Sunny Anderson from the Food Network shares her delicious chili recipe. In a large stock pot she sautés some onions and jalapenos in a little oil. Next she adds some Mexican chorizo and breaks it down with a potato masher. For flavor she adds sliced garlic, cumin, chili powder ...more
Spice up your seafood stew with some Irish flair. The Irish aren't just good for producing good beer (Guinness), but they can cook, too. See how to make some delicious Irish seafood stew. This how2heroes video shows you how to make an amazing stew, loaded with fresh seafood, ...more
Mmmmmm. We all wish it was Thanksgiving every day with this delectable baked sweet potato. Betty puts a great spin on a traditional side dish with her unique toppings. In this video, Betty demonstrates how to make a luscious Brown-Sugar-Topped Baked Sweet Potato to accompany ...more
Need something to help warm you up on a cold winter day? Try this simple recipe for minestrone soup. Ingredients: -2 cups Veal Stock -1.7oz short pasta -3 tablespoons Tomato Pulp -Grated Parmesan -Parmesan Rind -Black Pepper -Olive Oil -Salt -1 oz bacon -1.7oz celery with lea ...more
Looking to drop a few pounds? There are some out there that swear by the watercress soup diet. Get the information you need on how to follow the watercress soup diet. You Will Need: • Watercress soup • Fruit • Skim milk • Fat-free yogurt • Vegetables • Chicken • Fish ...more
The witch is the blue-chip stock of Halloween costumes — reliable return, low risk. You Will Need * A long black dress * Black cloak or shawl * Pointy black shoes * Striped stockings * A witch's hat * Face paint or makeup * Black lipstick * Peppercorns * Green or black washabl ...more
This street vendor cooking how-to video demonstrates two very simple, different versions of Pad Thai, but that's not all. The possibilities are endless when it comes to Pad Thai--you can use your imagination to tweak the recipe to your own taste. Here, the first version uses b ...more
This is a great vegan jamaican spiced black bean burgers that serves 6 people. The prep time takes 8 minutes with a cook time of 10 minutes. These burgers are so easy and taste so great, you’ll be making them for breakfast, lunch and dinner! 2 tablespoons olive oil 2 1/4 cups ...more
Sure, they have personal trainers and chefs to help them shed their postpartum pounds. But here are a few of their other secret weapons. Step 1 Keep hard-boiled eggs in your fridge and eat just the white part whenever you’re hungry. This strategy helped Heidi Klum appear on t ...more
Hi OLers read the following article to gain some great insight into the mischevious advertising ways of food labels. Thanks to the New York Times for this great article below. Happy Eating6 Meaningless Claims on Food LabelsAlthough food labels are supposed to tell us exactly w ...more
The smell of hot curry pouring from room is inevitable. The mixture of spices filled up my nostril as I sat. The lighting of the room might not be pleasant but it is the way in which the restaurant owner set up his restaurant to stop excessive lighting, which is done with a hu ...more
Obesity has ballooned into a worldwide epidemic. The World Health Organization estimates that 2.3 billion adults will be overweight and 700 million will be obese by 2015. Over 20 million children are overweight today. The reasons for these distressing figures are common knowle ...more
There are rules that cooking in general always follows: cakes should be fluffy. Steaks should be heavily seasoned, and nowhere near a bottle of steak sauce. Every stock should start with aromatics (onions, carrots, & celery). And, until very recently, meringues should always b ...more
Right now is that magical time of year when the general public decides to embrace their inner fattie and get baking in the kitchen. Hello, pies and cakes and cookies and everything carbs. Goodbye, diets—see you in the next year, when you cripple us with unbridled guilt and lon ...more
Home cooks are often quite intimidated when trying to reproduce the delicious ethnic dishes they enjoy at various restaurants. Thankfully, there are definite flavor profiles and spice/seasoning/herb combos that are very specific to various regional cuisines and cultures; with ...more
As a species, our cells are designed to use sugar for energy. Is it any wonder that as humans evolved, we grew to love the taste of sugar? Nowadays, we're the victims of our own efficiency at making foods sweeter. Now that morbid obesity and type 2 diabetes are common issues ...more
These last few months have been a Lollipop lovefest, and I'm not talking about the candy. Android's latest OS has been exalted for its embrace of Material Design, and we've certainly given Lollipop its fair share of coverage as well; check out all its new features and ways to ...more
The promotional images for American Horror Story: Cult have been some of the most arresting in recent memory. They mash coulrophobia, trypophobia, and body horror together with some serious economy into a succinct, colorful, image. It's like a bad car accident that you can't s ...more
Planning a Super Bowl party, or any football-themed party for that matter, can be fun for even the most craft-adverse host, as almost anything brown can turn into a football with just a little decoration. With a little planning, you won't be serving up any Pinterest fails this ...more
AT&T Code Scanner, DriveMode, and Samsung Hub make up just a sliver of the sea of apps on my Galaxy Note 3 that I'll probably never use in my lifetime. Additionally, there aren't any built-in methods for uninstalling these pre-loaded Android apps (aka bloatware) from carriers ...more
Halloween is a night to dress up as any character you'd like—but for women, that typically means wearing something skimpy or downright absurd. From "sexy" policewomen to nearly undressed fairy tale princesses, we're surrounded by costumes that leave little to the imagination. ...more
However much you love cooking fried fish for dinner, there's no need for your kitchen to smell fishy for days afterward. Keep your post-cooking funky kitchen smell to a minimum by boiling cloves in water, simmering lemon peels, oven roasting coffee beans, or leaving bowls of w ...more
'Tis the holiday season—a time for family and the best damn drunk uncle stories that you'll hear all year. Which is all the more reason to make these tasty little alcoholic treats... Spiked eggnog may be the more popular holiday vice, but these Baileys-infused homemade marshma ...more
Squiche, also known as a sweet quiche, is the newest trend to hit the brunch table. For those who are not familiar with this delectable dessert, it's a close cousin to a custard tart, but less sweet and with the density of a savory quiche. It's also really simple to make—in wh ...more
Whipped cream is one of the most iconic dessert toppings around, but the full-fat version is not the most forgiving when it comes to fat content. With the holidays just around the corner, learn how to spare yourself a few calories—especially if you love the creamy texture of w ...more
Flavored extracts may seem like they'd be complicated to make, but there's a lot less to them than you'd think, and will cost you less in the long run. Extracts are made by soaking the flavoring ingredients in alcohol for a few weeks to a few months. They require very little ...more
The yogis of the internet have started a wonderful food trend that has everyone wanting to eat healthy—gorgeous buddha bowls. Okay, so maybe not everyone, but a lot of people are definitely entranced by these beautiful, multicolored meals. Buddha bowls, also known as rainbow ...more
If you have a local Trader Joe's, you know first-hand how enchanting the frozen aisles are—almost every item offers the promise of a delicious meal or dessert. (We're always tempted to open the package and eat the cookie butter cheesecake, stat.) While cooking from scratch is ...more
We keep at least half a dozen hard-boiled eggs in the fridge for times when we're on the go and need a quick snack. Often, we eat them sliced in half with a pinch of sea salt and black pepper, or we just make some deviled eggs or a quick egg salad—but these gets old very quick ...more
What is gluten, why do some people think it is pure culinary evil, and why are there more and more products devoted to being free of this mysterious substance? Here's what one person thinks: What Is Gluten Really? Gluten is a protein found in wheat (including lesser-known spe ...more
The new Jelly Bean 4.2 is a great improvement over previous Android versions for the most part, except one thing—the lockscreen. Users have voiced their complaints in regards to Android 4.2's new lockscreen features, and it's not pretty. Here are just a few of the issues curr ...more
Hard as it is to imagine, there are people out there who loathe garlic and onions. Some might have allergies or medical conditions like IBS, or are supertasters (i.e. people who carry a certain gene that makes them extremely sensitive to how certain foods taste). Others might ...more
Last week, I showed you why your refrigerator is one of the best tools in the kitchen when it comes to saving money and preserving food at its tastiest. But did you know your freezer is another underutilized ally in the cooking game? Chances are, you've been using your freeze ...more
I noticed the neon yellow sign at the new location of Pho Bar in Chinatown right away. The sweeping cursive yellow letters spell out "Crazy Rich Broth"; the same phrase printed on the back of servers' shirts. It's the kind of minimalist but colorful design feature that is espe ...more
Apple Pay has been available to use in stores, as well as in select apps and websites, ever since its first appearance in iOS 8.1. Now, with iOS 12, there are currently 13 different iPhone models that support Apple Pay functionality without the use of an Apple Watch, and the l ...more
You probably already know that cooking involves a ton of chemistry. Bread rises because of the reaction between the flour and leavener, and the delicious crust on your steak is formed by the Maillard reaction. Understanding the chemistry going on behind the scenes is one of th ...more
"What's the point of having a Nexus 7 for drawing if all of the drawing apps suck?" That's what my girlfriend said after buying her new Nexus 7 tablet. She draws a lot and was hoping to hone her doodling skills on it, but she's right—most of the drawing apps available on Googl ...more
Thanks to its dedicated ImageChip, the HTC One has one of the best cameras out of all the smartphones currently on the market. Their branded UltraPixel Camera can take full resolution photos while shooting video, has superior auto-focusing, and provides great overall quality f ...more
"We all want to escape our circumstances, don't we?" Benedict Cumberbatch may have been talking about acting, but the sentiment rings true for all of us at some point or another. Whether it's work, school, or just boredom at home—we all wish for an escape sometimes. If only. ...more
Inverting colors on your mobile device not only saves battery life, but also helps prevent straining your eyes, especially during the nighttime. Bright white screens interfere not only with your eyes, but with your sleeping patterns, as well. The bright lights greatly reduce y ...more
Sprint has announced that it will be the first U.S. carrier to release Jelly Bean 4.1 for the Samsung Galaxy S III. The over-the-air updates have already started, with users receiving a notification on how to update on their phone. The reason Jelly Bean has garnered so much at ...more
Taking screen captures is a standard feature on iPhones and newer Android smartphones, but for some reason it's not very intuitive. Screenshots allow you to share your phone's screen with your friends, document technical problems for customer support, and even make how-to guid ...more
Even the most seasoned cook is always looking for ways to make cooking easier and cleaning up after meal prep a breeze. There are a million and one tricks and tips out there to simplify your kitchen routines, but some of them are more valuable than others. Don't Miss: 5 Commo ...more
Eating vegetarian isn't just for vegetarians. There are plenty of reasons, health and economics-wise, to consider forgoing the meat for a meal or three. Rather than get deep into the world of fake meat (although there's many a tasty alternative to be found there, to be sure), ...more
We used to saunter into the grocery store and gaze longingly at the pre-made roasted chickens, wistfully thinking of things we could do with the golden fowl if only we didn't already have dinner plans. You see, we used to grab them only if we were having company or knew we wo ...more
Starbucks is famous for a whole slew of fancy drinks, from white chocolate mochas and caramel Frappuccinos to hazelnut macchiatos. But some of their best drinks come from the secret menu, such as the highly adored dirty chai latte, a variation on their regular chai latte. The ...more
Sushirrito offers burrito-sized sushi rolls that are on the cusp of becoming the trendiest handheld snack to hit the foodie world. According to its website, Peter Yen created the Sushirrito brand, trademarked it in 2008, and opened his first restaurant in 2011 in the Bay Area ...more
Even though we love taco salads and bread bowl soups, edible bowls and dishes have now gone far beyond those oldies-but-goodies. Using food as serving dishes helps with cleanup, reduces food waste, and makes your spread more creative and interesting. Here are some of our favo ...more
Coffee liqueur is pretty easy to make at home, and if you've read our guide on why instant coffee is a pantry essential, you know that we recommended the powdered stuff over fresh-brewed when making your own Kahlua at home...until now. Inspired by Los Angeles-based company Fl ...more
True story: a friend of mine regularly started a fight with her boyfriend everyday at 4 p.m. Every day. This went on for years until he finally got the bright idea of shoving a granola bar at her the minute she came home from work. Shazam! The fights were a thing of the past. ...more
Each year, Apple seems to design its devices to be more difficult for owners to repair themselves. So when an iPhone breaks, a trip to the Genius Bar or an Apple Authorized Service Provider is most likely necessary. But if you have an iPhone X that needs a new battery, a leake ...more
It's very easy to get your hands on a good cake. These days, a store-bought cake or even one made from boxed cake mix will usually be pretty good. Heck, make the first simple recipe you find on the internet, and it's likely to taste fine. Don't Miss: The Secret to Making Del ...more
The freezer section at your local grocery store may have plenty of popsicle flavors, but they're mostly going to be the same old fruit-flavored varities you've been shoving in your mouths for years. None of those will truly get your tastebuds rolling like some creative homemad ...more
When given the choice between canned and dried beans, many of us are guilty of reaching for cans. They're much more convenient than investing 5-6 hours of your time to make dried beans edible. Unfortunately, while canned beans are convenient, they're certainly not better. The ...more
I've never met a person who doesn't love French fries. And, to be frank, I have no desire to meet such a person. I know traditionalists who love their fries with ketchup; European folk who love theirs with mayonnaise; gourmet eaters who prefer truffle oil; and some, like my g ...more
*Updates* March 6, 2013 A new leak of screenshots from the US variant of the S4 have leaked, as well as new information. I've discussed it here, but the basics are: 1.8GHz Qad Core Processor (not the Octa) 13 MP Camera Smart Pause and Smart Scroll FullHD Display March 4, 2 ...more
Many lazy cooks skip rinsing off their grains before they cook 'em, but that's a big mistake for a few reasons. Some grains have coatings on them that need to be rinsed off to cook properly and taste good. In other cases, grains are stored with diatomaceous earth to keep out ...more
It's that time of the year, y'all—when the air becomes crisp, the nights grow long, and people crave hearty, warm soups and stews. And of all the season's offerings, my hands-down favorite has to be chili: It's versatile, meaty, and above all else, it's damn easy to make. (Tha ...more
Starbucks last big hit was definitely their Vanilla Sweet Cream Cold Brew, which became a permanent menu item—not just a summer fling—on May 31, 2016. It's the perfect blend of 20-hour cold brew and vanilla sweet cream; The result not only tastes great, but the cream makes is ...more
Gas stations may be convenient for travel snacks, but the cost of shopping there sure can add up. If you're looking for easy, on-the-go snacks that fit into your travel budget, look no further. We've got 12 kid-friendly, portable food ideas you can make before leaving on your ...more