chicken. First, clean your chicken and season it with salt, black pepper, garlic powder, and dehydrated onions. Leave this for 8 hours, then add an egg wash to the chicken. After this, you will coat the chicken in flo ...more

How To : Make Irish soda bread

In this video series our expert will demonstrate how to make an easy Irish Soda Bread recipe. You will get easy to follow step-by-step instructions on how prepare the wet and dry ingredients, how to knead the soda bread dough and how to make an egg wash for the bread. Part 1 o ...more

How To : Make Australian buttermilk fried chicken

In this tutorial, we learn how to make Australian buttermilk fried chicken. You will need: salt, pepper, an egg, butter milk, Corn Flakes crumbs, flour, and chicken pieces. To start, you will want to place the chicken into a plastic bag after washing and drying, then pour butt ...more

How To : Make super crispy southern fried chicken

In this tutorial, we learn how to make super crispy southern fried chicken. Ingredients are: 1 fresh cut up chicken, 2 c flour, 1 tbsp salt, 1/2 tbsp black pepper, 1 whole egg, 3/4 c milk, and cooking oil. First, fill the frying pan with enough cooking oil to cover the chicken ...more

How To : Prepare pasta dough

If you want to make homemade pasta, the key is in the dough. Making the perfect dough is easy though, and this video recipe will show you how to do it. See how to prepare a pasta dough that is sure to be a hit in any pasta meal. Sal Firicano, chef at Nico Ristorante in Boston ...more

How To : Enjoy Baking Yeast Bread

Baking bread might feel intimidating in advance. The fear to screw it up can make one chicken out and instead keep buying bread as usual at the store. Personally, I am very picky about which bread to eat, and learned over time that home baked bread bits them all when made prop ...more

How To : Make salmon patties

To make salmon patties, heat up regular oil in a skillet, just enough to coat the bottom. Turn the stove flame to medium high. Open two cans of salmon. Remove the juice, bones and skin. Flake up the salmon. Add one cup of instant mashed potatoes to the bowl. Dice one medium on ...more

How To : Make Cajun-style fried shrimp with crab étouffée

In this tutorial, Beryl Stokes shows us how to make fried shrimp with crab etouffe. First, make some crab etouffee from any favorite recipe you have. Once you've made this, prepare your batter for your fresh shrimp. First, take a package of Fish Fry and add in a spoonful of fl ...more

How To : Make biscotti

Biscotti are easy to make and you can have them with different things. They soften up when you dip them in something. . You will need one third cup of butter and two thirds cup of sugar, . You will then blend the butter and sugar together. . Next, you will break two eggs in a ...more

How To : Make a catfish sandwich with Food Network

Make a catfish sandwich with this video tutorial! Ingredients: Egg wash: 2 eggs, Old Bay spice, salt. Flour dredge: 1 cup cornmeal, medium to small grain. 1/2 cup of flour, 1/2 cup of cornstarch into a brown bag. Spicy tartar sauce: Mayonnaise, relish, lemon juice and hot sau ...more

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