Make Meat Tender

In this video, we learn how to avoid dried out deer using a bbq. First, heat up your smoker and add in hickory chips. First, take the deer out of the package and run them under water to clean off. After this, place into a large dish, then rub table salt onto both sides and tak ...more

In this tutorial, we learn how to make Moroccan lamb, apricot and ground almond stew. First, put olive oil inside of a pan and wait until it gets hot, then place lamb inside and let it brown. Next, take these out and set aside, then add in 1 c chopped onions and 1 tbsp garlic ...more

This video demonstrates how to tenderize the skirt steak. For this, the first thing to do is to place the skirt steak on the cutting board. Now with the help of the point side of the meat mallet, start hitting the steak to tenderize it. Once you have thoroughly hit the meat wi ...more

Ribs are great on the grill, but skip out on the same ol' pork ribs this year, and add a little Cuban flavor to them for a surprisingly wonderful taste the whole family will be astonished by. These ribs, which are a merger of Cuban and American Country cuisines, are wonderful. ...more

The setting of this video is at a restaurant that was once a Czechoslovakian social club that was turned into an award winning barbecue restaurant called Honky Tonk Barbecue. They show many testimonials of customers claiming tender, fall apart meat including pork, beef and ch ...more

There's no better way to warm up after a nippy fall day outdoors than by taking a bite into a delicious slice of tender and moist roast beef. Served with a side of green beans and mashed potatoes it truly is an incomparable comfort food and one we will never get tired of. To ...more

Getting your tenderloin steak trimmed at the butcher is what most of us do when we're craving steak for the night, but why spend the extra bucks when you can trim that tenderloin at home? Check out this video to learn how to take out the tenderloin muscle, skin, and then trim ...more

This step by step video tutorial will teach you how to cook a beautiful lasagna dinner at home. You will need: 1 1/2 lbs. of ground beef, a whole container of cottage cheese, 2 large eggs, mozzarella cheese, lasagna noodles, spaghetti sauce, and 1 medium onion. First step is t ...more

Heat olive oil in pan in medium heat. Sauté ginger and garlic for 30 seconds, or until the garlic corners turn golden brown. Lay chicken tenders in the pan. Cook for 3-5 minutes each side, depending on the thickness of the meat. Sprinkle some salt and ground pepper. Add soy ...more

This video demonstrates how to cook a rib roast using the slow cooking method. First heat a fry pan to a very high temperature and put the roast into the frying pan. Fry it for three minutes on each side. Take it out of the fry pan and put it into an oven platter. Preheat the ...more

Pour water in a pot and boil. Add salt and whole pepper corn. Put-in the pig's ears and pork belly, then simmer until tender (about 30 minutes to 1 hour). Pour cooking oil on a separate pan and allow to heat. When the oil is hot enough, deep-fry the tofu until color turns ...more

Combine pork cheeks (or de-boned pork hocks), heart, and tongue in pineapple juice, salt, water and crushed whole black pepper and bring to a boil; simmer for about 1 hour or until tender. Drain and cool to room temperature. Slice pork cheeks/hocks, liver, heart and tongue, ...more

In this three-part butchering video, learn how to cut deer steaks. Deer steaks are often cut from the lower half of the animal, making the deer steaks less tender than most meats, but enjoyed by many. Fun fact: Many times deer steaks are prepared by being boiled in coffee grou ...more

Ingredients: 1 pig'seg (pata), cleaned and cut into small pieces 1/2 cup dried banana blossoms soaked in water 6 bananas, fried and sliced. (Saba variety or plantains) 4 segments crushed garlic 1 laurel leaf 1/4 cup soy sauce 2 tbsp. white vinegar 3 tbsp. brown sugar ...more

In this tutorial, we learn how to make beef lo mein. Start off with thin sliced beef, then marinate with sugar, oyster sauce, and white wine. Marinade this for five minutes, then make the sauce. Use 1 c beef broth, 2 tbsp oyster sauce, 1 tbsp sugar, 1 tbsp sesame oil, and 2 tb ...more

In order to prepare a Cottage Pie, you will need the following ingredients: oil, potatoes, carrots, 2 large onions, 1 3/4 lbs minced beef, butter, condensed oxtail soup, 6 beef Oxo cubes, 1/2 lb. of cheese, and 1 lb of peas. Preheat oven to 350 degrees. Boil water. Peel and q ...more

Do you like Indian food? Come on along and learn how to make an authentic Indian Shammi Kabob. Simple and delicious! How to make an Indian Shammi Kabob: Add a little oil to your pan, for cooking the meat. Add your spice and chopped onion, and salt. Add ginger paste, and green ...more

This how-to video is about how to make Pakistani aaloo gosht (meat curry with potatoes). Ingredients required: 1) Half a Kg mutton or lamb 2) 1 medium sized tomato chopped 3) 1 medium sized onion chopped 4) 1 teaspoon coriander powder, 1/2 teaspoon red chili powder, 1/4 t ...more

Watch this how to video to learn how to make Malfouf, or what is also known as stuffed cabbage is. For this recipe you will need: -1 medium cabbage -1 1/2 cups of ground beef or ground lamb -1 medium diced onion -1 cup short grain rice -garlic, a few whole garlic cloves peele ...more

Try making an Indian cuisine inspired lamb chop masala. You will want to season your lamb with a combination of yogurt and masala spices. This can then be cooked up over the stove for tender and flavorful meat. 8 Lamb Chops 1 tbsp. of Fresh Mint Leaves (Podina) (chopped) 1 bu ...more

Marinate chicken in soy sauce, calamansi juice, salt, pepper and MSG. Sauté garlic and onions in oil. Add chicken and cook until slightly brown. Add bay leaf, chorizo de Bilbao, and marinade. Stir occasionally. Add potatoes, carrots, and water. Simmer until chicken is tende ...more

In the mood for a classic hearty dish? Then watch this cooking how-to video to learn how to make a delicious beef stew. This beef stew recipe is great for camping. Beef Stew: Ingredients: * 1 pound beef, cut for stew * 1 large onions, sliced * 2 tsp. flour * 1 pound potatoes ...more

Clam chowder is a flavorful soup that is a great starting course or a whole meal in itself. You can make make a pot of this wonderful seafood dish at in the comfort of your own home and have enough to use for several meals. You Will Need   * 5 lb. hard-shelled clams   * 4 oz ...more

Cooking steak can be a challenge but head Chef Donald Russell will show you how you can cook your steak perfectly every time. It is important to start with a nice piece of fresh meat and with a few helpful tips you will be sure to have succulent steak. Watch this video to per ...more

What a great snack idea! Betty's tangy garlic sirloin steak bites. These look utterly delicious! Ingredients: 1.5 pounds boneless top sirloin steak (You may substitute strip steak or ribeye steak.) meat tenderizer to taste ground black pepper to taste 3 teaspoons bottled minc ...more

What's better than ribs? Ribs that you cook on an outdoor grill. Step 1: Choose your ribs Decide if you want beef, pork, or lamb ribs. Then choose a cut: The meatiest pork ribs are spareribs, which are larger but less tender than baby back ribs. As for beef, short ribs are us ...more

We bet you never thought you could use a cold brew—can and all—to make a moist, tender delicious chicken. You Will Need: * An outdoor grill * A can of beer * A whole 4-pound chicken * 2 tsp vegetable or olive oil * 2 tbsp dry meat rub * Salt and pepper * Instant-read thermom ...more

To make the Crust, mix the flour, sugar, baking powder and salt in a bowl. Cut in the butter and shortening with a knife or pastry blender until mixture resembles coarse breadcrumbs. Stir in the iced water, a little at a time while gathering the mixture to form a soft dough. ...more

Before you throw your next steak on the barbecue, see what grilling experts do to ensure that it turns out tender and juicy. Watch this video to learn how to grill the perfect steak. Step 1. Start with a clean grill Clean the inside of your grill and the grate with soap, a b ...more

Make a fantastic brisket for your next holiday meal. Brisket can be dry and bland when not done correctly so remind everyone just how delicious and oven-roasted beef brisket can be with this flavor popping recipe. Learn the basics of preparing brisket in the oven for a tender ...more

Marinate your pork chops before grilling to really make them tender and flavorful. Your family won’t be disappointed when they sit down to a dinner of hot chops just off the grill, so fire up the grill and get started. These marinated pork chops are delicious with a hint of c ...more