Pesto sauce is a staple of Italian cooking and makes any type of pasta taste fantastic. But instead of going to your neighborhood Olive Garden, make it yourself at home! Just make sure you have a food processor lying around! In this video, chef Jason Hill shows you how to make ...more
You know how writing with your trusty No. 2 pencil gets to be a pain if you haven't sharpened the tip in a while? A sharp pencil produces crisp, pretty marks that enhance your writing, while a dull pencil tip causes smeared and sometimes illegible writing that looks slopping. ...more
Don't worry, just because you're wearing a bib necklace doesn't mean you have uncontrollable drooling urges and drop food out of your mouth like a one-year-old. In fact, this necklace isn't juvenile at all, with gorgeous gold and black rosettes stacked on top of one another a ...more
If you're like us, you're not the biggest fan of papaya. Sweet but very pungent, papayas are an acquired taste for some and either loved or hated by others. But this recipe for a Thai salad made with green papaya may just change your mind about the oderiferous food altogether. ...more
Fries are such a killer food. They're beloved as the favorite "vegetable" of kids and adults everywhere, yet they are one of the absolute worst foods you can eat if you want to, you know, live past 40, containing high levels of saturated and trans fats that clog your arteries ...more
Root beer has a bunch of yummy functions, though usually they involve ice cream sodas. But there's more than just one way to enjoy this delicious carbonated drink. It may seem odd at first, but you can actually use root bear to create a glaze for cakes. Check out this food vi ...more
It seems that cupcakes are the designer foodstuff of choice these days. They're really not all that different from cakes (they're made from the same dough, after all), but their miniature size makes them individually portioned for convenience and also a great base for adorable ...more
If we lived on a diet of Moroccan food, we would become rotund piggies in no time. Not that Moroccan food is unhealthy (okay, maybe the sweeter dishes are), but with such scintillating deep flavors we'd never be able to stop nomming. Take this Moroccan chicken bastilla, or pa ...more
Cooks and pastry chefs like to use a lot of jargon in the naming of their cooking ingredients and finished foodstuffs to make their work sound fancier. Tuna tartare, for example, is really nothing more than finely choppsed tuna flavored with seasonings and sauces. And in the ...more
Summer is the absolute best season to fire up a grill. The weather's like a dream, the sun's up longer than usual, and seafood is at its freshest. If you're dying to eat some fresh seafood this summer but don't know how to go beyond the grilling part, then watch this food vide ...more
She's famous for adding a pound of lard to everything she whips up in the kitchen (just a guess, but maybe that's why Southern food tastes so damn good?), but thankfully, in this episode of her home cooking show, Paula Deen won't overcrowd your arteries too much. Together wit ...more
Here's the inevitable food hierarchy you must know if you're a cooking looking to make the most delicious, succulent meals possible: When it comes to cooking with vetables, fresh veggies from the supermarket beats canned, and in season produce beats just about everything else. ...more
A breakfast omelet is one of the most delicious and healthy foods you can eat. With lots of belly-blasting protein, eggs help to keep you full and get your metabolism churning for the rest of the day. Eggs are, of course, also super delicious no matter how you prepare them. I ...more
The lamb persillade is a favorite of many households because it's both tasty and easy to make. Composed of lamb covered with a delicious persillade made of parsley, garlic, herbs, oil, and vinegar, it's succulent for any time for the year. However, if you've officially tired ...more
It's been proven in studies of areas with the longest living people that a Mediterranean diet full of vegetables, fish, and nuts makes for a long and healthy life. You can catch on to some of this wisdom by simply incorporating light and healthy foods like fish into your diet. ...more
There are lots of cupcake flavors out there: red velvet, chocolate ganache, pumpkin pie, etc. But when it comes to good, wholesome cupcakes, nothing beats simple vanilla cupcakes. Vanilla cupcakes are also a bit healthier than other flavored cupcakes because it only uses vanil ...more
How To Filet Crochet - Part 1 We we first heard the term "filet crochet," an image popped up in our minds of chicken fillets from McDonald's, only made from crochet yarn (yes, we were also quite hungry at the time). Well, we'll have to save the yarn foods for another time, bec ...more
When cooking Latin American food, richer dishes loaded with mountains of meat must be balanced out with contrasting textures and tastes that aren't as...rough on the stomach. This is why accompaniments like sofrito, made out of a blend of vegetables and herbs, are a delight to ...more
In order to make chapati atta dough in bulk, you will need 20 lbs. bag of flour, Place 1.5 cups of flour in the food processor. Add ¼ tsp salt and 1 T. of oil. Mix well. Slowly add 1/2 cup of warm water to the food processor while it begins to form a ball. Kneed it into a ba ...more
With obesity now a confirmed epidemic in the United States, we should be putting more emphasis than ever on how we feed our children and what they consume at school. While many educational instititions sell salads and healthier options like apples and carrot sticks, these food ...more
Make sure you attach a note to these fudge soaps saying they're soap and not fudge bars before you give them out to friends, because they look exactly like the real thing! Made from the melt and pour soapmaking method, these fudge bars are swirled with orange and yellow "food ...more
This survival cache is made for adventurers who, if lost, may stumble upon this handy little tube and immediately get some food and knowledge of their geographic location. Filled with Nutrigrain bars, Cocoa mix, a BB gun with pellets, and other fun little essentials, this sur ...more
Onion rings or French fries? The debate for which American-food side dish is superior will rage on until the end of cooking. This video makes a very convincing argument for the supremacy of the onion ring, presenting a recipe for them using unconventional ingredients to create ...more
Anuja and Hetal from Show me the Curry demonstrate how to make Sarson ka Saag, a typical Punjabi recipe made with mustard greens. Chop the mustard greens and some spinach leaves and put them in a large pot of water. Boil them for about 15 minutes, then drain and let them cool. ...more
Titli Nahaan shows us how to make a traditional dish known as Haleem. This dish is made with cubed beef, dried wheat, yellow split peas, red lentils, garlic and ginger paste, chili powder, turmeric, garam masala, coriander, cumin, black pepper, salt, ground cloves, and curry l ...more
To start making your tea and toast, roll about a section of white fondant about four inches by six about 1/8th inch thick. Now take a one inch circle cutter and cut out one circle. Now taking a half inch circle cutter, make an impression in the center of the first circle being ...more
Gwen Schoen, Food Writer at the Sacramento Bee, shows us how to make Dark Caramel Fleur de sel Truffles. Melt some bittersweet chocolate in a metal bowl over simmering water. To make the caramel filling, mix sugar and water together and boil for several minutes until the suga ...more
Patricia Aaron shows us how to safely pickle peppers. Pickling is one of the earliest known methods of preserving food. She starts by describing the various types of peppers. To pickle peppers you need a brine made with vinegar, water, sugar, canning salt (not table salt), and ...more
Food writer Andreae Callanan shows how easy it is to make chocolate truffles. She says truffles are one of the easiest things to make, they are inexpensive, and there's no cooking involved. You only need three ingredients: chocolate, cream, and flavoring. Put some chocolate ch ...more
This video describes the procedure of making "sloppy joes." It is recommended to use ground turkey because of the texture and even the health factor of the meat. He uses pork and beef and adds a little bit of oil to a pan and browns the meat. He uses both of those meats for th ...more
The Food Channel brings us this quick and easy recipe for making peach cobbler. Place the sliced peaches in a large bowl and add some sugar, lemon juice and cornstarch and mix together thoroughly so that the peaches are completely covered. To make the crust, combine some bakin ...more
This two part video features how to make soda and what you need to do before making any lacto-fermented soda recipes. Watch and learn how to make your own soda and lacto fermented food. Fermented sodas are healthier and energize your body as you drink them. They are packed wit ...more
Sfehmi shares a recipe for Bombay Biryani. This is an Indian dish made with chicken, tomato, rice, onion, and masala. She combines spices that make up a masala to flavor the chicken and tomato, which is heated for 30 minutes on the stove. After boiling the rice al dente, it is ...more
Chef John from Food wishes shows the steps to make almond arugula pesto. An excellent summary is given below. Take a bowl of salted water and boil it. Add the arugula leaves (try to find bigger leaves for strong aroma) to the water and let it boil. Transfer the leaves to ice w ...more
If you don't have room for a full-scale compost heap, you can always employ the services of some worms. In this handy vermiculture how-to, you'll learn how to build your very own wormery. Many of us have made our houses more eco-friendly but lack the knowledge to make our law ...more
This video shows the secret of making a Chicago hot dog on a poppy seed bun. First brush the egg white on the top of the sliced buns, sprinkle some poppy seeds and place in the oven for 5 minutes. Dump the hot dog covered in boiling water for 12 minutes. Mix neon relish with 1 ...more
Chef Toben Kochman from Food network teaches the secrets of making panko-crusted turkey lollipops for an appetizer. You will need: Turkey breast, panko bread crumbs, sesame seeds, whipped eggs, flour, salt, pepper, lollipop sticks, and cranberry sauce. Video: . First take a tu ...more
Start by making your pasta. Then cut up about two pounds of Velveeta cheese into chunks and put it on top of the pasta. Then add a pound of cheddar cheese. Next you add a pound of Colby jack cheese. Then add two heaping spoons of sour cream. Add butter, salt and pepper and fiv ...more
Roti is a simple unleavened flatbread, which is an integral part of Indian cuisine. Making roti is actually easier than you may think. Join Sheba as she shows you how to make roti (preparing dough and cooking). Dough is easily made by using a food processor. Here are the ingr ...more
If you're making a cheap horror movie, you're gonna need fake blood, and lots of it! In this video, you'll learn how to make a liter of fake blood. And the supplies are everyday household supplies, costing less than a dollar! Materials needed: Half a cup of chocolate powder ...more
Chef Sarah Cook presents a simple step by step guide to making chocolate truffles. Learn how to make chocolate truffles. Search BBC Food on WonderHowTo for more great BBC recipe videos. Calling all you food connoisseurs out there! Welcome to the Food channel brought to you ...more
The Hairy Bikers demonstrate an easy step-by-step guide to making a traditional Palak Paneer dish in India. Great recipe idea from BBC cookery show 'Hairy Bikers Ride Again'. Learn how to make Palek Paneer. Search BBC Food on WonderHowTo for more great BBC recipe videos. Ca ...more
In this BBC cookery clip Delia Smith reveals her secrets for making the perfect soufflé. Learn how to make the perfect soufflé. Search BBC Food on WonderHowTo for more great BBC recipe videos. Calling all you food connoisseurs out there! Welcome to the Food channel brought ...more
Learn how to make a delicious tandoori tikka marinade with this video from BBC cookery show 'Indian Food Made Easy'. Learn how to make chicken tikka tandoori. Search BBC Food on WonderHowTo for more great BBC recipe videos. Calling all you food connoisseurs out there! Welco ...more
Welcome to the fragrant world of Cornish Indian food. Chef and food writer Anjum Anand shows a local Cornish couple the best way to cook mussels in a traditional Indian style. Great video from BBC food programme 'Indian Food Made Easy'. Learn how to make Indian Cornish food f ...more
Building a snow globe is a fun indoor project for a cold winter day. You will need: a glass jar with a lid a small, rust-proof ornament or figurine white glitter aquarium silicone sealant distilled water 1/8 tsp. glycerin small block of wood or bowl for base one hard-boiled w ...more
Craving authentic Indian food? Then tune into this cooking how-to video with Manjula. Follow along with this Indian cooking video lesson as Manjula shows you how to make besan ladoo. Besan ladoo are traditionally served as cookies in Indian households. Try making these cookies ...more
Ever wonder how tofu is made? Well here is a how-to video that shows you the step by step process of making fresh homemade tofu from scratch. All you really need to make tofu is dried soybeans and a little arm strength. Ingredients for tofu: 150g Dried Soy Beans 2g Calcium Su ...more
Looking for a simple way to spice up breakfast? Join Todd Coleman, Saveur magazine's food editor, as he makes this south-of-the-border breakfast classic originally created to use up day-old tortillas. Todd makes his own crisp chips using 365 Everyday Value® Organic Corn Tortil ...more
Learn how to make the hottest trend on appetizer menus across the country: sliders! Ours are vegetarian made with garbanzo beans and spiked with smoked peppercorns and toppped with thick and creamy cucumber and Greek yogurt tzatziki. Follow along with this cooking how-to video ...more
If you're looking for some natural dog food recipes or homemade dog food, this recipe from the Natural Pet Food Cookbook is a great start. Chef Jason Hill of Chef Tips puts Bandit's Beef Stew to the test, and this dog food recipe was approved with enthusiasm by his family's Sh ...more
Learn how to make a Furoshiki bag, a method used by the Japanese for centuries to carry just about anything you can imagine, from food, groceries, boxes, bottles... even watermelons. A very Eco-Friendly way to reduce waste. make your own Furoshiki Japanese grocery bag today! M ...more
With pizza there are really only two ways you can go if you want melt-in-your mouth results: Order from a fine Italian restaurant piping hot and ready to go, or make it at home with your own two hands. Unfortunately, most people either spend lots of dough (sorry, couldn't resi ...more
This video demonstrates a very simple way to broadcast your voice on the same frequencies that a drive-thru restaurant uses, enabling you to mess with the customers and employees. This hack will work on just about any fast food drive thru. If you like the drive-thru pranks on ...more
Giving your dog any oral medication is never easy! This video will give you the hints and tips necessary to help make giving tablets or liquid medication easier. Such suggestions include making sure you are ready to give the medication before starting by taking the top off liq ...more
Giving your cat any oral medication is never easy! This video will give you the hints and tips necessary to help make giving tablets or liquid medication easier. Such suggestions include making sure you are ready to give the medication before starting by taking the top off liq ...more
Ever wonder why Jupiter has those colored bands across its surface? Jupiter's enormous mass is made from an array of different liquids, and those fluids do not play well together because of their different makeup. All of the hydrogen- and helium-based fluids are thought not to ...more
Most smoothies stick to the fruit, but what if you included some good old fashioned oats? It no longer is just a smoothie, it's a complete meal! Check out this video recipe for the full details of the oatmeal fruit smoothie. Oatmeal is a versatile grain as shown by food coach ...more
If you're a fan of Sicilian foods, you might also like these chickpea fritters. They're crispy golden triangles of fried chickpea dough. Yum! These crispy chickpea fritters, known as panel, are crunchy and salty Sicilian street treats. And it only takes a few ingredients! This ...more
Want a very nontraditional take on a classic American comfort food? Then this hearty and spicy recipe is it. Made with ample helpings of salsa, cilantro, black beans, yellow corn, green and red bell peppers, and enchilada sauce, this casserole dish will make your mouth smoke w ...more