Turmeric Powder

How to Make Indian food : Fish curry

This video shows you how to cook thick steaks of fish cooked with Indian curry. You get all the fantastic Indian masala seasonings to make a rich and flavor full curry sauce which you fish steak will cook in and completely saturate. Step 1: Take the washed fish pieces, about s ...more

How To : Cook Indian style green beans and peas

Forget the Indian take out tonight, watch this how to video and learn how to make a delicious Indian dish. In this video Manjula shows you how to cook green beans and peas. This dish goes great with any dal. Green beans and peas ingredients: 4 cup or 16 oz frozen French cut g ...more

How To : Make butter chicken on the stove

First of all you have to arrange the ingredients that are two chicken breasts which you have to cut into chunks, two tbsp of vegetable oil, two tbsp of butter, one chopped onion, a quarter of a tsp cinnamon, one tsp of crushed garlic, one tsp of crushed ginger, half tsp of gro ...more

How To : Make Pakistani style potato egg curry

Try a wonderful potato and egg curry that is made in the style of Pakistani cooking. This colorful curry does not take very long to make and is full of spice and is very filling without using meat because of the potato and eggs. Ingredients: potatoes - 2 eggs - 4 tomatoes - 1 ...more

How To : Make Pakistani nihari

Heat oil in a heavy based pot. Add meat and fry it a little. Add salt, chili powder, turmeric, coriander powder and ginger paste. Mix well. Add a little water. Dissolve flour in half a cup of water and add this to the meat and bring to boil. Grind all the whole spices (sp ...more

How To : Make Indian butter paneer masala

Watch as Manjula shows you how to prepares butter panner masala, a deliciously rich Indian dish. You will need: ½ pond paneer sliced about 1" by ¼" pieces 2 medium tomatoes 1 green chilly ¼" piece ginger ½ cup green peas ½ cup yogurt 2 tablespoons oil Pinch of hing 1 teaspoon ...more

How To : Make dry spicy okra or sukhi bhindi

This video teaches us how to make Dry Spicy Okra Recipe (Sukhi Bhindi). It is an Indian vegetarian dish and is taught to us by Karishma P. The ingredients are clearly shown and explained. They are 2 pounds of fresh okra (not frozen), 2 medium onions, half a lemon, cumin, turme ...more

How To : Make delicious khan biryani

In this video, Khan teaches us how to make Biryani. The ingredients you will need for this recipe are: 1 whole chicken, 1 tsp chili powder, 3/4 tsp salt, a pinch of turmeric, garam masala powder, coriander powder, 1 tbsp ginger garlic paste, lemon/lime juice, 1 tbsp oil, 1/2 b ...more

How To : Cook chicken curry

Watch this video to learn how to cook a classic Indian dish: chicken curry. This basic aromatic staple is a favorite in both India and America. Make chicken curry for an easy, relaxed meal with your family and friends. 3 pounds chicken pieces or 1 ½ boneless skinless chicken ...more

How To : Make Indian mattar paneer (peas and cheese)

Watch as Manjula prepares mattar paneer, a popular North Indian dish. You will need: 8oz Frozen baby green peas 1/3 lb paneer 3 tablespoon of oil Pinch of asafetida (hing) 1 teaspoon cumin seed 2 bay leaves 1/2 inch of cinnamon stick 2 large tomatoes 1/2 inch ginger 1 green p ...more

How To : Make butter chicken

A delicious chicken dish that can be made as hot or as mild as you wish - a perfect meal for curry lovers who want to keep it simple. You will need chicken breasts cut into chunks, vegetable oil, butter, chopped onion, cinnamon, crushed garlic, crushed ginger, ground turmeric, ...more

How To : Make vegetable navratan korma

Watch this how to video and learn how to cook Indian food. Our host Manjula shows you how to prepare a melody of vegetables that is also known as navratan korma. For this recipe you will need: 1 cup chopped cauliflower 1/2 cup green peas 1/4 cup sliced carrot 1/2 cup chopped ...more

How To : Make Pakistani style aaloo palak

This how-to video is about how to make Paksitani style "Aaloo palak.‚" Ingredients needed: 1) two to three cups of chopped spinach 2) One large tomato -chopped 3) Two red chilies 4) Quarter of big onion chopped 5) Three cloves of garlic 6) One potato chopped into large ...more

News : Debatably Delectable Broccoli Cakes

I love broccoli. I love cake. I know zucchini bread is sweet and delicious, but savoury broccoli cake? I'll have to take Kitchenist's word for it and give this unusual recipe a try: "While savoury broccoli cake might seem bizarre to some, I know that if anyone is going to app ...more

How To : Make Indian aloo gobi

Watch this how to video and learn how to make Indian spicy potatoes and cauliflower. Our host shows you how to make this popular dish that is more commonly known as aloo gobi. Its to for putting in sandwiches. For this recipe you will need: 2 cups of cut cauliflower 2 medium ...more

How To : Make Jamaican curry chicken

No need to travel to Jamaica for the wonderful food! You can make it in the comfort of your own home! In this video, learn how to make Jamaican curry chicken. To complete this recipe, the following ingredients are needed: 1 cut up chicken 2 cups water 3 medium baking potatoes ...more

How To : Cook rajma or Indian style kidney bean curry

Mmm, curry. It was probably the singular thing that turned us on to Indian food and those signature warm, deep spices present in many Indian dishes. Get yourself addicted today by making this simple and healthy Indian style kidney bean curry. This type of curry has a very deep ...more

How To : Make Pakistani style fish curry

Want to make your very own Pakistani style fish curry? Then this video is for you. The required ingredients are: Ingredients 3 tbsp yoghurt 1 tsp tomato paste 1/4 tsp haldi/ turmeric 1/4 tsp red chili powder 1/2 tsp coriander powder 1 onion chopped 8-9 cloves garlic F ...more

How To : Make Badhal Gobi with Sanjay Thumma

To make Badhal Gobi: Put 1 tablespoon of oil in a hot pan and add some cumin seeds. Add some finely chopped onions and fry until transparent. Add a pinch of salt and some ginger garlic paste. Mix well so the raw flavor of the paste will change to sweet. Add a pinch of turmeric ...more

How To : Make Indian bhindi masala (spicy okra)

Got a hankering for Indian food? Then step away from the curry for once and try a different taste of India tonight: This spicy okra dish. Called Indian bhindi masala, this dish combines healthy and crunchy okra with signature Indian spices like cumin seed, tumeric, and red chi ...more

How To : Make Indian toor dal

Watch as Manjula prepares two vegetarian versions of this classic Indian toor dal. You will need: 1 cup toor dal 3 cups water 1 teaspoon salt ½ teaspoon turmeric 1 tablespoon fine chopped ginger 1 teaspoon mango powder 1 teaspoon garam masala VEGETABLE TARKA 2 tablespoon cle ...more

How To : Make Indian dal makhani with Manjula

Watch as Majula show you how to prepare a dal makhani, a favorite Indian dish. You'll need: 1/2 cup whole urad dal 1/8 cup red kidney beans (Rajma) 1 teaspoon grated ginger 1 minced green pepper or adjust to taste 1/2 teaspoon turmeric 3/4 teaspoon salt 1/2 teaspoon mango pow ...more

How To : Make traditional Indian chicken biryani

Spice up dinner tonight and try making Chicken Biryani! Chicken Biryani is a traditional Indian dish that is packed with flavor. This dish is good for you and tastes amazing, so why not give it a go? You Will Need: * 6½ tbsp. vegetable oil * 4 potatoes, peeled and halved * 1 t ...more

How To : Cook Indian kadhi pakoras with Manjula

Learn to cook this kadhi pakoras recipe with Manjula. You'll need yogurt, flour (besan), water, ghee or clear butter, asafetida (hing), fenugreek seeds (mathi), cumin seeds, turmeric, red chilies, bay leaves, red chili powder, and salt for the kadhi. For the pajoras you will n ...more

How To : Make quick Indian-style chickpea vegan curry

Love curry? Why not try cooking curry at home instead of spending dough at the local Indian restaurant? But forget about the curry powder. It's a total misnomer when dealing with authentic Indian curries, so put it down. In fact, throw it away. You'll never need it again! Curr ...more

How To : Make Indian shami kabab

Do you like Indian food? Come on along and learn how to make an authentic Indian Shammi Kabob. Simple and delicious! How to make an Indian Shammi Kabob: Add a little oil to your pan, for cooking the meat. Add your spice and chopped onion, and salt. Add ginger paste, and green ...more

How To : Make Indian bhuna ghost

Vah Chef, Sanjay Thumma from Vahrehvah.com turns this Indian lamb curry specialty into a home cooked meal in 10 easy steps! 1) Sauté thinly sliced onions in oil, spices, bay leaf, and salt until golden brown. Do not burn as that will affect the flavor. 2) Add ginger-garlic pa ...more

How To : Make Indian ghiya (zucchini) curry

Indian Cooking Classes demonstrates how to prepare Ghiya Curry. This dish is made with opo squash, roma tomatoes, sliced onions and garlic, tomato sauce, oil and spices. This dish is made very quickly in a pressure cooker. Peel the opo squash and cut it into cubes. Heat some o ...more

How To : Cook shrimp with green masala spices

In this tutorial, we learn how to cook shrimp with green masasla spices. Green chilies, coriander leaves, mint, and shrimp are used to make it green. To start, place oil and chopped onions inside of a sautŽ pan. Then, add in a pinch of salt and fry until they are brown. Once b ...more

How To : Make mustard from seeds

In this video from inthemoodforfood.com, Chef Kev shows us how to make mustard. Mustard is actually really quick to make once you've actually soaked the mustad seeds overnight. We're going to use two types of mustard. One if yellow mustard, and the other is brown or black must ...more

How To : Make lamb and lentil curry (daal gosht)

Shebas Recipes teaches viewers how to make Daal Gosht - a meat and lentil curry! You will need a pound of chopped mutton cubes and half a cup of lentil. You will have soaked and washed the lentil four about a half and hour. Your spices are a tea spoon of salt, teaspoon of turm ...more

How To : Make vegan gluten-free samosa

This recipe from Hippy Gourmet demonstrates how to make gluten-free samosas. He peels some boiled russet potatoes. He then crumbles the potatoes and adds thawed frozen peas, coriander, cayenne, and turmeric. He mashes it up with his hands. He removes the seeds from a pomegrana ...more

How To : Make Indian andhra chicken pulao

In this video, you'll learn how to make a delicious Indian dish called andhra chicken pulao. It's a great one-pot meal, and a delicious weekday alternative to your old meat and potatoes standby. Spice it up in the kitchen and switch it up with this delicious Indian dish! 1. M ...more

How To : Make a quick & easy tuna curry

This video describes how to cook a dish called, 'tuna curry in a hurry,' which is a curry flavored tuna dish that is quick and easy to make. The ingredients are described first: 3 cans of 130 grams of tuna fish, 1 and 1/2 sliced medium onions, two green chili peppers, 1/2 teas ...more

How To : Cook Bengali Chicken Curry

Video: . Ingredients ----------- 1 KG of skinless chicken 2 large onions, chopped 2 large tomatoes, diced 2 large red-skinned potatoes, chopped Coriander Leaves 2 red chillies 2 tablespoons sunflower oil 2 to 3 tablespoon ginger-garlic paste 1 teaspoon black pepper to taste 2 ...more

Ingredients 101 : Buying, Grinding, & Tempering Spices

The world of spices can be bewildering. They promise to make your food more flavorful if you know how to make the most of them. Unless you know a couple of essential tricks, however, it just seems like you're adding bits of colored powder to your food. Most cooks buy a few bo ...more

News : How Beer Saved the World & Other Bizarre Food Facts

It's easy to take the food we eat for granted, but the truth is, there are a lot of bizarre, wonderful, and just plain weird things about what we eat and drink, the effects it has on our bodies, and vice-versa. Read on to learn how bugs provide food dye, the Japanese grow squa ...more

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