Vegetables Cut

How To : Peel a tomato, blanch vegetables, & cut carrots

This video shows you how to prepare a few different kinds of vegetables and fruits to cook with. The first thing that this video shows you how to do is peel a tomato. This video shows you a very simple way to do this using only a knife, a pot of boiling water, and a pot of wat ...more

How To : Julienne cut vegetables

Julienne-cut vegetables is just a fancy way of saying very skinnily-cut vegetables. But chefs use the term to sound cool and professional (or at least we think so). Either way, when it comes down to food, presentation is definitely half the battle. So make your next filet mig ...more

How To : Cut vegetables

In this video series, our expert will show you how to prepare and chop a variety of vegetables. Part 1 of 16 - How to Cut vegetables. Cut vegetables - Part 2 of 16. Click through to watch this video on expertvillage.com Cut vegetables - Part 3 of 16. Click through to watch thi ...more

How To : Do basic knife cuts for vegetables

Aïda Mollenkamp runs through seven basic knife cuts, including the masculine chop, the wily roll cut, and the glorious chiffonade. Also appearing with Aïda are the dainty mince, the foreign-sounding julienne/batonnet, the workhorse dice, and the flirty bias. Do basic knife cut ...more

How To : Prepare, roll, and cut a vegetable sushi roll

Vegetables sushi rolls are a very healthy and delicious alternative to a lot of the trans fat food we eat today. It has this delicious fresh crunch to it which makes you crave it even more. Follow along in these five cooking how-to videos to learn how to prepare, roll and cut ...more

How To : Julienne vegetables

Learn how to julienne vegetables. Julienne is the French term for vegetables cut in long thin strips, like a matchstick. Mastering the method of julienning vegetables will not only improve your presentation, it will also endure more even, consistent cooking. To julienne, you'l ...more

How To : Make dazzling chocolate and peanut butter dip

Recipes with U.S.A. grown peanuts can add great flavor and keep you energized, like dazzling chocolate peanut butter dip. The National Peanut Board shows you this great dip recipe that will help get you energized with great tasting ways to fuel your day, using peanuts! These a ...more

News : Make Your Own Back-to-School Bento

If you have any little ones in your life (or you're simply a grown-up kid yourself), Just Bento has has posted Maki's Top 10 Bento Rules for Back-to-School. Rules listed below, click through for full explanations. If you're inspired, explore Just Bento or another WonderHowTo ...more

How To : Sell at Your Local Farmers Market

Are you interested in selling your products at the local Farmers Markets? Many small mom and pop food crafters get started selling their artisan breads, homemade cakes, cookies, pies, biscotti, candy, seasoning mixes or regional barbecue sauces direct to customers who visit lo ...more

How To : Make Indian vegetable biryani rice

Vegetable biryani is an Indian rice dish bursting with flavor. With so many layers of delicious spiced vegetables and rice and so many levels of flavor, it is definitely a satisfying meal all by itself. Watch this how to video and try this vegetable rice recipe for a very popu ...more

How To : Make an eggplant salad

Watch this how to video and learn to make a delicious eggplant salad with this detailed recipe. This salad is a great way to incorporate veggies into a meal. Ingredients: 1/4 cup Olive oil 1 tsp Turmeric 1 tsp Cumin 1/2 tsp Red pepper flakes 1/2 cup lime juice 8 cloves Garlic ...more

How To : Make hamburg steak

Cooking With Dog shows you how to make hamburg steak that's delicious. - Finely dice an onion - Cut off the broccoli stalk and cut the florets in one inch pieces - Peel and chop the broccoli stalk into small cubes - Cut a steamed potato into quarters - Cut a tomato in half an ...more

How To : Slice, Dice, and Chop an Onion

This is another video on the right way to cut and prepare vegetables and fruits. In this one I outline what is the best way to cut, dice, and chop an onion before you cook it. It will definitely help you prepare a delicious meal. Hope you enjoy it as well.

How To : Make a creamy chicken pot pie with Food Network

Elie Krieger from Food Network bakes up a scrumptious chicken pot pie. Her version will give you a healthy boost because she added extra vegetables and cut down on the fat. This southern dish is sure to warm up tummies everywhere and you can customize the ingredients based on ...more

How To : Cook Pho Ga like a restaurant chef

The national dish of Vietnam, Pho, is an amazing dish that you can have at any time of the day, preferably in the cold weather! In this video you will learn how to make Pho Ga, a version of Pho with chicken instead of beef. Chef Mai Pham shows you how to cook the Pho the best ...more

How To : Cut into a fresh pineapple

In order to cut into a fresh pineapple, you will need a sharp knife and a cutting board. Clean the pineapple first. Rinse it really well under running water. You will need to remove the top and bottom. Turn it on its side. Cut the top off. Then, cut the bottom off. Now, stand ...more

How To : Make Mongolian flank steak

Mongolian flank steak starts by making a marinade from one half teaspoon sugar, one teaspoon corn starch, one tablespoon of vegetable oil, one table spoon of soy sauce, one teaspoon of rice wine, and one teaspoon of sesame oil. Stir up the marinade. Cut a three quarter pound f ...more

How To : Grill any type of vegetable on any type of grill

Chef Don from HouseCallChef demonstrates how to grill mushrooms, asparagus, zucchini and yellow squash. You can also grill other vegetables such as parsnip, rutabaga, potatoes, tomatoes or peppers, and even some fruits like pineapple, watermelon, apples and oranges. You can us ...more

How To : Cook delicious Moroccan couscous from scratch

Jad Cooper shows us how to make perfect couscous. First, soak the chickpeas, then peel and cut some turnips, a cauliflower or cabbage, some zucchini, sweet potato, green peppers, onions and tomatoes. Wash some cilantro and tie it up with string so it doesn’t fall apart during ...more

How To : Make classic American pot roast

This video is about how to make a classic American pot roast. You start with a chuck roast. You want to start by generously salting and peppering both sides. Heat about 2 tablespoons of canola oil in a skillet and then brown the roast on both sides. Then remove it from the pan ...more

How To : Make organic pot roast

The secret to making a good pot roast is to start with a good organic roast. With the meat at room temperature and sprinkle both sides with salt. Next chop a whole clove of garlic, put it in a bowl, and add some oil, black pepper, and cayenne pepper. Cut several slits or holes ...more

How To : Make and eat polenta, the traditional way

In order to make and eat Polenta the traditional way, you will need the following: 600 grams polenta flour, 1.5 liters of warm water, 2 liters of boiling vegetable or meat stock, salt, and a tomato meat sauce. Slowly add the polenta to the water. Add it a little at a time, sti ...more

How To : Cut up a cabbage

This video is a demonstration of the proper way to cut up a cabbage. Large vegetables like cabbage can be hard to cut up because they are so big and tend to move around on the cutting surface. The first thing to do is to create a flat surface, so make it safer to cut. Cut the ...more

How To : Cook a old fashioned American pot roast with Sue

This video shows you how to prepare a classic Pot Roast. You will need a boneless, blade-cut roast. You will need a crock pot, because this is a crock pot recipe. Season the roast with ground salt and pepper. Add your roast to the crock pot. Toss in garlic: 3-4 cloves of garli ...more

How To : Make braised beef shanks

This video tutorial shows you how to cook braised beef shanks. Ingredients: 2 tbsp vegetable oil 4 beef shanks (about 1 1/2 inch thick) 3 large onions 1 bay leave 6 spring's thyme 3 cloves garlic, chopped 2 sprigs rosemary 1/2 cup diced carrot 1/2 cup diced celery Salt and fre ...more

How To : Make Taste of Asia's house special lo mein

Chef Jui Chin demonstrates how to make Lo Mein. First, he starts with cut up meat and vegetables: green onions, white onions, shrimp, bean sprouts, julienne cabbage, julienne carrots, and separately he has some julienne sliced pork. You want precooked lo mein noodles or you ca ...more

How To : Make Singapore noodles with chicken and shrimp

Lila from Asian Cooking Made Easy shares her recipe for Singapore Noodles, which she makes with shrimp, chicken, rice noodles and a semi-sweet curry sauce. The rice stick noodles must be soaked in warm water for about 15 minutes, and the pre-cooked frozen shrimp goes into coo ...more

How To : Make healthy Italian style pasta salad with Betty

Most pasta salad is very "American" and full of fatty things like mayonnaise. By adjusting a few ingredients and adding some yummy veggies, you can transform your salad and have a healthy addition to your outdoor summer party menu! In this video, Betty demonstrates how to make ...more

How To : Slow cook pulled pork with BBQ sauce

Pulled pork is a buffet table favorite. This how to video demonstrates how to make pulled pork with homemade barbecue sauce from your slow cooker or crock-pot. Ingredients for pulled pork: 3-1/2 lb (1.75 kg) pork shoulder blade roast 3/4 tsp (4 mL) each salt and pepper 2 tbsp ...more

How To : Make homemade rhubarb chutney

If you like Indian cuisine, then you have to love chutney! But you don't have to go out to eat in order to enjoy chutney, you can make your own right at home. And in this video, you'll get the recipe for a delicious rhubarb chutney, great for anything, but perfect for desserts ...more

How To : Make Italian timpano baked pasta pie

In this video, we learn how to make timpano. First, you will need meatballs, sausages, chicken, cheese, peas, pasta, and vegetables. You can prepare the dough yourself or you can purchase it from the grocery store if you don't have time. Place the dough into a large spring for ...more

How To : Make comforting homemade chicken noodle soup

In this tutorial, we learn how to make homemade chicken noodle soup. First, take 3 1/2 lbs of chicken breast into a slow cooker with enough water to cover the chicken. Now, let slow cook until the chicken is done and falls apart. Once finished, take out of the slow cooker and ...more

How To : Make Stuffed Roasted Red Peppers

These cheesy mixture of vegetables and couscous complement the just barely blackened bell peppers for an absolutely divine meal. These are a must-try. Ingredients 5 medium-large red bell peppers, divided 1 small eggplant, peeled and cut into ½" dice 1 cup grape tomatoes 4 cl ...more

How To : Make Delicious Balsamic Chicken in a Slow Cooker

Ingredients 1 tablespoon vegetable oil 4 skinless, boneless chicken breast halves, cut into strips 1 onion, sliced thin Salt and ground black pepper to taste 2 ripe Bartlett pears, cored and sliced 1 pound fresh asparagus, trimmed 4 cloves garlic, minced 2 tablespoons balsami ...more

How To : Speed Up the Composting Process

Composting is said to be every gardener’s gold, but making compost and getting it ready could take up to a year. Professional growers have discovered that compost activators can help speed up composting quickly…sometimes to as little as 30 days! 6 Steps to Speed Up Composting ...more

How To : Make a creamy butternut squash purée side dish

A purée is a great side dish for any dinnertime meal, because it's a healthy and creamy substance from fruit or vegetables. In this video recipe, you'll learn a vegetable variety, full of butternut squash. See how to easily turn a whole butternut squash into a homey, flavorfu ...more

How To : Make chicken nuggets at home using potato chips

Nicko will show us how to make home made chicken nuggets. You'll need diced chicken breasts, about 1 inch nuggets; 1 egg and 1/2 cup milk mixed together and about 2 cups of flour and a bag of thinly cut sour cream and onion potato chips. You can use any type of chip flavor you ...more

How To : Make butter chicken on the stove

First of all you have to arrange the ingredients that are two chicken breasts which you have to cut into chunks, two tbsp of vegetable oil, two tbsp of butter, one chopped onion, a quarter of a tsp cinnamon, one tsp of crushed garlic, one tsp of crushed ginger, half tsp of gro ...more

How To : Make an old-fashioned double-crust cherry pie

In order to prepare Rhea‚Äôs Cherry Pie, you will need the following ingredients: 1 ¬O cups of flour, 1 tsp of salt, ¬O vegetable shortening (chilled), water, 3 tsp of sugar, pitted cherries, 1 T. butter, and ¬O cup of half and half. To make the crust, combine 1¬O cups of flo ...more

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