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News : Things to Do on WonderHowTo (06/20 - 06/26)

Last week, we rolled out a major site-wide update on WonderHowTo, making it even easier to follow the subjects you're passionate about—and easier to share your creations with people who'll give you the kudos you deserve! Like any major update, there will be some bugs and ques ...more

News : Magical Beach Marauding Machines

Dutch artist Theo Jansen creates incredible kinetic, wind powered sculptures, resembling the skeletons of ambiguous beasts.  Jansen's artist statement: "Since 1990 I have been occupied creating new forms of life. Not pollen or seeds but plastic yellow tubes are used as the ...more

How To : Tips & Tactics to Create Your Own Compost Pile

While it is easy to create and maintain your compost pile, you can enjoy it more knowing a few basic tips. International Compost Awareness Week (ICAW) is May 7 through May 13, 2017. First launched in 1995, ICAW is a great opportunity to share enthusiasm and awareness of the b ...more

How To : Avoid a Gravy Disaster with These Saucy Tips

Gravy is a relatively simple dish, yet it's remarkably easy to mess up. We've all experienced the disappointment of excitedly pouring gravy onto our mashed potatoes, only to realize it's too runny, too lumpy, or too bland. And because gravy is so simple, even if you don't mess ...more

How To : 9 Drinking Straw Hacks That Don't Suck

The drinking straw isn't just there to help you make annoying noises when you get to the bottom of your soda. That little tube of plastic is extremely versatile and can make your life a lot easier with a little know-how. Curious? Read on to find out more. Bendy or straight, th ...more

Graphene : Another Amazing Carbon Product?

What Is Graphene? Graphene is a very thin layer of graphite. Graphite is made out of carbon (the mother of all elements), and is normally used in pencils. Graphite is also used for brake padding in larger vehicles, the batteries in laptops or portable gaming systems, and in t ...more

How To : Make a Fire Snake from Sugar & Baking Soda

A fire snake, also referred to as a black snake or sugar snake, is a classic science experiment you can do right in your own kitchen using a baking soda and sugar mixture and a fuel to ignite the reaction. When the baking soda gets hot, it makes carbon dioxide gas. The pressu ...more

How To : 5 Adorable Ways to Decorate Your Winter Tights

Chase the winter blues away by adding bright splashes of color to your boring winter tights. Using inexpensive nylon tights, fabric paints and basic craft supplies, you can do pretty much anything to transform your neutral-colored tights into something more colorful and fun. ...more

Ingredients 101 : How to Salt Your Food Like the Pros

In order to make your food taste good, your favorite restaurant is most likely using way more salt than you think they are (among other pro secrets). Which is why when you ask just about any professional cook what the biggest problem with most home-cooked meals are, they almos ...more

From Beans to Your Cup : A Coffee Primer

To say we're a nation of coffee-lovers is putting it mildly. Americans consume 400 million cups of joe in one day alone, but how well do we actually know our morning BFF? We know it comes from a bean, and that more coffee drinks exist than there are ways to skin a pig, but wha ...more

Food Tool Friday : Make Fast Espresso on the Go

Coffee lovers take their beverage of choice seriously. Some even go out of their way to find their own kopi luwak (cat poop coffee) just to see if it lives up to all the hype. While you may not be that adventurous, chances are you'd love a gadget that created a delicious shot ...more

Ingredients 101 : The Know-It-All Guide to Peppers

You can find chili peppers in practically every cuisine. From the sweet Italian variety to the spicy Thai bird's chili and the smoky Mexican chipotle, peppers are ubiquitous and universally loved. But if you find the range and scope of these little fireballs overwhelming, you' ...more

Ingredients 101 : How & Why You Should Clarify Butter

Unless you're vegan or lactose intolerant, butter is an indispensible ingredient. However, butter is no one-trick pony. It can take many forms that make it even more versatile and useful in the kitchen. Clarified butter has many advantages over regular butter—but there are cer ...more

Whisking : We're All Doing It Wrong

Whisking liquids seems somehow quaint, especially since there are good, cheap devices out there like immersion blenders and hand mixers that can whip cream, turn egg whites into meringue, and mix batters for you. However, I still love my whisk and use it often, and here's why ...more

How To : Everything You Know About Microwave Ovens Is a Lie

Chances are that you've been using your microwave just to nuke leftovers, but they can do so much more than heat up last night's dinner—microwaves can help you peel garlic more quickly, get more juice out of lemons, disinfect your kitchen, dry out herbs, give beauty products n ...more

How To : The Secret to Keeping Cut Avocados Fresher Longer

A lot of fruits start to turn colors once they've been cut due to an enzyme called polyphenol oxidase that turns the fruit colors when it's exposed to oxygen. You can prevent this reaction in apples with a honey-water bath, but what about avocados? Many claim that leaving the ...more

How To : Make Pirkiyan for Holi

This is a new type of sweet dish that tastes really good, created by a simple Indian women named Mrs. Uma Verma. Video: . Ingredients 500 gram fine flour Refined or Desi Ghee for dough and fry 500 gram sugar for sugar syrup 7-10 Cardamom for sugar syrup Recipe Make dough wi ...more

How To : A Layer of Water Stops Guacamole from Browning

Guacamole is one of those things that tastes far better than it looks. To someone who isn't a huge fan of avocados, guacamole's texture can appear slimy, and on top of that, its chunky green appearance brings up visions of Nickelodeon-style slime. What's even worse is the brow ...more

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