Trim Out Lamb Racks

How To : Trim and prepare a rack of lamb

It's surprisingly easy to prepare a rack of lamb for your next dinner party. Watch how to trim, marinate, roast and serve a stunning rack of lamb. You can prepare a rosemary crusted, mustard sauce, dijon rosemary or cumin and garlic rack of lamb.

How To : Trim rib ends for a roast of lamb

Alton Brown shows how to trim out the rib ends to make crown roast of lamb. This process is also called frenching. Watch this instructional cooking video to carefully cut away unnecessary fat and lamb pieces while preparing to cook a rack of lamb.

How To : Trim lamb shoulder

In this video, we learn how to trim a lamb shoulder with Lidia Bastianich. Start off with your raw piece of meat laid out in front of you. You will want to trim the meat around the outside where the most fat lies. Remove the fat that is excessive with a sharp knife. Cut as clo ...more

How To : Make a juggling prop rack

In this video tutorial, viewers learn how to make a juggling prop rack. The materials required for this project are: 2x4 pieces of lumber with proper length and space for the props, L-brackets, drawer pulls and trim. The 2x4 pieces of lumber are the shelves that will hold up a ...more

How To : Prepare leg of lamb for roasting

Lamb has the potential for great dinner recipes. Watch this how to video tutorial and find out how to prepare a leg of lamb to roast with UKTV Food. Learn to trim the leg of lamb for so that you get the most flavor from it.

How To : Make lamb shanks

If you're looking for a new recipe to try, why not try making some lamb shanks. The instructions are easy to follow and you'll be sure to wow your guests. Ingredients: 3 tbsp olive oil, 2, 4 or 6 lamb shanks, 2 stalks celery, 2 whole carrots, 1 large onion, 1.5 cups port wine, ...more

How To : Make a Greek style dukkah crusted rack of lamb

A beautiful and delicious dish from Greece! To make this, you will need: plain Greek yogurt (get the full fat if you can), 1/2 cup dukkah spice, chopped parsley, chopped tarragon, chopped sage and 2 packages of 8 lamb cutlets. You will also need tinfoil and a meat thermometer. ...more

How To : Make roast rack of lamb

Learn from an expert chef how to make a delicious rack of lamb recipe in this free cooking video series on making your own roasted rack of lamb. Part 1 of 15 - How to Make roast rack of lamb. Make roast rack of lamb - Part 2 of 15. Click through to watch this video on expertvi ...more

How To : Cook New Zealand rack of lamb

Not sure what to make for dinner tonight? In this three part how-to video sequence our guest chef shows you how to cook up some rack of lamb. Watch as he throws stuff together that you probably already have around the kitchen to make an exquisite dinner. Grab your veggies, spi ...more

How To : Make marinated roast rack of lamb

Learn to make a marinated roast rack of lamb with Professional Chef Gerald Hirigoyen. This a specialty holiday dish, with garlic, rosemary, and olive oil flavors. Watch this video cooking tutorial and learn how to prepare a roast rack of lamb.

How To : Cook rack of lamb with Hell's Kitchen Gordon Ramsay

Watch as Gordon Ramsay comes into your kitchen to show you how to cook like pro. Tonight he demonstrates who to cook up a deliciously tender herb crusted rack of lamb. Cook rack of lamb with Hell's Kitchen Gordon Ramsay. Click through to watch this video on tastyfood.tv

How To : Make a tender rack of lamb with Jamie Oliver

Watch as Jamie Oliver prepares a delicious meal along side David Letterman on the Late Show. Tonight he makes a tender rack of lamb with a basil sauce. Watch and learn how to cook like real chef. Make a tender rack of lamb with Jamie Oliver. Click through to watch this video o ...more

How To : Make floral embellished frames for pictures

Frames are a must-have for those special pictures, pieces of artwork, and momentos that need a safe place for storage yet need to be showcased. But purchasing a mass-produced frame at Ikea probably won't help your special objects feel, well, special. So why not make a frame y ...more

How To : Make a wooden doorknob coatrack

Gathering the materials is probably the most challenging part of the project, though it's great fun. 1. Start by lightly sanding the board to create a smooth working surface. Then arrange the doorknobs across the board’s face to see how they’ll look after they’re attached. On ...more

How To : Trim pork spare ribs into St. Louis ribs

This how-to video demonstrates how to trim pork ribs. Trim spare ribs into St.Louis rack of ribs, these are simply ribs with just the meat and the bones. Remove the knuckle part that causes the ribs to over cook. Marinade with regular mustard and cook on a grill.

Scrabble Bingo of the Day : JUMBUCK

JUMBUCK 74 points (24 points without the bingo) Definition: a sheep [n] There are many different words for sheep—not sheep breeds, but words separating sheep by ages, sex, and by the use of the animal itself. Some of these words include buck, dam, ewe, ram, hogg, hogget, wet ...more

News : Debatably Delectable Broccoli Cakes

I love broccoli. I love cake. I know zucchini bread is sweet and delicious, but savoury broccoli cake? I'll have to take Kitchenist's word for it and give this unusual recipe a try: "While savoury broccoli cake might seem bizarre to some, I know that if anyone is going to app ...more

News : Would You Like Your Testicles Grilled or Fried?

Since I know you folks have an appreciation for exotic foods, here's another recipe for *balls*... grilled or fried, your choice. Courtesy of Serious Eats. Grilled Lamb's Testicles 1 pair lamb's testicles Salt and pepper to taste Lemon juice to garnish 1. Set up your gril ...more

How To : Make a traditional trug

The trugs are made from finished birch and lamium (sp)birch plywood. 1 inch wide and 4 millimeters thick plywood in three thickness. Laminate three pieces together to make a handle. Make a rim in the same way. It is made in two halves, put in a drying rack overnight and then t ...more

How To : Make beef Wellington with pie crust

Beef wellington is a classic beef recipe. Watch this cooking how to video tutorial to learn how to spruce up your cooking skills with beef wellington. This beef steak wrapped in pastry dough is sure to impress all your friends at your next dinner party. Ingredients for beef w ...more

How To : Make Homemade Jerky Without a Dehydrator

Jerky is one of the tastiest snacks in existence. It's packed with richness, saltiness, and spiciness, and it's one of those things that you can't stop eating once you start. It's also fairly expensive, unless you're opting for the gas station variety which is… er… jerky in th ...more

How To : How & Why You Should Make Your Own Bacon

There's something magical about homemade foods, especially when they're items that most people don't make. Even the simplest bread tastes divine when you've mixed it yourself, kneaded it yourself, and gotten the dough stuck underneath your nails. So if a simple food tastes am ...more

How To : Why You Should Never Throw Away Chicken Fat

Poor chickens. Bacon fat is revered (and justifiably so), and duck fat is a staple at most fine grocers. Marbles of fat make a steak divine, and goose fat is the holy grail of fatty goodness. Yet chicken fat is usually thrown away. If you're one of those people who roasts a c ...more

Trash Talk : 5 Food Scraps You Should Not Be Throwing Away

A few years ago I went hog-wild trying to achieve a zero-waste lifestyle. I didn't succeed, but the experiment taught me that we throw away things we could—and should—be using more. In ye olde days of our forefathers, people generally used every part of the animal in cooking. ...more

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